

Al Markaz Groceries And Restaurant
Carrollton, TX









Tangy lemon drink served icy cold.

Cool yogurt drink flavored with fruit or spices.

Freshly pressed sugarcane juice, naturally sweet.

Classic carbonated soft drink, chilled.

Pure, chilled drinking water.

Spiced tea brewed with milk and sugar.

Refreshing betel leaf with sweet spices, enjoyed after meals.

Creamy brain curry simmered in traditional spices.

Rich, slow‑cooked beef stew with marrow and aromatic spices.

Spicy chicken cooked with tomatoes and aromatic herbs.

Hearty goat curry simmered with aromatic spices.

Lentil and chicken stew with warming spices.

Lentil dish with a robust, spiced flavor.

Aromatic potato curry simmered in a tangy tomato gravy.

Creamy chickpeas simmered in spiced spinach sauce.

Cottage cheese cubes in rich spinach gravy.

Spicy okra sautéed with tomatoes and onions.

Yellow lentils cooked with tempered spices and herbs.

Rich, slow‑cooked beef stew simmered in aromatic spices.

Zesty pickle dish with bold, tangy flavor.

Chicken pieces marinated in tangy pickle flavors.

Spiced potato patties served with tangy chutneys.

Crispy triangular pastry filled with spiced potatoes and peas.

Deep-fried pastry stuffed with spiced lentils and potatoes.

Crispy fries tossed with fiery Indian spice mix.

Steamed savory cake made from fermented rice and lentil batter.

Thin crispy lentil wafers served as a side snack.

Crispy fried chickpea fritters seasoned with spices.

Assorted seasonal veggies stir‑fried with aromatic spices.

Golden fried cauliflower florets with a spiced batter.

Fresh tangy chutney blending sweet mango and tart tamarind.

Tender chicken in creamy tomato buttery sauce.

Grilled chicken in spiced creamy tomato sauce.

Spicy golden fried chicken bites with fiery seasoning.

Spicy crab stir‑fry with aromatic seasonings.

Crispy fried fish with a light seasoned coating.

Grilled shrimp brushed with lemon and herbs.

Shrimp sautéed with mustard seeds and spices.

Fragrant rice pilaf with tender goat pieces.

Layered rice dish with spiced chicken and herbs.

Simple steamed white rice, fluffy and mild.

Rich mutton biryani with aromatic basmati layers.

Fragrant rice layered with tender meat and aromatic spices.

Grilled paneer cubes in creamy spiced tomato sauce.

Skewered beef kebab served in a bun with sunny-side-up egg topping.

Juicy beef boti kebab tucked inside a soft roll with fresh herbs.

Grilled meat kebab served in a soft bun with fresh salad.

Tender goat pieces marinated and grilled to perfection.

Six juicy chicken lollipops glazed with tangy sauce.

Grilled paneer cubes marinated in yogurt and spices.

Assortment of grilled meats served with chimichurri dip.

Marinated chicken leg grilled to smoky perfection.

Slow‑cooked spiced beef with aromatic mustard notes.

Tender chicken pieces in creamy malai sauce.

Minced beef skewers grilled with charred edges.

Spiced chicken chunks grilled to juicy tenderness.

Succulent chicken breast pieces in smoky tikka marinade.

Char‑grilled chicken marinated in yogurt and spices.

Juicy chicken skewers marinated in aromatic spices.

Charred chicken kebabs infused with zesty spices.

Grilled mutton chops seasoned with rosemary and garlic.

Tender grilled chicken tikka bites, smoky and aromatic.

Spicy minced meat skewers grilled to smoky perfection.

Spicy Beef Bihari kebab served with soft naan bread.

Rich milk-based kulfi with buttery mango flavor, served frozen.

Silky rice pudding infused with cardamom and rose water, served chilled.

Creamy mango ice cream popsicle, rich and tropical.

Crispy breaded chicken nuggets paired with golden seasoned fries.

Spicy chicken filling tucked into a crunchy taco shell with fresh veggies.

Grilled chicken kebab wrapped in soft naan with tangy chutney.

Light rice wraps filled with fresh cabbage and carrots.

Thin, airy roti perfect for wrapping flavorful curries.

Garlic-infused naan brushed with butter for extra richness.

Layered flatbread with flaky texture, often stuffed with spiced potatoes.

Soft, fluffy naan bread, baked in a tandoor oven.

Classic naan flavored with aromatic garlic and herbs.

Scrambled eggs cooked with tomatoes, onions, and spices.

Fluffy egg scramble with onions, tomatoes, and cilantro.

Hearty chicken broth with chili, vegetables, and herbs.

Crisp mixed greens with cucumber, tomato, carrot, and light dressing.
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