Chef Sun’s Noodle and Dumpling McKinney

Crispy rolls filled with fresh veggies and vermicelli, served with sweet chili dip.

Crispy spring rolls stuffed with seasoned chicken, vermicelli, and herbs, paired with tangy sauce.

Spicy red oil wilted chicken filling encased in delicate wonton skins.

Light, golden puff pastry filled with sweet crab meat and cream.

Edamame tossed in spicy garlic sauce, bright and flavorful.

Crisp tempura-battered shrimp, lightly fried to golden perfection.

Simple salted edamame, lightly seasoned for a savory snack.

(Side: Special flavorful blend)

Side: Salad

Crisp green beans stir-fried with garlic and a hint of chili.

Side: Free steamed rice.

Cubed tofu fried and seasoned with salt and pepper, crisp and flavorful.

Bok choy stir-fried with garlic, lightly seasoned and crisp.

Made with cauliflowers, carrots, mushrooms, black fungus, and lotus root slices. - Seasoning Selection: Curry/Black Pepper

Classic steamed dumplings filled with seasoned chicken and vegetables.

Contains mushrooms, cabbage, napa cabbage, carrots, rice noodles, and tofu.

Steamed shumai stuffed with chicken and shrimp, juicy and delicate.

Includes shrimp, chicken, and chiveses

Juicy beef-filled steamed dumplings with savory soy-ginger broth.

Wrapped with chicken, beef, Chicken & cabbage, and vegetables. 2 pieces each. - These dumpling wrappers are naturally colored using beetroot for red, carrots for yellow, and spinach for green, resulting in a vibrant array of red, yellow, green, and white dumplings.

feature a crispy, pan-fried crust encasing a tender and juicy beef filling. The golden exterior gives way to a rich, savory center, perfectly blending crunch with succulence.

Assorted veggie and pork dumplings, colorful and steaming.

Classic pork dumplings with savory broth inside.

Bite-size fried chicken pieces, crunchy and seasoned to perfection.

Crispy orange‑glazed chicken topped with fresh broccoli.

(Not Halal)

Soft eggplant cubes simmered in rich garlic sauce, comforting and savory.

Silken tofu in spicy Sichuan pepper sauce with ground pork.

Tender beef pieces cooked in a spicy hot broth.

Plant‑based shrimp pieces seasoned with soy sauce.

Lamb stir‑fried with aromatic cumin and spices.

Tender lamb pieces sautéed with garlic and soy.

Asparagus stir‑fried with chicken, garlic, and soy.

Asparagus stir‑fried with beef or shrimp and garlic.

Crispy chicken tossed in orange sauce.

Tangy sweet sauce glistens over battered chicken.

Crispy chicken drizzled with sesame and soy glaze.

Spicy chicken cubes with peanuts and dried chilies.

Chicken and crisp broccoli in garlic sauce.

Sliced beef glazed with savory soy‑brown sugar sauce.

Beef and broccoli tossed in savory garlic sauce.

Green beans stir‑fried with chicken and garlic.

Beef stir‑fried with bell peppers and garlic.

Chicken slices stir‑fried with mixed vegetables.

Tangy cucumber salad with vinegar, chili, and garlic, refreshing and zesty.

Handmade, deep-fried to golden perfection with a crispy, sweet exterior and a soft, tender interior.

Spicy hot and sour soup with tofu, mushrooms, and tangy broth.

Silky egg drop soup with swirls of lightly beaten egg.

Stuffed with chicken, green onion.

Classic fizzy soda with a refreshing caramel sweetness.

Chilled glass of pure iced tea, crisp and refreshing.

Aromatic Thai milk tea with sweet creamy layers.

(Strawberry/Mango/Passionfruit/Rasberry)

(Strawberry/Mango/Passionfruit/Rasberry)

(Strawberry/Mango/Passionfruit/Rasberry)

Bubbly sparkling water for a crisp, clean taste.

(Strawberry/Mango/Passionfruit/Rasberry)

Soft chocolate bun with rich cocoa filling.

Crafted in the shape of a corn cob, blends fresh mango and milk into a smooth mousse, topped with sweet osmanthus sauce.

Chewy sesame balls filled with sweet red bean paste.

Seasoning Selection: Curry/Black Pepper - Side: Salad

Seasoning Selection: Curry/Black Pepper - Side: Salad

Seasoning Selection: Curry/Black Pepper - Side: Salad

Bite-sized pieces of fried chicken cooked w. two types of chili peppers & Sichuan peppercorns. This unique combination of spices offers a distinctive spicy & tantalizingly aromatic flavor.

Includes chicken fillet, red and green bell peppers, fried egg, broccoli, onions, tomatoes, and fresh noodles

Includes beef steak, red and green bell peppers, fried egg, broccoli, onions, tomatoes, and fresh noodles

Savory Mongolian beef with scallions and subtle sweetness.

Tender beef wrapped with veggies and savory sauce in a soft tortilla.

Fluffy pumpkin pancake sweetened with warm spices.

Crispy scallion pancakes with golden layers of savory flavor.

Named for the sound of dough being thwacked against the counter. Wide, hand-pulled noodles boast a chewy texture and are topped with hot oil, a secret sauce, and bokchoys creating a symphony of spicy chili and fragrant garlic flavors

Tender braised beef in rich broth over chewy noodles.

Hand-pulled noodles topped with stir-fried beef, chili paste, tomatoes, onions, and bell peppers, all simmered in a rich broth. This spicy and savory sauce is poured over the noodles, creating a hearty and flavorful dish

Light clear broth with beef slices and springy noodles.

Combines hand-pulled noodles with tender chicken thighs, potatoes, carrots, & tomatoes, simmered in a special chili sauce. This creates a thick, savory, & mildly spicy dish, bursting w. flavor.

Feature hand-pulled noodles seasoned w. the fiery taste of Sichuan,. The dish combines tender beef tripe with Sichuan spicy sauce, celery, onions, and bell peppers. This blend of ingredients creates a tantalizingly spicy & flavorful experience, perfect for lovers of bold & authentic Sichuan cuisine.

Thin noodles tossed in a distinctive spicy sauce. This aromatic and flavorful dish is enhanced with minced beef, crushed peanuts, and minced garlic, capturing the essence of Szechuan cuisine with its bold, spicy, and savory flavors. - Allergy Warning: Peanuts (Can be removed)

Includes beef, chicken, and shrimp

Succulent shrimp mixed with noodles in a tasty sauce.

Beef pieces tossed with noodles and savory sauce.

Includes cabbage, carrots, broccoli, and bokchoy.

Chicken strips blended with noodles and flavorful sauce.

Curry‑flavored noodles with shrimp, egg, and crunchy veggies.

Flat noodles coated in rich beef gravy.

Soft buns filled with seasoned beef and aromatic spices.

Sweet red bean paste buns with a soft, fluffy texture.

Fluffy bun filled with creamy vanilla custard.

Includes beef, chicken, and shrimp

Includes chicken, shrimp, and vegetables.

Hearty beef cubes mixed into savory fried rice.

Fragrant rice stir‑fried with chicken and peas.

Chicken simmered in rich red curry coconut broth.

Chicken cooked in aromatic green curry coconut sauce.

Broth Choice: White Chicken Broth/Spicy Chicken Broth -Includes beef, shrimp, fish tofu, vegetables, and fresh noodles

Delicate white fish simmered in fiery hot sauce.

Crispy shrimp tossed with peppery seasoning.

Golden fish fillets seasoned with peppery salt.

Contains shrimp, cauliflower, carrots, white mushrooms, & broccoli.

Lightly battered shrimp, crisp golden, served with dipping sauce.