Namak Indian Restaurant & Bar - Dallas, TX

Chicken marinated in a savory spiced yogurt blend tandoor roasted to a smoldering smoky finish.

Boneless chicken marinated in a silken spiced yogurt blend grilled to succulent perfection.

Salmon fillet infused with a spiced marinade and tandoor grilled for an exquisite smoky finish.

Ground lamb blended with aromatic herbs and spices skewered and tandoor roasted to robust perfection.

Tender lamb chops marinated in spiced yogurt and roasted in tandoor, delivering rich smoky flavor.

Cottage cheese stuffed with spiced fillings and cooked in tandoor.

Grilled chicken pieces enveloped in a savory spiced tomato gravy with robust flavor

Spiced spinach and potato patties infused with Indian spices and crisped to perfection.

Sweetcorn and potato patties infused with Indian spices and crisped to perfection.

Tender broccoli florets marinated in rich creamy malai and grilled in a traditional tandoor

Cottage cheese stuffed with spiced fillings and cooked in tandoor

Chicken infused with aromatic spices and tandoor roasted to perfection for a bold smoky flavor.

Flavorful prawn marinated with fresh garlic, cilantro, and spices.

North Indian style burger with a crispy potato patty stuffed with spiced nuts, layered with tangy chutneys and onions in a toasted bun.

Crispy flour crackers topped with potatoes, chickpeas, yogurt, tamarind sauce, mint chutney, and crunchy sev.

Spicy cherry tomato salsa, Buttery mash loaded with cheese and served with crispy khakhra padi for a rich, flavorful bite.

Mac n cheese, French fries and a choice of soft drink

Fresh yogurt mixed with finely chopped cucumber and a hint of roasted cumin.

Creamy yogurt blended with garlic, spices, and a touch of salt for a tangy flavor.

Tender chicken simmered in a velvety buttery tomato gravy with a refined creamy finish.

Fiery Rajasthani mutton curry slow cooked with red chilies and smoldering spices.

Assortment Of Naan, Roti, Masala Roti and Garlic Naan

Boneless chicken pieces with green bell peppers, onions, and tomatoes, cooked in a rich and aromatic blend of spices.

Savory mix of Indian Khakra, Shev, Pomegranate, Tamarind and mint chutneys, bursting with tangy and crunchy flavors.

Rich creamy north Indian street food made of soft lentil fritters topped with yogurt, chutneys, and spices.

Creamy yoghurt-based drink made with milk. mango and little sugar. Garnished with pistachio powder.

A rich and aromatic soup featuring carrots and creamy coconut milk, crafted with smooth texture and deep flavor.

A delicately spiced Indian chicken soup, enriched with creamy almond paste.

A hearty soup of tender lentils gently simmered with aromatic spices.

A refreshing mix of shredded raw mango, balsamic vinegar, spices and a hint of sweetness.

Pureed peas cooked with aromatic spices

Black lentils slow cooked in a rich creamy tomato base delivering hearty flavor.

Aromatic curry crafted with raw mango and vibrant mixed vegetables offering a tangy twist.

Yellow lentils simmered with tomatoes, onions and savory spices for a refined finish.

Crispy lentil papad topped with spiced onions, tomatoes, and fresh coriander.

Chicken gently cooked in a rich mild curry of yogurt, ground nuts and aromatic spices.

Slow-braised mutton in a fragrant spiced gravy enriched with subtle notes of ginger and garlic.

Prawns simmered in a tangy raw mango curry infused with bold aromatic spices

Rich tomato and mushroom curry

Classic mustard green spinach, dill and fenugreek with Italian buratta.

Delicate vegetable dumplings in a silken creamy cashew gravy finished with sublime richness.

Crispy pastry filled with spiced potatoes, topped with chickpeas, yogurt, and tamarind chutney.

Crispy golden pastry filled with a blend of spiced potato, green peas, nuts and raisins.

Fluffy rice tossed with assorted vegetables and mild spices on a flat griddle.

Basmati rice layered with chicken and slow cooked with traditional Hyderabadi spices.

Tender mutton and fragrant basmati rice infused with aromatic Lucknowi spices.

Fish gently simmered in a creamy coconut gravy infused with delicate South Indian spices.

Sิยม dish with eggplant

Yogurt-filled bread with spicy potatoes

Crispy stuffed naan crushed for a rich crumbly texture and finished with a touch of butter.

Whole wheat flatbread seasoned with spiced herbs and roasted in a traditional tandoor.

Layered wheat flatbread buttered and cooked to flaky golden perfection.

Soft naan topped with fresh garlic and herbs roasted in a tandoor for bold flavor.

Soft, fluffy white flour flatbread baked in a tandoor for a light charred finish.

Thin, soft flatbread made from white flour.

Whole wheat flatbread tandoor cooked for a crisp texture and smoky flavor.