Shaahi Biryani

Crispy deep‑fried chicken pieces with tangy spices.

Succulent fried beef pieces, crispy and flavorful.

Spicy deep‑fried chicken bites, crispy and hot.

Fried spicy chicken bites, crispy, served in a full pan.

Rich, slow‑cooked lamb haleem with tender meat and aromatic spices.

Compact serving of aromatic lamb haleem, perfect for a quick taste.

Hearty lamb haleem stew with wheat and lentils, mildly seasoned.

Half portion of rich goat haleem with tender meat and spices.

Spicy okra curry simmered in tangy tomato gravy.

Creamy paneer cubes in buttery tomato sauce.

Spiced lentil soup finished with a tempering of herbs.

Hearty chickpea stew flavored with aromatic spices.

Hot chili pepper curry with rich nutty gravy.

Crispy chicken bites in a tangy Manchurian sauce.

Creamy tomato butter chicken, rich and indulgent.

Succulent chicken chunks in a smooth, buttery sauce.

Creamy tomato based curry with tender chicken pieces.

Stir‑fried chicken with green chilies and garlic sauce.

Chicken tikka in a rich, spiced tomato cream sauce.

Spicy chicken curry featuring bell peppers and aromatic spices.

Rich chicken dish simmered with nuts and aromatic gravy.

Spicy pickled gravy with tender mutton pieces.

Slow‑cooked mutton in a rich, aromatic gravy.

Spicy mutton curry with bell peppers and robust spices.

Lamb cooked in a creamy tomato based sauce.

Spicy mutton stew with tomatoes and aromatic spices.

Royal saffron-infused mutton curry with rich gravy.

Mutton cooked with black pepper and aromatic herbs.

Aromatic goat marinated in tangy achar spices, slow‑cooked to tender perfection.

Goat cooked in a creamy, mildly spiced khorma sauce.

Tender goat slow‑cooked with aromatic dum spices, delivering deep, smoky flavor.

Goat cooked with fiery black pepper and aromatic herbs.

Goat simmered in a robust kadai pepper gravy, bold and fiery.

Goat slow‑cooked in a rich, buttery gravy.

Hearty goat stew with aromatic herbs and tender meat.

Tender okra cooked in a spiced tomato gravy.

Stuffed chilies in a rich, spiced peanut gravy.

Spicy pickle-flavored chicken cooked in a full pan.

Creamy butter chicken in rich tomato gravy, full pan serving.

Creamy chicken khorma, mild sauce, full pan serving.

Indo‑Chinese chicken manchurian in tangy sauce, full pan.

Spicy chilli chicken stir-fry, fiery flavor, full pan.

Tender chicken simmered in aromatic spices, served in a generous pan.

Fiery kadai chicken simmered with bell peppers and aromatics.

Creamy chicken tikka masala in spiced tomato sauce, full pan.

Spicy frontier-style chicken cooked with bold chilies and herbs.

Succulent chicken sautéed on a hot tawa with fresh aromatics.

Crispy beef fry with caramelized onions and peppery notes.

Slow‑cooked beef nihari stew with rich, spiced gravy.

Rich lagan chicken cooked slowly in a buttery gravy.

Tender goat meat cooked in a flavorful pather gravy.

Spiced mutton achari cooked with tangy pickles and herbs.

Rich goat dum ka gravy with aromatic spices and slow cooking.

Hearty handi goat stew simmered with aromatic spices.

Creamy lentil stew tempered with cumin and mustard seeds for depth.

Spicy chickpea curry with tangy tomato base, garnished with fresh cilantro.

Green chilies bathed in a rich, nutty coconut gravy.

Hearty lentil and vegetable stew simmered with tangy tamarind.

Creamy spinach sauce enriched with soft paneer cubes.

Tender vegetables simmered in a luxuriously creamy sauce.

Soft butter‑nailed flatbread with a hint of garlic.

Layered paratha with buttery texture and mild spice.

Garlic‑infused naan bread, soft and fluffy.

Thin whole‑wheat flatbread, lightly cooked.

Classic naan baked in a tandoor oven.

Thin, soft roti made with whole grain flour.

Flatbread with layers, often stuffed with vegetables.

Tandoori‑style roti with charred exterior and soft interior.

Golden samosas filled with spiced chicken and peas.

Lightly battered fish fritters seasoned with Indian spices.

Crispy seasoned fries, perfect side dish.

Crunchy spring rolls packed with chicken and vegetables.

Spicy fried lumps of minced meat with lentil coating.

Crunchy samosas filled with spiced potatoes and peas.

Fresh vegetable spring rolls with crispy wrap and tangy dip.

Crispy fried chicken bites coated in spiced chickpea batter.

Crispy fried fish pakora with tangy tamarind dip.

Cauliflower florets battered and tossed in tangy manchurian sauce.

Spiced chickpea batter fried chicken pakoras, full pan.

Crispy fish pakoras golden fried with aromatic spices.

Colorful medley of seasonal vegetables cooked with aromatic spices.

Crispy cauliflower bites coated in spicy batter, served with tangy sauce.

Crispy samosa pieces topped with tangy chutneys and yogurt.

Aromatic goat biryani with fragrant basmati rice and tender meat.

Generous 16oz serving of goat biryani, rich and flavorful.

Spicy fried chicken served over fluffy rice.

Family-sized goat biryani packed with meat and rice.

Juicy chicken tikka with aromatic mandi rice.

Large family pack of spicy chicken 65 with rice.

Stir‑fried chilli chicken atop fragrant rice.

Family pack of spicy chilli chicken with rice.

Family size serving of beef rice.

Hearty beef pieces served with seasoned rice.

Marinated chicken with aromatic rice.

Large family pack of frontier chicken rice.

Simple steamed basmati rice, fluffy and pure.

Fluffy basmati rice layered with spiced chicken and aromatic herbs.

Chicken cooked slowly with fragrant herbs and spices.

Fragrant rice mixed with spiced chicken and vegetables.

Mutton simmered with rice and a creamy gravy.

Fragrant lamb mandi rice with basmati and spices.

Fragrant goat biryani layered with basmati rice, saffron, and aromatic spices.

Mutton biryani infused with saffron, rich and luxurious.

Spicy chilli chicken served over fluffy seasoned rice.

Crispy chicken 65 pieces atop fragrant seasoned rice.

Tender beef pieces cooked with frontier spices and served with rice.

Simple fluffy basmati rice, perfect side or base for meals.

Chicken rice dish with flavorful grains, full pan portion.

Fragrant chicken biryani with basmati rice, full pan.

Hearty beef frontier rice layered with aromatic spices.

Fragrant goat biryani layered with saffron and fried onions.

Fragrant basmati rice layered with vegetables and biryani spices.

Aromatic rice seasoned with black pepper and fried onions.