Bubala Cafe & Grill

Steamed dumplings filled with seasoned meat, served with sour cream and herbs.

Juicy Georgian dumplings filled with spiced meat and broth, eaten by hand.

These Russian dumplings are bite-sized pockets filled with ground meat, onions, and spices, boiled until tender, and served with a side of sour cream and a drizzle of melted butter.89

A Ukrainian staple, these soft, pillowy pockets of dough are filled with mashed potatoes and served with a topping of crispy onions and a side of sour cream.

20 oz. of fine-textured meat served with mashed potatoes or rice.

12oz. of flavorful and tender beef cut served with mashed potatoes or rice.

Cold cut beef tongue, a popular Eastern European delicacy served with horseradish

Juicy and tender lamb shank served with mashed potatoes or rice.

Russian cabbage rolls stuffed with a savory combination of ground beef, rice and vegetables. (2 pcs).

Beef stroganoff served over creamy mashed potatoes.

Delicate cabbage leaves rolled with meat and rice filling.

Eastern European crepes filled with ground beef and onions. (2 pcs)

With a rich culinary heritage, these flaky pastries are filled with a savory combination of minced lamb and beef, along with onions and a medley of aromatic spices. Baked to golden perfection, served as 2 pieces

Chebureki are delicious Central Asian turnovers consisting of thin, fried dough filled with a flavorful mixture of ground meat, onions, herbs, and spices. Served as 2 pieces.

Creamy mashed potatoes with buttery richness.

Crispy seasoned potato sticks, golden and crunchy.

Hearty buckwheat groats cooked with sautéed mushrooms.

Charred zucchini, peppers, and eggplant with herb drizzle.

Served with pita bread

Eggplant dip served with pita bread

Pickled tomatoes, cabbage, mushrooms, jalapeño and pickles.

Juicy meat-filled dumplings with spiced broth.

Baked pastry pockets stuffed with savory beef filling.

Carbonated sweet soda, available in classic cola flavor.

Warm fruit drink simmered with sugar, served in a pitcher.

Tarragon or duchesse pear.

Plain sparkling water with fine bubbles, refreshingly crisp.

Borjomi is a renowned mineral water beverage hailing from the picturesque region of Georgia. This unique and refreshing drink is sourced from natural springs and celebrated for its distinct mineral composition, which gives it a slightly salty and fizzy taste.

Tarragon or duchesse pear.

Traditional Uzbek Salad named after one of its cities, made of radish, beef tongue, and a mayo based sauce, topped with crispy fried onions

Classic Russian combination of potatoes, carrots, dill pickles, eggs, and chicken.

Classic Greek Salad made of tomatoes, cucumbers, onions, bell peppers, Feta cheese, Olives, and a balsamic dressing

Layering slices of fresh mozzarella cheese and tomatoes drizzled with pesto and balsamic glaze.

Classic Caesar Salad with crispy croutons and signature Caesar dressing

Sliced tomatoes, cucumbers, onions, and greens seasoned with sour cream or balsamic vinegar/oil.

Thinly sliced tomatoes and onions seasoned with herbs and spices.

A classic Russian salad that is as visually stunning as it is delicious. This layered salad is made of layers of finely diced pickled herring, potatoes, carrots, onions, and beets, separated by mayo and topped off with a "fur coat" of shredded egg

Served with home-style potatoes and onions

A Russian culinary staple, this beet-based soup features a medley of vegetables like cabbage, carrots, and potatoes, simmered together in a savory broth until tender and flavorful. Complemented beautifully with a touch of sour cream.

This hearty dish is typically made with tender chunks of lamb, simmered with an assortment of vegetables like potatoes, carrots, onions, and tomatoes, creating a wholesome and nourishing meal.

This Georgian soup features tender chunks of meat cooked in a tangy tomato-based broth with rice and vegetables, infused with a blend of spices.

This flavorful, traditional Uzbek soup features tender hand-pulled noodles immersed in a rich, hearty, savory broth brimming with a variety of vegetables such as potatoes, bell peppers and onions, beef, and fragrant spices like cumin, coriander, and paprika.

Noodle soup with chicken meatballs

Sautéed Liver Served with potato, onion, and sumac.

Spiced minced meat kebab, grilled on skewers.

Tender chicken kebab with aromatic spices.

Grilled lamb kebab with aromatic herbs.

Savory grilled lamb chops, seasoned simply.

Grilled beef kebab with flavorful spices.

Grilled meat skewers with charred vegetables and sauce.

This Georgian dish features a pizza-like bread topped with a generous amount of molten cheese - a mix of feta and gooey mozzarella. A perfect dish to share, cut into 6 slices

Our fluffy, straight-out-the-oven specialty Uzbek bread, homemade of course.

This Georgian dish features a boat-shaped bread filled with a generous amount of molten cheese - a mix of feta and gooey mozzarella. Topped with a knob of butter and an egg yolk, the khatchapuri is baked until the egg yolk is beautifully runny. Best enjoyed by tearing off pieces of the bread and dipping them into the luscious cheese filling.

Beef tongue, roast beef and roast chicken roll

8 kebab skewers of your choice! (Except Lamb Chops)

An elegant dish that features four perfectly thin and tender crepes, often referred to as blinces, served alongside a generous portion of vibrant red caviar.

Oven-roasted salmon fillet served with creamy caviar sauce and grilled veggies.

This chilled dish features a delightful combination of eggplant, bell peppers, tomatoes, onions, and herbs, creating a refreshing appetizer that can be enjoyed on its own or paired beautifully with our hot Uzbek Bread

Traditional Russian stroganoff recipe with tender pieces of beef in a creamy sauce, served with mashed potatoes.

Fluffy steamed rice, a perfect side staple.

Traditional Uzbek dish of rice, carrots, beef, and spices.

Hearty rice pilaf with tender meat chunks and carrots.

Layered puff pastry cake with vanilla cream.

Moist honey sponge cake with creamy frosting.

Sweet honey cake layered with rich cream frosting.

Ground chicken rolled around cold butter with dill, deep fried, and served with your choice of a side.

Marinated and pan-fried cornish hen, served with a side of our signature sauce.