Seva Cuisine of India

Lush strawberries and ripe banana meld in a velvety pudding, topped with sliced almonds.

A selection of fresh fruits, typically includes a variety of seasonal options.

Spongy, milky balls soaked in rose-flavored syrup, topped with coconut flakes (2 pieces).

Saffron flavored rice pudding, garnished with coconut powder.

Spinach, cucumbers, apple, and bell peppers with an optional vegan house dressing.

Gluten free. Traditionally spiced lentils and veggie soup.

Garbanzo beans mixed with fresh vegetables and herbs.

Gluten free. Sliced red onions, chilies, and lemon with chaat masala.

Gluten free. A creamy sweet milky coconut soup.

Gluten free. A colorful mix. Must enjoy.

Green peas in Punjabi curry with paneer or potato. Available in spicy hot or mild.

Chickpeas in a traditional spiced Punjabi curry. Vegan option available.

Steamed lentils garnished with herbs. Choose between whole or split lentils. Vegan option available.

Savory cubes of butternut squash enveloped in rich Masala sauce.

Aromatic tomato-based sauce with mixed veggies, herbs, and spices. Vegan option available.

Steamed spinach-mustard greens in a mild creamy house sauce. Chickpeas and paneer available by request.

Veggie mix and paneer in a mildly spiced house sauce with almonds, cashews, raisins, and herbs.

Aromatic tomato-based sauce with herbs, spices, and tender fish pieces.

Coconut and onion sauce melded with butternut squash.

Chunks of butternut squash in a rich house sauce with nuts, raisins, and colorful veggies.

Butternut squash cubes in Masala sauce.

Bright butternut squash mingles with crunchy almonds, chickpeas, and colorful veggies. Paired with a side of fresh fruit and a tasty lentil mix. Dietitian Approved.

Rich, aromatic sauce infused with yogurt, vibrant herbs, and exotic spices.

Most popular. Simmered in a mild aromatic tomato-based sauce with herbs and spices.

Creamy coconut-tomato sauce with herbs and spices.

A mildly seasoned sauce with almonds, cashews, raisins, and herbs over a bed of rice.

Onion, bell peppers, garlic, ginger, spices, and herbs with a touch of soy sauce.

An exotic curry sauce of onion, ginger, garlic, spices and herbs.

Tangy dish with diced potatoes and herbs. Choose from chicken, lamb, or paneer.

Gluten free. Sizzling paneer cubes along with sautéed chilies, onion and bell peppers. Full serving.

Whole lentils garnished with ginger, onion, garlic, herbs, and spices. Accompanied by whole wheat bread and mixed pickle.

Appetizer: Vegetable Pakora (12pc) , Entrées: Chicken Tikka Masala, Lamb Kadahi, Vegetable Korma and Fish Tandoori, Breads: Bread Baskit , Sides: Rice and Raita, Desserts: Mango Lassi or Kheer or Gulab Jamun.

Featuring Vegetable Pakora, Chicken Tikka Masala, Lamb Kadahi, Fish Tandoori, Nan, Garlic Nan, Onion Nan, Rice, Raita, and a dessert choice: Mango Lassi, Kheer, or Gulab Jamun.

Vegetable Pakora, Vegetable Masala, Kadahi Paneer, Roti, Onion Nan, Rice, Raita, and a choice of Mango Lassi, Kheer, or Gulab Jamun.

Two tandoori drumsticks, veggie pakora, mixed salad, choice of mango lassi or chai tea.

A delightful blend of creamy yogurt and luscious mango.

Sweet and milky Indian tea with traditional spices.

The cold, refreshing, sparkling classic that America loves.

Freshly squeezed orange juice, vibrant citrus flavor, served cold.

A crisp, refreshing taste you know and love with zero calories.

Refreshing brewed tea served chilled, lightly sweetened with a lemon slice.

Refreshing sweet mango yogurt drink with creamy yogurt, ripe mango, and a hint of cardamom.

Butternut squash with bell peppers, garbanzo beans, almonds, cashews, and raisins in house sauce. Spiced to order. Served with fresh fruit and garbanzo bean salad. Vegetarian, gluten-free, low calorie, fiber rich. Calories 548 Fat 28 g Saturated Fat 15 g Cholesterol 85 mg Total Carbohydrates 67g Sugar 12g Fiber 13 Protein 12g

Cauliflower fritters in a tangy sauce with garlic, herbs, and spices. Options to add paneer or chickpeas.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Features fish pakora, chicken wings, or chicken mango bites with fruit, fried potatoes, and Mango Lassi.

Vegetable Pakora (6pc), Chicken Tikka Masala, Fish Tandoori, Garlic Nan, Onion Nan, Rice, Raita, and choice of Mango Lassi, Kheer, or Gulab Jamun.

Juicy chicken drumsticks, seasoned to perfection, garnished with fresh herbs, and accompanied by vibrant bell peppers and onions. Gluten-free.

Fish Tandoori, Chicken Tikka Masala, Veggie of the Day, Quinoa Rice, Garlic Nan, and a drink choice of Chai Tea or Mango Lassi.

Delight in a blend of nuts and raisins in this freshly baked bread.

Juicy chicken breast with vibrant bell peppers, onions, and fresh cilantro. Gluten free.

Stuffed naan with spiced chopped onions.

Leavened, flatbread, baked fresh in our clay oven.

One of the most popular food snacks in India. Puffed crispy wheat shells filled with house sauce.

Gluten free. Light crispy lentil and cumin wafer. 3 pieces.

Gluten free. Pickled lemon, garlic, ginger, and jalapeños.

Sweet and tangy blend of ripe mangoes and spices.

Sweet chili sauce with onion, garlic, ginger, and spices.

Gluten free. Cooling and refreshing yogurt-cucumber herb sauce. Pairs well with spicy entrées.

Gluten free. New ! Battered and fried fish cubes served with our house sauce.

Gluten free. Traditional soft Indian cheese fritters.

Vegan, gluten free bell pepper fritters. Request "Spicy" for Jalapeno fritters.

Vegan, gluten free. Traditionally spiced fresh spinach, onion and bell pepper fritters

Gluten free. Tandoor roasted chicken breast strips with a flavorful mild mango-coconut glaze.

Gluten free. Uniquely spiced chicken wings. Served with house sauce. Chicken Wings are NOT halal.

Marinated fish filets, garnished with sautéed vegetables, and customizable spice level to your taste.

Fish cubes in a rich coconut-tomato sauce, infused with herbs, spices, and topped with shredded coconut.

Fish pieces in a sweet chili sauce with onion, garlic, ginger, and spices.

Marinated chicken breast with spices, served with fresh fruit and garbanzo bean salad. Cooked in our clay oven and spiced to your taste. Served with fresh fruit and garbanzo bean salad. Calories 455 Total Fat 11g Saturated Fat 1.6g Total Carbohydrates 26g Fiber 5g Sugar 12g Protein 60g

Veggie balls in a creamy tomato-onion sauce with a hint of herbs and nuts.

Long grain basmati rice with quinoa, served in a large portion (32 oz).

Fluffy long-grain basmati rice mingles with nutty quinoa for a delightful duo.

Preparation of basmati rice and lamb with sautéed onions, bell peppers and ginger. Garnished with nuts, raisins and pineapple. Served with Raita. Gluten free.

Preparation of basmati rice and chicken with sautéed onions, bell peppers and ginger. Garnished with nuts, raisins and pineapple. Served with Raita. Gluten free.

Preparation of basmati rice and veggie mix with sautéed onions, bell peppers and ginger. Garnished with nuts, raisins and pineapple. Served with Raita. Gluten free.

Paneer cubes with bell peppers, onions, and Brussels sprouts, paired with whole wheat roti.

Vegan. Whole wheat, unleavened flatbread.

Soft, pliable whole wheat flatbread from clay oven.

Potato-filled naan bursting with aromatic spices, paired with creamy raita.

Whole wheat bread with garlic and cilantro.

Bursting with spiced jalapeños, served alongside refreshing raita.

Topped with garlic and cilantro.

Varieties include plain, garlic, onion, and spinach-cheese nan.

Unleavened, gluten-free flatbread with a delightful chew.

Spinach, cheese, roasted chicken, and onions dance together in this special naan with a side of yogurt-cucumber raita.

Loaded with rich mozzarella and fresh spinach, this naan is a delightful fusion of creamy cheese and vibrant greens.

Soft and puffy whole wheat flatbreads, unleavened and ready for any dip or curry (2 pieces).