Tantra - Modern Indian Bistro - McKinney, TX

A freshly prepared soup crafted from the finest seasonal ingredients. Ask your server for today's selection.

Tender chicken marinated in bold spices, deep-fried to a crispy golden finish. A timeless South Indian street food favorite.

Crispy fried bites tossed in a fiery chilli sauce with onions and peppers. A bold and spicy snack to kick off your meal.

A rich and savory appetizer featuring a blend of nuts and spices, lightly fried for a satisfying crunch.

Crispy chicken drumettes coated in a sweet and spicy sauce, garnished with spring onions. An indo-Chinese crowd pleaser.

Tender chunks of chicken marinated in yogurt and aromatic spices, grilled in a tandoor for a smoky, charred finish.

A royal kebab rooted in mughal tradition, made with finely spiced minced meat and slow-cooked to a melt-in-your-mouth texture.

Creamy, lightly spiced chicken kebab with a hint of chilli heat, grilled until tender and slightly charred.

Melt-in-your-mouth minced meat patties infused with over a dozen aromatic spices. A lucknowi delicacy fit for royalty.

Succulent lamb chops marinated in bold spices and grilled to perfection. Available on weekends only — a true treat worth the wait.

A decadent dessert layered with Rich flavors and a hint of indulgence, crafted to satisfy every sweet craving.

Spiced chicken skewers with mountain herbs.

Succulent chicken marinated in a fragrant spice blend, fried to perfection. A Bangalore classic loved for its bold flavors.

Crispy fried noodles topped with a sweet and tangy sauce, vegetables, and a fried egg. A beloved indo-Chinese comfort dish.

Soft, fluffy leavened bread baked fresh in a tandoor oven. A classic accompaniment to any curry.

Stir-fried vegetables in a thick, spiced tomato and pepper sauce. A vibrant and aromatic vegetarian dish.

Sautéed mushrooms tossed in a bold black pepper sauce with onions and bell peppers. A hearty vegetarian delight.

A fragrant vegetarian curry made with a double helping of onions cooked into a rich, spiced gravy.

A nizami-style chicken kebab slow-cooked with Rich spices and cream, reflecting the grandeur of hyderabadi royal cuisine.

Slow-cooked black lentils simmered overnight in a creamy tomato and butter sauce. A North Indian comfort food classic.

Soft spiced vegetable or meat dumplings simmered in a rich, aromatic curry sauce.

A luxuriously mild curry made with tender meat slow-cooked in a rich sauce of cream, nuts, and aromatic spices.

Tender grilled chicken tikka served in a velvety, mildly spiced tomato and cream sauce. A beloved Indian classic.

A rich and aromatic dish inspired by mughal royal kitchens, featuring slow-cooked meat in a fragrant, cream-based sauce.

A delicate dessert inspired by the serene flavors of the himalayas, blending subtle sweetness with aromatic notes.

Spicy vegetable jalfrezi with tangy sauce.

A regal appetizer crafted with premium ingredients and house spices, delivering a bold and refined flavor.

Inspired by the rich culinary heritage of the deccan, this kebab is seasoned with signature spices and grilled to perfection.

Steamed basmati rice, the perfect accompaniment to any curry or main dish.

Crispy fried fish tossed in a tangy, spicy sauce with curry leaves and green chillies. A beloved hyderabadi specialty.

A punchy combination of fiery chillies and roasted garlic, tossed with your choice of protein for a bold, savory bite.

Wok-tossed rice stir-fried with vegetables, eggs, and savory sauces in classic indo-Chinese style.

Soft-cooked noodles stir-fried with vegetables and savory sauces in indo-Chinese style.

Classic fried rice with veggies and egg.

A generous assortment of our signature kebabs, perfect for sharing. A great way to sample the best of our grill.

Golden-fried chicken nuggets with a tender inside and crispy outside. A classic favorite for all ages.

Spicy fried chicken bites with bold seasoning.

Classic lime margarita with salted rim.

Freshly squeezed seasonal fruit juice.

Classic bourbon cocktail with bitters.

Refreshing mint mojito with lime sparkle.

Sweet mango ginger mixed drink.

Elegant cocktail with saffron-infused spirit.

Refreshing punch of tropical berries.

Whole wheat flatbread baked in a tandoor and finished with a generous spread of butter.

Freshly baked tandoor naan brushed generously with butter for a soft, rich, and indulgent finish.

Tandoor-baked naan topped with minced garlic and butter. Aromatic, soft, and perfect with any curry.

A light, healthy whole wheat flatbread baked fresh in a tandoor. A staple of Indian everyday dining.