Meddys - Moore, OK

Choice of protein, served with rice and tomato-onion relish.

Mac & Cheese. Vegetarian.

½ roast chicken, garlicky potatoes, tomato-onion relish, and pickles. Gluten Free, Dairy Free, Halal.

Feeds 16-20

Feeds 11-15

Fresh cilantro

Our signature twice-cooked potatoes tossed in a mix of lemon, tahini, spices, and garlic. Vegetarian, Vegan, Dairy Free, Gluten Free.

Vegetarian, Vegan, Gluten Free, Dairy Free.

Sliced steak with a tomato-onion relish, layers of hummus, red pepper, garlic and parsley, encased in pita.

Chicken Tenders and Fries. Gluten Free.

Roasted eggplant mixed with tahini and spices, served with pita or veggies. Vegetarian, Vegan, Dairy Free (Gluten Free W/O Pita).

Hummus topped with your choice of protein.

5 falafel patties served with salad, hummus, pita and Spanish eggplant. Vegetarian, Vegan, Dairy Free.

Pureed garbanzo beans with lemon juice and tahini, served with pita bread. Vegetarian, Vegan, Dairy Free (Gluten Free W/O Pita).

Braised eggplant with bell peppers, onions, garlic and tomatoes. Finished with balsamic, feta, and pita strips. Served over rice. (Vegetarian and Dairy Free w/o Feta) (Gluten Free w/o Pita).

Hummus served with pita chips and pita bread. Serves 8-10 people.

Hummus served with pita chips and pita bread. Serves 11-15 people.

Hummus served with pita chips and pita bread. Serves 16-20 people.

Hummus served with pita chips and pita bread. Serves 25-30 people.

Thinly sliced potatoes fried to golden brown perfection. Vegetarian, Vegan, Dairy Free, Gluten Free.

Pureed garbanzo beans, lemon juice and tahini, served with pita bread and chips. Vegetarian, Vegan, Dairy Free (Gluten Free with Veggies).

Medley of roasted zucchini, squash, cauliflower, red peppers, tomatoes, and red onions. Vegetarian, Vegan, Gluten Free, Dairy Free.

Garbanzo and fava beans blended with spices and fried until crispy.

Crispy baked pita chips coated with za'atar seasoning. V VG DF

Sauce it up with your own bottle of your favorite Meddys sauce!

Extra order of just chips and Meddys pita.

Aromatic blend of thyme, sumac, and sesame seeds.

Generous platter of crisp, raw mixed vegetables with dip.

Eco-friendly serving option, reducing single-use plastic waste.

Roasted eggplant mixed with tahini and spices, served with pita bread and chips. Vegetarian, Vegan, Dairy Free (Gluten Free with Veggies).

Extra tomato-onion relish.

Your choice of protein with roasted veggies, served on hummus, with pita on the side. (GF with chicken, steak & salmon) (DF with lamb & salmon W/O sauce).

Choice of one half salad and one full portion of soup.

Strips of lamb shawarma. Served with tzatziki and choice of 2 sides. Serves 10.

Falafel patties served with tahini and choice of 2 sides. Serves 10.

Mix of fresh carrots, tomatoes, cucumber and celery. Serves 11-15 people.

Feeds 8-10

Mix of fresh carrots, tomatoes, cucumber and celery. Serves 8-10 people.

Choice of chicken or beef shawarma, served with rice topped with parsley, cherry tomato-onion relish, and sauce. Serves 5.

Mix of fresh carrots, tomatoes, cucumber and celery. Serves 16-20 people.

Fresh crisp pastry with pistachios, chocolate and vanilla ice cream

Your choice of protein served with roasted veggies, dressed with a mixed herb garnish and your choice of side. (Halal with chicken).

Fluffy pita, olive oil, and savory za'atar seasoning. The perfect dipping trio!

Cold, refreshing soda served from the fountain.

Pure, chilled drinking water.

A scoop of vanilla ice cream floating in bubbly foamy root beer

Strips of roasted chicken and garlic sauce. Served with your choice of 2 sides. Serves 10.

Strips of roasted steak and roasted red pepper sauce. Served with your choice of 2 sides. Serves 10.

Choice of chicken or beef shawarma, and choice of two sides. Serves 5.

Chicken or beef shawarma, served with hummus, pita bread and chips. Serves 5.

Marinated salmon with herbs and spices grilled to perfection served in a pita with lettuce, cucumber, tomato and tzatziki.

Salmon served with tabbouleh, roasted veggies, tomato-onion relish and tzatziki.

Tender flaky salmon filet topped with tabbouleh.

Diced carrots, celery, onions, and tomatoes braised with lentils and seasoned with parsley. Vegetarian, Vegan, Dairy Free, Gluten Free.

Bulgur wheat, lemon juice, olive oil, parsley, tomatoes, onion and spices. Vegetarian, Vegan, Dairy Free.

Romaine lettuce, garbanzo beans, cucumbers, cherry tomatoes, and onions, crumbled feta, and balsamic vinaigrette. Gluten Free (Dairy Free W/O feta).

Grilled salmon seasoned with herbs and spices and served over your choice of salad. (Gluten Free W/O Pita and no tabbouleh)

Blended mix of ripe tomatoes, sautéed onions, and heavy cream.

Choice of salad. Serves 11-15 people.

Sautéed mushrooms, parsley and onions blended with heavy cream.

Choice of salad. Serves 16-20 people.

Crisp romaine lettuce, cucumbers, tomatoes, onions, bell peppers, radishes, pita strips, sumac, parsley, and mint. Vegetarian, Vegan, Dairy Free, (Gluten Free W/O Pita).

Choice of salad. Serves 8-10 people.

Bulgur wheat, lemon juice, olive oil, parsley, tomatoes, onion and spices. Vegetarian, Vegan, Dairy Free.

House white rice with parsley. Vegetarian, Vegan, Dairy Free, Gluten Free.

Your choice of protein cooked to perfection, served on your choice of base, with tomato-onion relish, and sauce. (Gluten Free excluding lamb)

Succulent chicken strips, spiced and roasted, served with pita.

Marinated steak shavings, grilled and wrapped in flatbread.

Sliced chicken breast, crispy lettuce, tomatoes, pickles and creamy garlic sauce all wrapped in pita. Halal.

Garbanzo and fava beans blended with spices and fried until crispy, with tomatoes, parsley, pickled turnips, and tahini. Vegetarian, Vegan, Dairy Free.

Juicy lamb stuffed pita with lettuce, onion, peppers, and tomatoes dressed with tzatziki. Lamb contains gluten.

Assorted sweet and flaky baklava pieces! Serves 20.

Layers of chocolate mousse, white chocolate, and cocoa crumbles

Chocolate bar stuffed with kunafa and pistachio.

Refreshing lemon cream custard layered with butter cookie crumble, creamy mousse, and lemon sauce.

A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and a rich mascarpone

Fluffy pita perfect for dipping. V VG DF