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Tangy tamarind candy bursting with sweet and sour notes.

Golden fried peanuts with savory Shanghai seasoning.

Colorful sweet snack perfect for sharing.

Crispy fried onion strands, sweet and crunchy.

Spicy marinated chicken feet, chewy and fiery.

Crunchy BBQ-flavored banana chips, sweet and smoky.

Tangy vinegar candy with a sharp kick.

Fresh green chili sambal with bold heat.

Spicy beef meatballs in hot sambal, fiery and hearty.

Light crunchy fish crackers with savory flavor.

Spicy shrimp paste sambal, bold and fiery.

Dry chili and shrimp flakes, intensely aromatic and spicy.

Crispy Indonesian crackers with savory onion flavor.

Spicy sambal made with roa fish and chilies.

Crispy seasoned crackers with bold Indonesian flavor, perfect for snacking.

Crispy prawn spring roll packed with veggies, served with tangy dipping sauce.

Assorted crunchy snack mix with bold seasoning.

Spicy roasted peanuts tossed in zesty seasoning, a bold Indonesian snack.

Crunchy salty banana chips, sweet and savory.

Roasted Balinese peanuts coated in aromatic Balinese spices.

Savory cracker snack with a crispy texture and subtle seasoning.

Raw garlic-flavored crackers, crisp and aromatic snack.

Light fried snack with a delicate, airy texture.

Crispy shrimp-flavored crackers seasoned with tangy balado sauce.

Crispy fried shallots, adding savory crunch to any dish.

Spicy balado-flavored cassava chips, crunchy and bold.

Spicy Emping crackers with a hot chili kick.

Roasted peanuts seasoned with savory Garuda spice mix.

Mild peanut sambal drizzled over bite‑size tofu cubes.

Crunchy fried chips tossed in tangy balado chili sauce.

Spicy crisp snack coated in smoky balado glaze.

Crunchy corn kernels tossed with roasted cashew pieces.

Light, airy shrimp crackers delivering a subtle seafood crunch.

Thinly sliced banana chips fried until crunchy and lightly salted.

Fresh chili paste balanced with garlic and vinegar for a bright heat.

Spicy melinjo crackers coated in fiery red chili sauce.

Garlic‑infused cashew snack that crackles with every bite.

Roasted cashew nuts tossed in peppery chili coating.

Crispy egg‑based crackers lightly seasoned with pepper.

Spicy meatball stew served with tangy chili sauce.

Crispy potato wedges paired with seasoned tuna bits and chili.

Garlicky dough sticks fried to golden perfection.

Cassava crackers spiced with mild chili dust.

Fermented soy relish mixed with chilies for a deep umami kick.

Rich sweet soy sauce perfect for dipping and marinating.

Roasted melinjo nuts lightly salted for a satisfying crunch.

Crispy spiced peanut bites coated in savory glaze.

Tangy pecel vegetables smothered in moderate sambal.

Red chili sambal with tangy tomato base.

Rich sweet soy sauce bottled for everyday cooking.

Extremely hot sambal with fiery chili blend.

Spicy tempeh bites tossed in aromatic seasoning.

Sweet thick soy sauce glazes dishes with caramel notes.

Bite-sized tempeh pieces fried to golden crisp.

Roasted peanuts from Medan, crunchy and salty.

Spiced peanut bites, crunchy and flavorful.

Fried peanut fritters coated in light egg batter.

Crispy shrimp flakes tossed in fiery chili, intensely spicy.

Spicy peanut sambal with smoky heat, tingling flavor.

Golden crispy fried shallots, aromatic crunch.

Rich anchovy sambal with bold umami and heat.

Rice cake, fried tofu, rice noodles, bean sprouts with peanut sauce and garlic crackers

Crisp fried shallots adding depth to any dish.

Smashed, fried tofu with a spicy sweet and sour sauce

Choice off 2 mendoan, Tahu isi, or Bakwan

Fried fish cake balls served with cucumber, glass noodles, and a spicy sweet and sour sauce

Tofu stuffed with cabbage, carrot, and bean sprouts and fried in a wheat flour batter

Veggie Fritters with cabbage, carrot, and bean sprout, fried in wheat flour batter OR Veggie Fritters with corn

Soy bean cake (tempe) fried in wheat flour batter

Crispy fried tempeh strips, salty and crunchy.

Crispy fried green bean fritters, seasoned with spices.

Crunchy fritters made with dried anchovies and batter.

Larger crispy bean fritters, seasoned and golden.

Vegetable soup served over rice cake with (sambal) egg, tofu, garlic crackers and choice of beef rendang, fried chicken, or a vegetarian version.

Crispy fish cake sticks served with sweet vinegar sauce.

Twice‑fried green plantain slices, crispy and salty.

Spicy Indonesian sambal made with chilies and shrimp paste.

Tender beef jerky marinated in spicy coconut sauce, served crispy.

Mixed vegetables drizzled with creamy peanut sauce.

Rich coconut and egg spread with sweet caramel notes.

Sweet pineapple-filled cookies, buttery and crumbly.

Buttery pineapple jam cookies, melt-in-mouth sweetness.

Chocolate-coated biscuit, sweet and crunchy delight.

Silky pandan‑flavored coconut jam served as a sweet dip.

Celebratory sweet treat with layered flavors of vanilla and coconut.

Chewy ginger candies with sweet spicy kick.

Silky agar agar jelly served with sweet syrup.

Crisp chocolate-coated wafer sticks, sweet crunch.

Soft bean cake, lightly sweet, traditional Indonesian snack.

Butter cookie cubes, buttery and crumbly delight.

Crisp vanilla biscuit with a sweet melt‑in‑your‑mouth flavor.

Available assorted mixed fruits served with a brown sugar sauce

Mix of rice flour jelly, coconut ,ilk, jack fruit, grass jelly, coconut jelly, lychee jelly, sweetened red bean, syrup, and sweetened condensed milk

Rice flour jelly with coconut milk, jack fruit, and brown sugar syrup

Sweet green rice balls filled with liquid palm sugar, rolled in toasted coconut.

Thin green pancake rolled around sweet coconut and palm sugar.

Large classic Marie biscuits, crisp and slightly sweet.

Chocolate-flavored biscuit sticks, crunchy and sweet.

Smooth butter ideal for spreading on toast or bread.

Small sweet Marie biscuit, perfect for tea time.

Sweet ragi flour sticks dusted with caramelized sugar.

Golden cheese‑filled sticks with a hint of sweet cendol flavor.

Crunchy melinjo bean crackers, lightly salted.

Versatile margarine spread, perfect for baking.

Roasted cashew nuts, lightly salted, crunchy snack.

Sweet crunchy fried rice puff, lightly caramelized.

Light crisp wafer stick dusted with sweet vanilla.

Frozen uncooked tempeh block, ready for grilling or stir-frying.

Tender meat skewers grilled and served with rich peanut sauce.

Warm herbal drink blending coconut milk, palm sugar, and spices.

Coffee-infused coconut sugar cube, sweetens drinks with tropical hint.

Coconut palm sugar granules, adds caramel sweetness to drinks.

Warm herbal drink believed to relieve colds and refresh.

Refreshing jasmine tea served hot or iced.

Aromatic jasmine tea, served hot or cold.

Coke, Diet Coke, Sprite, Dr. Pepper, Diet Dr. Pepper

Hot brewed tea, soothing and aromatic.

Ready-to-drink bottled iced tea, lightly sweetened.

Pure bottled water, refreshing.

Clear still water, refreshing.

Blend of instant coffee, creamer, and sugar, energizing.

Refreshing mint‑lime cocktail with sparkling water.

Crispy dried fish pieces with intense salty flavor.

Spicy jambal fish seasoned with sambal, delivering bold heat.

Light, crunchy shrimp snacks with zesty seasoning.

Bouncy fish balls fried to golden crisp, seasoned with herbs.

Shredded tuna mingles with spicy seasoning for a bold bite.

Spicy fried fish with chili sauce served on crispy roti.

Fried fish balls served with cucumber, glass noodles, and a spicy sweet and sour sauce

Fried tilapia with veggies, sambal, and rice

Fried fish cake and a fried fish cake wrapped egg served with cucumber, glass noodles, and a spicy sweet and sour sauce

Chicken and fish fried siomay with peanut sauce

Seasoned tuna over rice, wrapped in a banana leaf and grilled

Hearty rendang stew with jengkol beans, rich and aromatic.

Seasoning mix for salty fish fried rice, adds savory depth.

Seasoning blend for spicy anchovy fried rice, adding bold flavor.

Javanese fried rice seasoning for savory depth and aroma.

Seasoned beef rendang over rice, wrapped in a banana leaf and grilled

Rice served with stir fried soy bean cake, egg, veggie soup, and your choice of beef rendang, fried chicken, or vegetarian option

Seasoned chicken over rice, wrapped in a banana leaf and grilled

Seasoned soy bean cake over rice, wrapped in a banana leaf and grilled

Beef rendang fried rice

Fried rice with chicken

Tofu fried rice

Tuna and Roa fried rice

Chicken, veggies, and noodle fried rice

Anchovy and Tuna fried rice

Anchovy fried rice

Classic fried rice with mixed vegetables and scrambled egg.

Steamed rice parcel filled with tuna and chicken filling.

Tuna fried rice

Fried rice with anchovies, egg, and sweet soy glaze.

Noodles with diced chicken, beef meatballs, and wonton soup

Fried noodles with veggies, chicken and beef

Crispy fried noodles tossed with savory sauce and veggies.

Savory meatball stew simmered in rich sambal broth.

150 grams beef plus two sauces

150 grams beef plus two sauces

Smashed chicken breast with spicy sambal and rice served with your choice of tempe and tofu, or egg

Fried chicken with veggies, sambal, and rice

Smashed chicken thigh with spicy sambal and rice served with your choice of tempe and tofu, or egg

Meatballs basted with sweet soy sauce and grilled. Service with a topping of peanut sauce.

Rich, spicy beef rendang simmered in coconut milk and spices.

Hard-boiled eggs in fiery red chili sauce, tangy and spicy.
















NASI PUTIH BEEF RENDANG OR GULAI AYAM GULAI KALE TELOR BALADO SAMBAL





NASI UDUK AYAM BAKAR TALIWANG BAKMI GORENG OREK TEMPE KRUPUK LALAPAN SAMBAL

Noodle with tuna and wonton soup

Beef meatballs, tofu, noodles, green onion and celery

Fresh vegetable salad drizzled with rich peanut sauce.

Rice cake, fried tofu, fried soybean cake, veggies and garlic crackers served with peanut sauce

Hearty coconut vegetable stew with assorted greens and tofu.

Chicken soup, vermicelli noodles, boiled egg, chicken meat, and bean sprouts. Served with rice.

Beef in black (kluwek) soup, bean sprouts, and salted egg. Served with rice.

Beef soup served with rice

Includes NasGor Cakalang+ Roa, Sambal Ulek, Krupuk, Peanut Saucex2, Hint of Rendang, Es Cendol

Golden fried chicken bites with a crunchy crust.

Spicy fried chicken smashed with fiery sambal sauce.

Spicy smashed fried chicken served with sambal.
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