Zest India

Steamed rice cakes served with tomato, coconut chutney, lentil & vegetable stew.

Crisp pastry shell with three fillings, green peas, potato, paneer & corn

Onion, chickpea flour fritters with spices.

Battered cauliflower florets fried crisp, and tossed with tangy soy, onion, and garlic sauce.

Mixed vegetables wrapped in rice crepes deep fried.

Textures of puff rice, crisp lentils, with fresh cucumber tomato onion, cilantro and tamarind chutney

Chicken tossed in wok with peppers, onions, Indo- Chinese soy, garlic, chili.

Fries with pari pari seasoning.

Paneer tossed in wok with peppers, onions, Indo- Chinese soy, garlic, chili.

Tangy mix of vegetables and spices in oil.

Sweet and tangy mango chutney with spices.

Lentil crisp with house made chutney.

Yellow lentils, garlic, & mild curry powder.

Yellow lentils, garlic, & mild curry powder.

Red onions, tomatoes, cucumber, roasted cumin, chat masala with house lemon lime vinaigrette.

Fluffy steamed basmati rice, a perfect side.

Fragrant basmati rice cooked in a sealed pot with herbs & spices.

Marinated chicken chunks grilled in tandoor with onion, tomato and cashew flavored sauce.

Mango flavored yellow curry with coconut.

Goan classic, flavored with garlic, onions, potatoes mild red chilies.

Creamy onion cashew coconut sauce with spices.

Roasted potatoes with ginger, garlic, chili, & cumin.

Boneless tandoori chicken in a creamy tomato fenugreek sauce.

Fresh baby spinach puree with cumin, garlic, onion tomato sauce.

Succulent lamb with fennel, ginger, brown onion & Kashmiri spice sauce.

Cauliflower and potato flavored with cumin and fresh ginger, kadai gravy.

Chickpeas with spices, tangy onion, tomato sauce.

Yellow lentils tempered with cumin, dry red chili, spices.

Black lentils with creamy tomato and fenugreek sauce.

South Indian yellow lentil stew with veggies, ginger, cumin, red chili

Fried mild cakes, cardamom, and saffron syrup.

Traditional Indian spiced chai with milk and mild spices.

House made yogurt drink with your choice of flavor Mango, Rose, Sweet, Salty.

Potato paneer dumpling in a creamy cashew sauce.

Paneer mixed in a creamy tomato & fenugreek sauce.

Yogurt mixed with cucumber, onion, tomato, and cumin.

Overnight marinated wings with yogurt and spices Grilled in tandoor.

Dark rum infused lamb chop, salad & mint chutney

Potato paneer dumpling in a creamy cashew sauce.

Marinated paneer chunks roasted in tandoor served on sizzler.

Marinated half spring chicken roasted in tandoor and served on sizzler.

Marinated white chicken chunks roasted in tandoor served on sizzler.

White chicken marinated with cream, cheese and mild spice.

Traditional Indian style leavened bread baked in a traditional tandoor oven.

Tandoori whole wheat bread.

Layered whole wheat flakey bread.