Desi District

Grilled paneer cubes in a creamy, buttery marinade, lightly charred.

Charred chicken pieces marinated in yogurt and aromatic spices.

Succulent chicken pieces tossed in a bold black pepper sauce.

Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce!

Hearty spiced vegetable mash served with buttery pav buns.

Crispy cauliflower florets tossed in a tangy, spicy manchurian sauce.

Cold creamy mango drink blended with yogurt and milk.

Made with homemade spread and served with Chips

Grilled chicken breast on a toasted bun with lettuce and light mayo.

Crispy puris filled with tangy tamarind water, spiced potatoes, chickpeas.

Crispy fermented rice crepe rolled with spiced potato filling, served with chutney.

Crispy dosa cooked with melted ghee, offering a buttery flavor.

Crispy samosa pieces topped with tangy chutneys and creamy yogurt.

Steamed chicken dumplings filled with spicy chilli mixture.

Soft garlic‑infused naan bread, baked to golden perfection.

Spicy chicken tikka wrapped in a soft Indian flatbread with onions and chutney.

Fragrant biryani with spicy fried chicken pieces and basmati rice.

Savory fried rice sautéed with diced chicken, vegetables, and scrambled egg.

Rich mutton pieces layered with aromatic basmati rice and fragrant spices.

Stir‑fried noodles mixed with tender chicken and colorful vegetables.