Amrina

charcoal grilled, whisky naan, scallion chimichurri

charred chicken, yogurt & peppercorn sauce

shallow fried minced prawn’s patty, roasted corn & pepper sauce, kimchi, prawn cracker

cheese, spinach, mint, bell pepper jam

young jackfruit, Japanese panko crumb, spinach, brown garlic

spiced parmesan, tamarind, roasted coconut, podi masala

tandoori, masala potato mash, schug, pickled carrot gel

yuzu shikanji, ginger & orange vinaigrette, passion fruit gel, pickled cucumber

brussels sprout foogath, Malabar sauce

olive oil, parsley, spice mix, garlic, capers

Hyderabad specialty, yogurt, rose water

Fluffy basmati rice, lightly seasoned with aromatic spices.

grilled lamb chops, hand pounded spice rub

16 OZ

6 Oz

16 Oz

4 OZ Min. | $25/OZ

spiced ground lamb, slow braised shank

peppers, cashew & tomato

basil chicken, kaffir lime makhani sauce, micro basil

Old Forester Bourbon, Averna Amaro, Cardamom Bitter Truth, Aromatic Bitters

Roku Gin, Basil, Lemongrass, Cucumber, Lemon

NOFOMO Vodka, Butterfly Pea Flower, St Germain, Vanilla Foam

Appleton Estate Rum, Blood Orange, Lemon, Aromatic Bitters

Don Cosme Reposado, Passion Fruit, Orgeat, Velvet Falernum

Stoli Vanilla Vodka, Grand Marnier, Espresso, Coconut Milk, Cinnamon

Stoli Vanilla | Grand Marnier Espresso | Coconut Milk | Cinnamon

Stoli Vanilla | Espresso | Caffe Del Fuego

Licor 43 | Espresso

(5oz POUR)

(5oz POUR)

Passion Fruit, Coconut, Orange Juice, Tajin

Grapefruit Juice, Jasmine Tea, Lemon Juice, Rose Water

Basil | Lemongrass | Fever Tree Lime & Yuzu

peppers, onion

Indo-Chinese dish, stir fried noodles, vegetables & sauce

cremini & royal trumpet mushroom, onion, cashew, barista, Punjab specialty

garlic, chilies, malt vinegar

granny smith apple & Kashmiri chili gassi, spice crunch, Mangalorean style curry

48 hours slow cooked

home style preparation, steamed basmati rice

coconut & kokum sauce, steamed basmati rice

Soft kulcha stuffed with spinach and tangy goat cheese.

Fragrant naan infused with whisky, butter, and aromatic herbs.

Garlic‑infused naan brushed with butter and baked to perfection.

Charred whole‑wheat roti marinated in yogurt and tandoori spices.

Soft naan made with rice flour, butter, and herbs, gluten‑free.

sriracha mayo, bell pepper, lettuce, pickled onion

jaggery caramel & 24 carat gold kiss

Honey cashew crust, Mascarpone cream

Osetra Caviar, extra virgin olive oil

Vegan & Gluten Free

Assorted Indian sweets featuring gulab jamun, rasgulla, and barfi.

Brown Butter Washed Piggyback Rye, Chai Demerara, Bitters

Mango Puree | Yogurt | Ice

American cheese, pickled veggies, caramelized onions, lettuce

American cheese, mint yogurt, masala fries

batata harra, garbanzo beans, kale khakhra, chutneys

Traditional 6 pcs, spiced potato & chickpea, sweet & savory water | 2 pcs A5 TARTARE* | $25

seasonal fruit murabba, apricots & saffron-chili gastrique

deep fried puffed pastry, spiced lentil, potato curry

Charred broccolini tossed with chili, garlic, and olive oil.

Silky potatoes blended with truffle oil, butter, and cream.

Crispy spiced potato bites coated in seasoned flour and egg.

Golden fried eggplant pieces in a spiced chickpea flour batter.

Cool yogurt dip with cucumber, dill, and a hint of spices.

Assorted onions served raw, caramelized, and pickled for flavor.

Sweet pineapple pickle with sugar and aromatic spices.

Fiery sauce of chilies, vinegar, and aromatic spices.

Crispy papad served with tangy tamarind and mint chutneys.

Yogurt raita featuring crunchy boondi and subtle spice.