Bella Sera of Leander, TX

Sauteed w/ Capers in White Lemon Sauce over Spaghetti Pasta.

Sauteed w/Mushrooms in Sweet Marsala Wine Sauce over Spaghetti Pasta.

Sauteed w/Artichoke Hearts, Capers, Mushrooms, Fresh Basil & Easy Garlic over Spaghetti Pasta.

Sauteed w/Fresh Spinach, Garlic & Provolone Cheese in White Lemon Sauce over Spaghetti Pasta.

Cheesy baked ziti with mozzarella and marinara, kid-friendly portion.

Creamy fettuccine alfredo with a hint of Parmesan, served kid-sized.

Lightly Breaded, served in Tomato Sauce & topped w/Mozarella Cheese over Spaghetti Pasta.

Baked cheese ravioli topped with marinara and melted mozzarella.

Simple spaghetti with bright marinara sauce, kid-sized.

Mini lasagna layers of pasta, meat sauce, and ricotta, kid portion.

Fettuccine alfredo with tender chicken pieces, kid-friendly serving.

Spaghetti smothered in hearty meat sauce, kid-sized.

Cheese-filled tortellini baked with marinara and mozzarella.

Spaghetti topped with mini meatballs and marinara.

Lightly Breaded and served in Tomato Sauce & topped w/ Mozzarella Cheese over Spaghetti Pasta.

Fresh Picked Spinach, Mushrooms & Minced Garlic in Creamy White Alfredo Sauce Over Spaghetti Pasta.

Chicken in marinara sauce pasta fettuccine in alferdo sauce.

Sauteed with Mushroom in Sweet Marsala Wine Sauce over Spaghetti Pasta.

Served with caesar salad.

In a pesto creamy sauce over linguini pasta

with Capers in White Wine Lemon Sauce over Spaghetti Pasta.

Spicy arrabbiata sauce with garlic and chili over tender chicken and spaghetti.

Sausage & Chicken Sauteed with Bell Peppers, Mushrooms & Onions in Tomato Sauce over Spaghetti Pasta.

Served with caesar salad.

Served with caesar salad.

Served with caesar salad.

Served with caesar salad.

Served with caesar salad.

Served with caesar salad.

Garlicky spaghetti in a smooth tomato and cream sauce.

Potato ricotta bolognaise sauce

Fresh garlic, mushroom, sweet res peppers, capers & artichoke hearts w/white wine lemon sauce over linguine pasta.

Chopped Lobster Sautéed w/ Tomatoes &Basil in Pink Sauce.

Succulent shrimp and scallops in creamy Parmesan Alfredo sauce.

Rich Alfredo sauce coats shrimp and fettuccine in a comforting embrace.

Sliced Shrimp, Garlic & Basil w/spicy Red Clam Sauce over Linguine Pasta.

Sautéed w/Garlic in White Wine Lemon Sauce over Linguine Pasta.

Sautéed w/ Spinach, Mushrooms & Garlic in Creamy White Wine w/a touch of Marinara Sauce topped w/Provolone Cheese over Linguine Pasta.

Sautéed w/ Capers in White Wine Lemon Sauce over Linguine Pasta.

Served with caesar salad.

Silky linguine tossed with mushrooms, garlic, olive oil, and broccoli.

Sauted with italian ham and mushrooms in an alfredo sauce.

Served with caesar salad.

Bright red clam sauce over linguine with fresh parsley.

Cheese Filled Pasta, Scallions & Mushroom in Alfredo Sauce.

Cheese Filled Pasta in Pink Sauce.

Silky linguine in a buttery white clam sauce with herbs.

Assorted pasta dishes with cheese and sauce, served hot.

Fettuccine tossed in creamy Alfredo sauce with grilled chicken.

All dinners come with two pieces.

Rich alfredo sauce, perfect for dipping or drizzling.

Soft bread knots tossed in garlic butter, baked to golden.

Hearty pasta and bean soup with vegetables in a tomato broth.

Classic minestrone soup packed with vegetables, beans, and pasta.

Crisp romaine tossed with crunchy croutons, parmesan, and Caesar dressing.

Mixed greens with seasonal vegetables and a light vinaigrette.

Romaine lettuce, croutons, parmesan, and Caesar dressing.

Delicate mixed greens with a light citrus dressing.

Crisp romaine tossed with crunchy croutons, shrimp, and classic Caesar dressing.

Fresh mixed greens topped with grilled salmon, citrus vinaigrette, and shaved parmesan.

Grilled chicken breast over romaine with Caesar dressing and crunchy croutons.

Mixed greens with grilled shrimp, avocado, and light lemon vinaigrette.

Fresh greens topped with grilled chicken, cherry tomatoes, and balsamic glaze.

Crisp romaine tossed with croutons, parmesan, and Caesar dressing.

Mixed greens with cucumber, tomato, olives, and feta cheese.

Four grill‑seasoned Italian sausages, savory and mildly spiced.

Four seasoned beef meatballs, juicy and aromatic.

Sauteed with broccoli mushroom in a tomato pink sauce over bowtie pasta

Fresh Garlic, Mushrooms, Sweet Red Peppers, Capers & Artichokes w/White Wine Lemon Sauce over Spaghetti Pasta

Sauteed Fresh Basil, Garlic, Sun-Dried Tomatoes, Kalamata Olives & Capers in Lemon Sauce over Spaghetti Pasta.

Served with caesar salad.

Served with caesar salad.

Spaghetti topped with savory beef meatballs and marinara.

Served with caesar salad.

Served with caesar salad.

Juicy shrimp served over sautéed spinach and cherry tomatoes.

Sauteed w/ Fresh Tomatoes, Garlic, Basil, Onions & Olive Oil.

Served with caesar salad. sauteed in tomato sauce and topped with melted mozzarella cheese.

Chicken cutlet sautéed with lemon, capers, and butter sauce.

Breaded eggplant slices layered with marinara and mozzarella, baked.

Grilled chicken with spinach, garlic, and a light cream sauce.

Pan‑seared chicken with mushrooms in a Marsala wine reduction.

Classic sweet soda with a blend of 23 flavors.

Real cola taste, with a refreshing pop of sweet, fizzy bubbles without sugar

The cold, refreshing flavors of lemon and lime, perfectly blended.

The bold, refreshing, robust cola

Garlic-infused olive oil for dipping warm bread.

Seasonal vegetables sautéed with olive oil and herbs.

Simple tomato marinara sauce with garlic and basil.

Over Greens Served With Prosciutto, Tomatoe and Balsamic Glaze

Golden fried ravioli stuffed with cheese, served with a creamy panna sauce.

Crispy breaded mozzarella sticks with a marinara dip.

Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.

Lightly battered calamari rings served with a zesty dipping sauce.

Toasted baguette topped with feta, tomatoes, and fresh herbs.

Crispy toasted bread topped with feta, tomatoes, and herbs.

Briny mussels simmered in a garlicky tomato sauce.

Served with caesar salad. mussels scallops and shrimps served over linguine with white wine clam sauce.

Sautéed shrimp in butter, white wine, garlic, and lemon sauce.

SAUTEED MUSHROOMS, CHICKEN, PARMESAN GREEN PEAS ON A WHITE WINE SAUCE

Layers of espresso-soaked ladyfingers topped with creamy mascarpone.

Rich, creamy cheesecake with a graham cracker crust.

Crispy fried pastry shells filled with sweet ricotta cream.

Silky chocolate cheesecake with a rich cocoa topping.

Velvety cheesecake swirled with fresh strawberry puree.

Light citrus cake infused with limoncello and creamy mascarpone.

Decadent cheesecake layered with cherries and chocolate shavings.

Trio platter of Lasagna, Cannelloni and Manicotti.

Assorted pastas smothered in tomato sauce and melted mozzarella.