Namaste Curry House

Lentils soaked overnight, cooked with Nepali spices and tempered with onion, cumin seeds, garlic, ginger and asafetida, served with basmati rice.

Shrimp fried and sauteed with chili sauce, capsicum, and onion. Served with basmati rice.

Shrimp cooked in delicately spiced spinach, curry sauce and creamy, served with basmati rice.

Shrimp cooked in an onion and tomato based sauce, flavored with ginger, garlic, tomato puree and a variety of spices. Garnished with cilantro. Served with basmati rice.

Mixed vegetables cooked in a gravy of cashew nuts and cream, served with basmati rice.

Chickpeas cooked in an exotic blend of Himalayan spices, served with basmati rice.

Shrimp cooked in a creamy tomato based sauce with herbs. Served with Basmati Rice.

Curry made with chickpeas, spinach, onion, tomatoes, ginger, garlic, and warm spices. Served with basmati rice.

Fresh cube cheese, onion & tomatoes in rich creamy sauce served with basmati rice.

Fresh paneer (cheese cube) cooked in smooth, creamy and delicious spinach gravy, served with basmati rice.

Assorted vegetables and potatoes deliciously cooked with Nepali spices.

Fresh cube cheese cooked with creamy tomato sauce and butter. Served with basmati rice.

Boneless chicken cooked in an onion and tomato based sauce, flavored with ginger, garlic, tomato puree and a variety of spices. Garnished with cilantro. Served with basmati rice.

Tender boneless chicken cooked in delicately spiced spinach, curry sauce and creamy, served with basmati rice.

Boneless chicken cooked in curry sauce, cream, and cashew, Served with basmati rice.

Boneless chicken cooked with gravy, green/red chili and onions, served with basmati rice.

Bone In goat cooked in an onion and tomato based sauce, flavored with ginger, garlic, tomato puree and a variety of spices. Garnished with cilantro. Served with basmati rice.

Lamb cooked in rich cashew nut based gravy with cream, Served with Basmati Rice.

Boneless Lamb cooked in an onion and tomato based sauce, flavored with ginger, garlic, tomato puree and a variety of spices. Served with basmati rice.

Tender lamb cooked in delicately spiced spinach, curry sauce and creamy, served with basmati rice.

Boneless lamb cooked with gravy, green/red chili and onions, served with basmati rice.

Fresh cube cheese sauteed with chef special red sauce, diced bell peppers, onion and tomatoes. Served with basmati rice.

Deep-fried crispy fritter containing pieces of vegetables and made with a batter of chickpea flour.

Deep fried chicken wings, served with red sauce.

Deep fried pastry with a spiced filling usually made with potatoes, peas, spices and herbs (2 pieces).

Deep fried potatoes, served with ketchup.

Chicken marinated in yogurt and generously spiced and roasted in clay oven giving the meat it's trademark red color, served with sauce.

Whole wheat bread baked in tandoor oven.

Leavened flat bread baked on the wall of tandoor oven and brushed with melted butter.

Flatbread topped with garlic and cilantro, baked in tandoor and brushed with melted butter.

Flatbread topped with onion, baked in tandoor and brushed with melted butter.

Fluffy basmati rice layered over a mix of vegetables, accompanied with the mesmerizing aromas of spices and herbs. Garnished with red onion and cilantro, served with raita.

Basmati Rice stir-fried with egg and vegetables.

Fluffy basmati rice layered over tender & succulent pieces of shrimp, accompanied with the mesmerizing aromas of spices and herbs. Garnished with red onion and cilantro, served with raita.

Basmati rice Stir-fried with green peas and carrot.

Steamed basmati rice.

Fluffy basmati rice layered over tender & succulent pieces of chicken, accompanied with the mesmerizing aromas of spices and herbs. Garnished with red onion and cilantro, served with raita.

Basmati rice stir-fried with chicken and vegetable.

Fluffy basmati rice layered over tender & succulent pieces of lamb, accompanied with the mesmerizing aromas of spices and herbs. Garnished with red onion and cilantro, served with raita.

Fluffy basmati rice layered over tender & succulent pieces of bone-in goat, accompanied with the mesmerizing aromas of spices and herbs. Garnished with red onion and cilantro, served with raita.

Stir fried noodles with mixed vegetables and Nepali spices.

Mixed vegetables soup with noodles in Nepali style.

Chicken soup with noodles in Nepali style.

Pork soup with noodles in Nepali style.

Hand-wrapped traditional Nepali dumpling filled with chicken, onion, ginger, cilantro and fresh spices, served with our special sauce.

Stir fried noodles with small pieces of boneless chicken, mixed vegetables, and Nepali spices.

Stir fried noodles with small pieces of pork, mixed vegetables, and Nepali spices.

Hand-wrapped traditional nepali dumpling filled with pork, onion, ginger, cilantro and fresh spices, served with our special sauce.

Steamed vegetable dumpling served with soup.

Deep-fried Chicken momo, onion, capsicum and sauteed in chili sauce.

Deep-fried Pork momo, onion, capsicum and sauteed in chili sauce.

Deep-fried vegetable momo, onion, capsicum and sauteed in chili sauce.

Steamed pork dumpling served with soup.

Hand-wrapped traditional Nepali dumpling filled with cabbage, onion, ginger, cilantro and fresh spices, served with our special sauce.

Steamed chicken dumpling served with soup.

Deep fried marinated boneless chicken and sauteed with curry leaves and green chilis.

Chicken delicately cooked with green peppers, gravy, onion and fresh coriander, served with basmati rice.

Marinated, roasted, and shredded chicken simmered in creamy tomato, onion and butter based sauce. Served with basmati rice.

A version of chaat, made with puffed rice, dried instant noodles, chickpeas, fresh cilantro, cucumber, onion, potato, peas, lemon, and Nepalese spice.

Chicken cooked in savory and exotic flavored coconut broth, Nepali spices and creamy curry sauce, Served with basmati rice.

Chicken curry and potato deliciously cooked with Nepali spices

Boneless chicken fried and sauteed with chili sauce, capsicum, and onion. Served with basmati rice.

Exhilarate and quench your thirst with a one of a kind taste.

Pork marinated in Nepali spices/herbs and roasted in a clay oven, served with special Nepali sauce.

A crisp, refreshing taste you know and love with zero calories.

Lamb curry and potato deliciously cooked with Nepali spices.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Traditional Indian ice-cream (flavors: Malai, Pista, Strawberry, Chocolate, Mango)

Lamb cooked in a savory and exotic flavored coconut broth, Nepali spices and creamy curry sauce, Served with basmati rice.

Marinated boneless chicken cooked in a creamy tomato based sauce with herbs. Served with Basmati Rice.

Refreshing mango yogurt drink.

Golden fried dough balls and soaked in a sweet, sticky sugar syrup.