Kabob House

Tender marinated lamb skewers grilled to perfection.

Spicy beef skewers with southwest seasoning and peppers.

A skewer of beef koobideh with onions and pickled cabbage

Juicy chicken thigh skewers with herbs and lemon.

Premium filet mignon cubes skewered with rosemary and garlic.

Beef skewers marinated in soy-ginger glaze with sesame.

Flaky fish chunks marinated in lemon-herb sauce, grilled lightly.

Chicken skewers with sweet chili glaze and ginger notes.

Grilled chicken skewer with Southwestern peppers and spices.

Tender chicken breast skewer marinated in lemon and herbs.

Juicy ground lamb skewer with onions and Persian herbs.

Succulent boneless lamb skewer seasoned with rosemary and garlic.

Flavorful chicken thigh skewer marinated in yogurt and lemon.

Grilled vegetable skewer with zucchini, peppers, onion and tomato.

Alternating lamb and chicken chunks skewered with saffron and herbs.

Juicy ground chicken skewer seasoned with Persian spices, served hot.

Tender chicken breast marinated in lemon and saffron, grilled to perfection.

Tender beef fillet skewer marinated in lemon and olive oil.

Skewered beef barg or chanjeh, chicken breast or thigh.

A combination of skewered beef barg or chanjeh, boneless lamb or shishlik (lambchops).

A combination of skewered chicken breast or thigh, boneless lamb or shishlik (lamb chops).

Combination of skewered beef barg or chanjeh, boneless lamb or shishlik (lamb chops) chicken breast or thigh.

Thin cuts of tenderloin, tenderized, and marinated in our special seasoning, skewered and broiled over an open fire.

Seasoned and marinated cuts of tenderloin with spicy seasonings, skewered and broiled over an open fire.

A combination of 1 skewer of chickenbreast and 1 skewer of chicken koobideh or beef koobideh.

Seasoned and marinated thick cuts of sprint lamb in our special seasoning, skewered and broiled over an open fire.

A mixture of fresh chopped tomatoes, cucumbers and onions tossed in lime juice and salt.

Combination of 1 skewer of beef koobideh and 1 skewer of chicken koobideh.

Your choice of 2 skewers of beef, chicken or mixed koobideh.

Thick cuts of tenderloin seasoned and marinated in our special seasoning, skewered and broiled over an open fire.

Seasoned and marinated cuts of tenderloin with asian spices and teriyaki sauce, skewered and broiled over an open fire.

Seasoned and marinated lamb chops in our special seasoning, skewered and broiled over an open fire.

Combination of ground chicken mixed with grated onions and our special seasoning, skewered and broiled over an open fire.

Seasoned and marinated boneless, skinless cuts of chicken thigh skewered and broiled over an open fire.

Combination of 1 skewer bone chicken and 1 skewer of beef koobideh.

Seasoned and marinated cuts of fish, skewered and broiled over an open fire.

Delicious marinated charbroiled chicken wings.

A combination of 1 skewer of beef barg and 1 skewer of beef koobideh.

Specially selected chicken tenders marinated, skewered and broiled. Use

Your choice of chicken breast or chicken thigh seasoned and marinated with Asian spices and teriyaki sauce, skewered and broiled over an open fire.

12 oz. Of the heart of tenderloin sliced, skewered, marinated and broiled over an open fire.

Your choice of chicken breast or chicken thigh marinated with spicy seasonings, skewered and broiled over an open fire.

A combination of filet mignon and chicken tenders marinated in our special seasoning, skewered and broiled over an open fire.

A combination of mushrooms, squash, and sweet peppers marinated in our special seasoning, skewered and broiled over an open fire.

Juicy grilled ground beef skewers mixed with onion and spices.

Tender lamb chops marinated in herbs, lemon, and grilled to perfection.

Combination of rose water, sugar, and noodles with lime, pomegranate, or cranberry juice.

Strong black tea chilled, lightly sweetened with a hint of lemon.

Refreshing yogurt drink mixed with water, mint, and a pinch of salt.

Finely blended mixture of bananas, milk, and sugar topped with ground coconut.

Lightly brewed green tea, served hot or iced, with optional honey.

Choice of flavor.

Richly spiced Turkish coffee brewed strong, served hot with a hint of cardamom.

A combination of lentils and noodles

Barley, tomato sauce, mushrooms, dried parsley, mint, carrots, and other spices.

A combination of white cabbage, cucumbers, red cabbage, carrots, and olives with ranch dressing or our house dressing.

A combination of lettuce, cucumbers, tomato, olive oil vinaigrette or our special house dressing.

A mixture of fresh chopped tomatoes, cucumbers and onions tossed in lime juice and salt.

Hearty red lentil soup simmered with onions, carrots, tomatoes, and aromatic spices.

Hearty chicken soup with vegetables, herbs, and noodles.

Mixed greens with tomato, cucumber, onion, olives, feta, and lemon-olive oil dressing.

Cool cucumber yogurt with mint, a refreshing side to balance rich kabobs.

Thinly sliced red onions tossed with lemon juice and sumac for tangy crunch.

Tangy pickled cabbage with carrots and spices, a crisp palate cleanser.

Savory soy‑ginger sauce with garlic and a hint of sesame.

Herb‑lemon vinaigrette with olive oil, garlic, and fresh parsley.

Creamy yogurt sauce with cucumber, mint, and a touch of garlic.

Pan-fried eggplant topped with whey and flavored with garilc, mint and served with flat bread.

Ground chick peas, somac, olive oil and served with flatbread.

Simple, cool yogurt condiment with a hint of mint.

Kurdish. Tomato stuffed with rice, tomato sauce and herbs.

Kurdish. Pepper stuffed with rice, tomato sauce and herbs.

Yogurt, grated garlic, dill and salt.

Yogurt, grated cucumbers, mint and salt.

Grape leaves stuffed with rice, herbs, lemon, and olive oil.

A combination of bakhtiary kabob and beef koobideh.

Seasoned and marinated cuts of chicken breast skewered and broiled over an open fire.

Traditional Persian frozen vermicelli noodle dessert with rose water, lime, and vanilla ice cream.

Combination of rose water, sugar, and noodles with lime, pomegranate, or cranberry juice.

Smooth vanilla ice cream made with fresh cream and real vanilla bean.

Rich chocolate cake with moist layers and creamy frosting.

Made by rice pudding, boiling milk, sugar, and rose flower.

Finely blended mixture of almond, walnuts, bananas, dates, milk, sugar, topped with ground coconut.

Combines fresh carrot juice and 3 scoops of vanilla ice cream.

Moist semolina cake soaked in rose syrup, topped with almonds and pistachios.

Sweet layered pastry with chopped nuts sweetened with syrup.

Fluffy steamed basmati rice, lightly salted.

Crispy crust at the bottom of the rice.

Fresh bread combined with green onions and topped with butter.

Flat unleavened bread usually topped with cheese, sauce, meats and veggies.

Warm flatbread paired with creamy garlic yogurt dip.

Warm Persian flatbread baked to perfection, ideal for dipping or wraps.

Fried ball made from beans.

1 skewer of chicken koobideh.

Marinated chicken breast.

Marinated chicken thigh.

1 skewer of beef koobideh.

Hearty eggplant and split pea stew with tender beef, tangy tomatoes.

Fragrant herb stew with kidney beans, tender beef, and tangy dried lime.

Marinated chicken breast.