Burgers & Curries Allen, Tx

Crispy breaded chicken strips, golden and crunchy, served with a dip.

Boneless chicken cubes dipped in spiced batter, deep-fried and tossed with curry leaves in a spicy yogurt-based sauce

Buffalo/BBQ/Dry Rub Cajun/Sweet Chili Crunchy garlic

Boneless breaded chicken cooked crispy golden

1/3 Lb. Grilled boneless chicken |Chipotle Aioli | Avocado| Mixed Greens | Tomatoes | Swiss cheese. Grilled chicken marinated in house with extra virgin olive oil, black pepper, salt and garlic.

1/3 Lb. Veggie Patty |House Sauce| Lettuce | Onions | Tomatoes | Pickles | American cheese. Veggie patty made in-house with shredded carrots, boiled lentils, eggs, Paneer (Indian cottage cheese), breadcrumbs and a blend of spices.

1/3 Lb. Angus beef patty | House Sauce | Lettuce | Onions | Tomatoes | Pickles | American cheese.

1/3 Lb. Angus beef patty | BBQ Sauce | Onion Ring | Turkey Bacon | Cheddar cheese.

1/3 Lb. Grilled boneless chicken | Green Cabbage | Tikka Sauce | Grilled Green Peppers | Onions | Mint Sauce.

1/3 Lb. Angus beef patty | Mixed Greens | Tomatoes | Onions | Tzatziki Sauce.

1/3 Lb. Falafel patty | Lettuce | Onions | Tomatoes | Pickles | Tahini Sauce

1/3 Lb. Crispy fried boneless chicken tossed in Buffalo Sauce | House Sauce | Mixed Greens | Grilled Onions| Pickles.

1/3 Lb. Paneer Patty | Green Cabbage | Tikka Sauce | Grilled Green Peppers | Onions | Mint Sauce

1/3 Lb. Angus beef patty | Spicy Aioli | Lettuce | Cajun Seasoning | Grilled Jalapeños | Pepper Jack cheese.

Fluffy basmati rice with tender chicken, aromatic spices, and peas.

Fragrant vegetable biryani with peas, carrots, and mixed spices.

Stir‑fried rice with mixed veggies, soy sauce, and a hint of garlic.

Basmati rice layered with grilled paneer cubes and aromatic herbs.

Special house blend of spices with chicken or veggies, served with raita.

Fluffy biryani with marinated eggs and aromatic herbs.

Savory chicken pilaf with rice, spices, and vegetables.

Served with raita and Mirchi-ka-Salan. Slow-cooked Bone In Chicken layered with an aromatic, tempting and flavorful pot of rice cooked with spices, herbs, fried onions, ginger, garlic, mint, coriander

Fragrant pulav with tender goat meat and aromatic spices.

Served with raita and Mirchi-ka-Salan. Slow-cooked, layered and aromatic, tempting and flavorful pot of rice cooked with spices, herbs, fried onions, ginger, garlic, mint, coriander cooked together with Paneer

Served with raita and Mirchi-ka-Salan. Slow-cooked, layered and aromatic, tempting and flavorful pot of rice cooked with spices, herbs, fried onions, ginger, garlic, mint, coriander cooked together with goat

Served with raita and Mirchi-ka-Salan. Slow-cooked, layered and aromatic, tempting and flavorful pot of rice cooked with spices, herbs, fried onions, ginger, garlic, mint, coriander cooked together with mixed vegetables

Fluffy rice cooked with spiced eggs and subtle herbs, offering a comforting bite.

Stir fried vegetables cooked along with rice and egg in a wok with soya sauce

Hearty pulav loaded with tender goat pieces, aromatic rice, and bold spices.

Served with raita and Mirchi-ka-Salan. Slow-cooked, layered and aromatic, tempting and flavorful pot of rice cooked with spices, herbs, fried onions, ginger, garlic, mint, coriander cooked together with Egg

Served with raita and Mirchi-ka-Salan. Choice of boneless crispy fried Chicken, Vegetables, Paneer or Egg tossed with special house-made sauce layered with a flavorful pot of rice cooked with spices, herbs, ginger, garlic, mint and coriander

Spicy chicken 65 pieces mixed into rice for a fiery, crunchy bite.

Chicken‑infused pulav with juicy pieces, rice, and peppery seasoning.

Stir fried vegetables cooked along with rice in a wok with soya sauce

Simple pulav with fluffy rice and scrambled eggs, seasoned lightly.

Rice dish featuring cubes of paneer, vegetables, and fragrant spices.

Fluffy steamed basmati rice, perfect side for any meal.

Fragrant cumin rice, lightly spiced and perfectly steamed.

Rice cooked with aromatic spices, flavorful and mildly hot.

Toasted sandwich with melted cheese between buttery bread slices.

Chicken tikka simmered in creamy tomato-based sauce, mildly spiced.

Creamy butter sauce with vegetables, rich and mildly spiced.

Chicken Korma is a traditional Mughlai dish where boneless chicken is cooked with spices, onion paste, yogurt and nuts

Boneless chicken grilled in clay oven, cooked in onion and tomato gravy made with butter, cream and a blend of spices.

Goat meat cooked in yogurt and a spiced masala

Goat Korma is a traditional Mughlai dish where bone-in goat is cooked with spices, onion paste, yogurt and nuts

Boneless chicken is cooked in pickling spices.

Chicken cooked in an authentic chettinad paste laced with coconut and onions

Bone-in goat cooked with onions, pureed spinach and blend of spices

Boneless chicken cooked with onions, pureed spinach and blend of spices

Chicken cooked in a thick gravy of chopped onions, green chillies, cilantro (coriander), and mint,

Goat cooked in an authentic chettinad paste laced with coconut and onions

Boneless chicken marinated in a tikka sauce, grilled in clay oven & cooked in a tomato-based creamy gravy.

Cottage cheese cubes cooked in onion and tomato gravy made with butter cream and a blend of spices

Cottage cheese cubes cooked in the creamy spinach gravy with a blend of spices

Yellow split pigeon peas cooked with fresh tomatoes, spices and herbs.

Yellow split pigeon peas cooked with spinach, spices and herbs.

Cottage cheese cubes marinated in tikka sauce, grilled in clay oven and cooked in onion tomato-based creamy gravy.

Simmered black gram and red kidney beans with spices, finished with butter and cream.

A north indian dish made by cooking paneer with pickling spices. "Achar" is a hindi term for pickle.

A North Indian dish made by cooking vegetables with pickling spices. "Achar" is a hindi term for pickle.

This dish is prepared by emulsifying tomatoes, onions, ground cashews, clarified butter and cream into a curry, with the addition of cottage cheese cubes and a variety of spices

An aromatic blend of grated paneer, spinach, and fresh fenugreek leaves in a mild gravy

Chickpeas cooked in onion and tomato masala gravy.

Mix veg khorma is a traditional Mughlai dish where vegetables are cooked with spices, onion paste, yogurt and nuts

Deep fried balls (Koftas) of potato, paneer mixed with spices, served in a rich and creamy gravy made with onions, tomatoes, cream and cashew nuts

Cauliflower florets dipped in spiced batter, deep-fried and sauteed with chopped onion, bell pepper, garlic, soy sauce and chili sauce

Mixed vegetable dumplings deep fried and cooked in a tangy sauce

Spicy lamb curry with tangy vinegar, potatoes, and aromatic Indian spices.

Soft noodles tossed in a light tomato sauce with herbs.

Stir fried vegetables cooked along with rice and diced chicken in a wok with soya sauce

Stir fried vegetables cooked along with rice and diced paneer in a wok with soya sauce

Popular Indo Chinese dish made with noodles stir fried with vegetables in a wok with soy sauce

Fried Boneless Chicken rolled with Sauteed Bell Peppers/ Green Chillies/ Onions/ Green Chutney/ Minced Garlic / Cheddar Cheese /Chipotle aioli and grilled untill Crisp with a side of Potato Chips

Paneer Tikka rolled with Sauteed Bell Peppers/ Green Chillies/ Onions/ Green Chutney/ Minced Garlic / Cheddar Cheese /Chipotle aioli and grilled until Crisp with a side of Potato Chips

Chicken leg quarters marinated in yogurt, ginger, garlic, herbs, and fresh ground spices

Chicken leg quarters marinated in yogurt, ginger, garlic, herbs, and fresh ground spices

Boneless Chicken marinated in homemade tikka sauce and spices, baked in tandoor

Paneer cubes marinated in homemade tikka sauce and spices, baked in tandoor

Jumbo chicken wings marinated in yogurt, ginger, garlic, herbs, and fresh ground spices

Boneless chicken roasted with black pepper and our house masala

Tender goat meat roasted with black pepper and our house masala

Enriched refined wheat flour baked in clay oven and smeared with butter

Enriched refined wheat garnished with garlic, coriander and baked in clay oven

Enriched refined wheat flour baked in clay oven

Whole wheat flour baked in clay oven and garnished with garlic

Enriched refined wheat garnished with garlic, chillies, coriander and baked in clay oven

Enriched wheat garnished with garlic, chillies, coriander and baked in clay oven

Whole wheat flour baked in clay oven

Whole wheat flour baked in clay oven and smeared with butter

The most popular indian street food is a deep-fried breaded sphere filled with potato, onion, or chickpea and flavored water

Refreshing mango falooda with vermicelli, milk, and ice.

Pistachio-infused falooda topped with crunchy nuts.

Creamy falooda with rose syrup and silky milk base.

This simple, yet beautiful cake sees the queen of Indian sweets transformed into an easy-to-make dessert

Indian bread pudding sweet made of fried bread slices soaked in hot milk with spices, including saffron cooked in cast iron skillet and served hot with a side of vanilla ice cream

This dessert is made by stewing and slow cooking of dried apricot, served with a vanilla ice cream

Soft milk‑based dough balls fried and soaked in rose‑scented syrup.

Semolina halwa cooked with ghee and cardamom, warm and comforting.

Rasmalai chilled in mango pulp sauce, fruity and creamy.

Rasmalai cake is a fun fusion dessert that combines flavors of Indian dessert Rasmalai in the form of cake making it totally irresistible!

Soft cheese / Paneer balls drenched in thick milk sprinkled with grated dried fruits

Sweet rose-flavored milk served chilled.

Cold almond milk enriched with ground almonds and cardamom.

Carbonated classic soda with a crisp bite.

Fresh apple juice with a hint of lemon.

Cold chocolate flavored milk, a sweet treat.

Refreshing iced tea sweetened to perfection.

Freshly brewed aromatic coffee served hot.

Spiced tea brewed with milk, sugar, and aromatic spices.

Pure brewed tea with no added sweeteners.

Creamy mango yogurt drink blended with milk and sugar.

Traditional yogurt drink seasoned with salt and spices.

Sweetened yogurt drink with a hint of cardamom.

Silky shake made from chikoo fruit, milk, and sugar.

Unsweetened almond milk, a dairy‑free creamy beverage.

Boneless chicken cubes dipped in spiced batter, deep-fried and tossed in a spicy sauce made with soy sauce, vinegar and chili sauce

Made from puffed rice, vegetables, green chutney, tangy tamarind sauce and few spices.

Popular Indo Chinese dish made with noodles stir fried with vegetables and diced chicken in a wok with soy sauce

"Palak Patta Chaat is a chaat snack made with crispy fried spinach fritters topped with spicy green chutney, tangy and sweet tamarind chutney and yogurt"

"Pav Bhaji is a popular Indian street food dish made of thick mashed vegetable curry served with soft dinner rolls toasted in butter."

Shrimp roasted with black pepper and our house masala

Boneless chicken dipped in spiced batter then deep-fried into a crispy delight