Gyros Mediterranean

sa-ga-na-kee a slab of bubbly greek kasseri cheese panflamed at your table. served with pita bread

ta-ra-ma a blend of fish roe, potatoes, garlic and lemon served on a bed of lettuce with olives and pita.

skor-thal-ya greek-style dip made with garlic, potatoes, olive oil and lemon. served with pita bread.

our spicy hummus on a bed of lettuce with crumbled feta, 4 oz of marinated cubed chicken breast and pita bread

fa-la-fel made from scratch! a blend of chickpeas, parsley and spices, then deep fried. served with pita bread, lettuce, tomatoes, sprouts and tahini sauce.

a blend of cheeses, eggs and herbs between crispy lay ers of fillo

thin sliced, lightly salted fried potatoes

five tender grape lea ves stuffed with rice and served with lemon

seasoned w/garlic, oregano and lemon

3 pieces

Zesty pickled green chilies adding mild heat and vibrant flavor.

a mixture of spinach, cheeses, eggs and spices between crispy layers of fillo.

Creamy chickpea dip blended with tahini, lemon, garlic, and olive oil.

Rich garlic and potato dip with olive oil and lemon zest.

me-ze-dak-ya hunks of feta cheese, kalamata olives, dolmas and pita bread.

a non-meat feast including spanakopita, tiropita, dolmas, greek salad and pita bread.

Crispy falafel balls served with pita, salad, tahini, and hummus.

Sliced turkey breast with rice, pita, salad, and creamy tzatziki.

Souvlaki skewers with pita, Greek salad, fries, and tzatziki sauce for a filling meal.

Grilled spicy chicken breast with rice, pita, salad, and tangy tzatziki sauce.

Grilled chicken breast with pita, Greek salad, fries, and garlic sauce.

Savory gyro meat in warm pita with tzatziki, veggies, and crispy fries.

Warm pita, spicy chicken, generous hummus, fresh veggies, and tangy tzatziki.

Assorted grilled meats, hummus, tabbouleh, pita, olives, and feta cheese.

Hummus, falafel, grilled vegetables, tabbouleh, pita, and tzatziki.

av-go-lem-ono chicken and rice soup with eggs and a lot of lemon! served with pita bread.

Hearty soup paired with fresh Greek salad of lettuce, tomatoes, cucumber, feta, and olives.

Classic Greek avgolemono soup with chicken, rice, egg, and lemon.

spanakopita with a side salad and pita bread. substitute tiropita (cheese pie) no charge.

six grape leaves stuffed with rice, served on salad with feta, olives, pita bread and lemon

Small cup of avgolemono soup with chicken, rice, egg, and lemon.

the original. topped with our homemade dressing, feta cheese, olives, oregano and pita bread

Silky chicken-lemon soup with eggs, rice, and bright citrus flavor.

Fresh Greek salad topped with grilled lamb skewers, feta, and veggies.

Crisp cucumber, tomato, red onion, bell pepper, olives, feta, oregano, olive oil.

a combination of hummus and tabouli on a bed of salad with pita bread

Grilled spiced chicken, fresh veggies, and tzatziki wrapped in warm pita.

layered macaroni and ground beef in sauce topped with egg cream, oven baked. served with greek salad and pita bread.

thin-sliced eggplant and ground beef in sauce topped with egg cream, oven-baked. serv ed with greek salad and pita bread

thinly sliced turkey breast served cold on pita with lettuce, tomato, onions and dressing.

marinated chicken shishkabob serve d on pita with lettuce, tomato, onion and zadziki sauce

spicy marinated chicken breast, cubed and grilled, served on pita with lettuce, onion tomato and zadziki

oven baked chicken marinated with oregano, garlic and lemon. served on rice pilaf with greek salad, oven potatoes and pita bread.

soo-vla-kee tender pork shishkabob served on pita with lettuce, tomato, onion and zadziki sauce.

Soft, warm flatbread perfect for wrapping gyros or dipping in sauces.

Chilled brewed coffee served over ice, lightly sweetened for a refreshing lift.

Strong, unfiltered coffee simmered with sugar, served thick and aromatic in small cups.

baklava covered with rich milk chocolate

egg custard between layers of crisp fillo, drenched in honey flavored with lemon.

creamy yogurt topped with honey and walnuts.

a classic. baked fillo filled with ground walnuts and spices, then covered with honey

rice pudding dusted with cinnamon

Warm baklava paired with vanilla ice cream and honey drizzle.