Simply Thai Bistro - Legacy Dr.

Fluffy brown rice, lightly seasoned.

Eggy fried rice with scrambled egg bits.

Chewy sticky rice, slightly sweet.

Plain steamed white rice, soft texture.

Fried Rice with egg, cashews, pineapple, tomato, scallions, garlic, and onions.

Wok tossed Rice with mild yellow curry, egg, garlic, onions, and scallions.

Fried rice with egg, bell peppers, and minced garlic in basil sauce.

Traditional fried rice with egg, tomatoes, garlic, onions, and scallions.

Wok tossed Rice with green curry, egg, Thai eggplant, bell peppers, and basil.

Fluffy steamed rice, a perfect side.

Savory fried rice with tofu and yellow curry vegetables.

Assorted shrimp and calamari, lightly seasoned.

Sweet chili tamarind sauce topped with crispy tilapia fish and vegetables.

Thai traditionally steamed fish in Lime garlic Chill sauce, Napa Cabbage, Ginger, Mushroom and bok choy.

Crispy Tilapia stir fried in spicy red curry paste with green bean, bell pepper, and lime leaves. served with Rice

Fried snapper and shrimp on top with pineapple curry sauce. Comes with steamed rice.

Sweet & spicy chili sauce with milk, bamboo shoot, Thai eggplant, zucchini, mushrooms, broccoli, and basil.

Silky steamed noodles, lightly seasoned.

Udon Noodle With shiitake mushrooms, bean sprouts, scallions, bok choy, and cabbage in light brown sauce.

Stir-fried rice noodles with chicken, peanuts, and tamarind sauce.

Spicy drunken noodle stir-fry with chicken and basil.

Stir‑fried rice noodles with shrimp, peanuts, and tamarind.

Chicken or tofu skewer marinated in coconut and Thai mild curry served with peanut sauce and cucumber sauce.

Grilled chicken skewers served with peanut dipping sauce.

Tender steamed chicken breast, sliced.

Assorted fresh vegetables, steamed to crispness.

Crispy golden fries, lightly salted.

Refreshing cucumber sauce, tangy.

Rich peanut dipping sauce, slightly sweet.

Crispy rolls filled with shrimp, Cabbage, Glass Noodles offering a delightful crunch and savory taste in every bite. Dipping with Sweet & Sour sauce.

Crunchy bell pepper strips served with a tangy dip.

Steamed vegetable dumplings with savory herb filling.

Fried crab meat and cream cheese in crispy wonton wrappers dipped with Thai sweet chili sauce on the side.

Tender calamari lightly breaded and fried. Serve with tamarind sauce.

Crispy, golden brown pastry puffs comprised of layered dough, filled with a savory blend of seasoned vegetables dipped with thai sweet chili sauce.

Steamed shrimp wrapped in White wonton shell. Served with sweet sauce.

Minced chicken and shrimp Dumplings steamed. Serve with sweet dim sum sauce.

Golden - Fried and crispy spring rolls filled with crab meat, avocado, red onion, tomato, and cilantro. Served with Thai sweet chili sauce and green pesto sauce for dipping.

Steamed Japanese soy beans with salt.

Pan seared wrapped chicken and vegetables on wonton skin.

Crispy, golden brown pastry puffs comprised of layered dough, filled with a savory blend of seasoned chicken and vegetables dipped with Thai sweet chili sauce.

Fresh Thai salad and noodle wrapped in the soft rice paper served with sweet & sour sauce and peanut sauce.

Home-made fried springs rolls served with sweet & sour sauce.

Classic soy sauce for dipping and seasoning.

Seasoned dish with reduced sodium for a lighter taste.

Spicy chilli-infused oil for adding heat to any dish.

Convenient hand-held serving for easy eating on the go.

A creamy authentic Thai soup, coconut milk based hot & sour soup with basil, fresh mushroom, tomatoes, scallion, and cilantro. Choice of tofu, chicken, or shrimp for $1 more

Minced chicken and shrimp dumplings in clear broth with bok choy and scallions.

Thai traditional soup made with aromatic Thai spices, milk, lemongrass, scallions, cilantro, fresh mushrooms, and tomatoes. Choice of tofu, chicken, or shrimp for $1 more.

Thinly sliced beef on green salad tossed with Thai herbs dressing and served with sticky rice.

Shredded green papaya with carrots, chili, tomato, green beans, garlic, and peanuts marinated in lime sauce.

Glass noodles, shrimp, mince chicken, onions, tomato, and green onions tossed with Thai herb lime sauce.

Green salad topped with seared chicken marinated with basil pesto.

*Family Size* A creamy coconut milk based hot & sour soup with mushrooms, tomatoes, scallions, and cilantro.

*Family Size* Traditional soup with Thai spices, milk, lime juice, scallions, cilantro, mushrooms, and tomatoes. Choice of tofu, chicken, or shrimp for $3 more.

Clear spicy & sour broth soup with thin rice noodles, chicken, bean sprouts, lime juice, ground peanut, chili oil, cilantro, and scallions.

Minced shrimp and chicken dumpings in clear broth with egg noodle, bok choy, and scallions.

Thin rice noodles topped with Thai yellow curry soup, bean sprouts, potato, and cilantro. Choice of chicken, tofu, or shrimp for $3 more.

Authentic Thai spicy & sour broth soup with mushrooms, tomato, Thai herbs, and thin rice noodles. Choice of chicken, tofu, or shrimp for $3 more.

Rice noodles, bean sprouts, baby bok choy, scallions, and cilantro in a clear broth. Choice of chicken, tofu, or shrimp for $3 more.

Thin rice noodles served with Asian herbs, bean sprouts, and various cuts of beef.

Shiitake mushroom, carrots, scallions, and bok choy in clear miso soup. Choice of chicken, tofu, or shrimp for $3 more.

Zesty beef salad with lime, chili, and fresh veggies.

Un Breaded jumbo fried Buffalo wings coated with spicy hot chili sauce. (5pcs)

Un Breaded Jumbo Thai Fried Wings come with Thai sweet chile sauce on the side

Minced chicken seasoned with cilantro, scallions, and red onions with Thai herb dressing on top of green salad, served with sticky rice.

Stir fried flat rice noodles topped with broccoli, carrots, bok choy, and mushrooms in Thai gravy soup.

Flat rice noodles stir fried with egg, broccoli, bean sprouts, and bok choy in a sweet soy sauce.

Thin rice noodles stir fried with egg, mushrooms, bean sprouts, and onions with yellow curry powder.

Traditional thin rice noodles stir fried with egg, bean sprouts, green onions, and ground peanuts on the side.

Stir-fried egg noodles with egg, bean sprouts, bok choy, green onions, and cabbage.

Flat rice noodles stir fried with egg, tomatoes, onions, and bell peppers in Thai traditional basil sauce topped on green salad.

Glass noodle with egg, tomatoes, onions, scallions, bean sprouts, cabbage, and mushrooms in light brown sauce.

Stir fried beef and broccoli in Thai garlic brown sauce.

Pan-seared sliced chicken breast in sweet teriyaki brown sauce served with steamed broccoli.

Crispy chicken or beef in a sweet & sour orange sauce with steamed broccoli.

Variety of vegetables and tofu stir fried in Thai brown sauce.

Stir-fried chicken or beef with broccoli in savory sauce.

Crispy chicken stir-fried with pineapple, bell peppers, cucumbers, onions, and scallions.

Sliced chicken breast, cashews, carrots, onions, mushrooms, bell peppers, and scallions with light chili sauce.

Assorted bite-size noodles served with a light sauce.

Shrimp and minced chicken, broccoli, and bell peppers stir-fried in basil sauce.

Stir-fried chicken in crushed garlic, chilies, bell peppers, ginger, mushrooms, and onion.

Dish prepared without gluten-containing ingredients.

Mild spicy in thick red curry paste base with coconut milk, green beans, bell peppers, and basil.

Mild yellow curry with coconut milk, potatoes, carrots, and onions.

Pumpkin, bell peppers, basil, and kaffir lime leaves in slightly sweet and spicy red curry coconut milk.

A traditional northern Thai red curry that has no coconut milk with Thai herbs, bamboo shoot, Thai eggplant, zucchini, green bean, and basil.

Pineapple, bell peppers, and basil in Thai sweet-spicy red curry base in coconut milk.

Traditional sweet and spicy red curry with coconut milk, peanuts, onions, and potatoes.

A spicy red curry paste base in coconut milk with bamboo shoot, bell peppers, Thai eggplant, eggplant, zucchini, and basil.

A traditional Thai spicy green curry base in coconut milk with bamboo shoot, bell peppers, Thai eggplant, eggplant, zucchini, and basil.

Traditional Thai coconut red curry topped with crispy salmon and vegetables. Serves with Rice

A traditional northern Thai style with chicken and steamed egg noodles in a sweet & spicy red curry soup, topped with crispy egg noodles.

Stir fried mixed vegetables in red curry paste. Choice of chicken, tofu, beef for $2 more, or shrimp for $3 more.

Sweet mango served with coconut sticky rice, a classic Thai dessert.

Refreshing homemade lemonade served ice-cold.

Sweet iced Thai tea with a hint of citrus.

Classic carbonated soda in various flavors.

Chilled green tea infused with Thai flavors.

Soft drink without ice, served chilled.