Yummy Burgers & BBQ - Richardson, TX

Juicy beef patty topped with a fried egg, served on a bun

Soft scrambled eggs with herbs, served with bread

Sweet pistachio-stuffed pastry with layers of phyllo, fragrant syrup

Classic baklava made with crisp phyllo and crunchy walnut layers

Delicate shredded pastry nests soaked in fragrant sweet syrup

Layered phyllo baklava packed with chopped pistachios and honey syrup

Deep-fried sweet dough balls drizzled with honey and pistachios

Shredded phyllo dessert with melted cheese and sweet syrup

Sponge-like ladyfingers soaked in syrup, often served with cream

Assorted baklava pieces featuring pistachio, walnut, and almond fillings

Sweet milk pudding flavored with rose water and garnished with nuts

Large vanilla ice cream cone, crunchy waffle.

Creamy vanilla ice cream served in a cup.

Small chocolate ice cream cone, crispy waffle.

Spiced meat and bulgur filling encased in thin dough, baked golden

Rich Mabrouma topped with creamy sauce and garnished with nuts

Pan-fried lamb liver slices with aromatic spices

Air-dried spiced beef sliced thin, served as a delicacy

Juicy T‑bone steak, grilled to perfection.

Signature rice bowl with seasoned meat and veggies.

Juicy ribeye steak seasoned to perfection, served with a hint of herbs.

Slow‑roasted chicken with crispy skin, seasoned with herbs and citrus.

Crispy tortilla filled with seasoned chicken, lettuce, cheese, and salsa.

Grilled beef steak with a simple salt‑pepper rub, juicy and tender.

Grilled steak strips in a crunchy tortilla with salsa and onions.

Sizzling chicken strips with peppers and onions, served with tortillas.

Hearty stew of lentils and meat simmered with aromatic herbs

Spiced lentil and meat mixture served with rice

Grilled meat plate with aromatic spices, served with flatbread

Bulgur shell stuffed with seasoned ground meat and pine nuts

Marinated meat skewers deep-fried to golden crisp

Crispy fried bulgur shell with seasoned ground meat.

Tangy kibbeh stew with bulgur and lamb.

Fall‑off‑the‑bone beef ribs with BBQ glaze.

Creamy chickpea soup flavored with cumin and lemon.

Soft, fluffy flatbread served with a side of tangy dip.

Soft flatbread baked in a tandoor oven, served fresh

Classic soft roll, ideal for pairing with soups.

Light, airy flatbread perfect for scooping stews.

Small, slightly sweet flatbread, great with dips.

Thin flatbread topped with za'atar and olive oil.

Spiced meat filling with herbs and pine nuts.

Spinach-filled pastry, flaky and aromatic.

Cheese-stuffed pastry with melty interior.

Crispy fried pastry filled with spiced meat and herbs

Fried dough squares soaked in honey, often enjoyed with nuts

Sautéed tomatoes with scrambled eggs, a simple comfort dish

Crispy fried potato cubes topped with a sunny-side-up egg

Triangular pastry filled with spiced potatoes and peas.

Crispy wings tossed in spicy sauce, served with celery sticks.

Crispy fries loaded with cheese sauce, bacon bits, and green onions.

Crispy rolled pastry stuffed with vegetables and meat.

Sizzling chicken strips with peppers and onions.

Refreshing chilled apricot juice with a hint of mint.

Tart dried lime concentrate, used as seasoning.

Sweet raisin-infused drink, served cold.

Strong coffee brewed with cardamom.

Spiced milk tea with cardamom and saffron.

Tender smoked brisket with BBQ sauce on a sesame seed bun.

Beef patty topped with melted cheese, lettuce, tomato, and jalapeno in a toasted bun.

Grilled chicken breast with lettuce, tomato, and mayo on a soft bun.

Thinly sliced steak melted with cheese, peppers, and onions on a roll.

Grilled chicken topped with bacon, lettuce, tomato, and mayo on a bun.

Juicy beef patty with melted cheese, lettuce, and signature sauce in a bun.

Beef burger topped with gooey queso cheese, lettuce, and tomato.

Fall‑off‑the‑bone beef ribs smothered in BBQ sauce, served with seasoned fries.