Anothai Cuisine

Unsweetened iced tea

Sweetened Thai Iced Tea

Sweetened ginger iced tea (no caffeine)

Can of soft drink

Refreshing Thai iced tea, brewed with strong tea, sugar, and condensed milk.

Shrimp, scallop, squid, mussel, coconut milk, panang curry and bell pepper.

Crispy deep‑fried whole red snapper, golden and flavorful.

Crispy catfish fillet, house curry paste, red bell peppers and green bean.

Lightly seasoned tilapia fried to crispy perfection.

Grilled shrimp topped with panang curry and bell pepper, served with pineapple fried rice.

Deep fried calamari served with sweet and sour sauce.

Six fried wontons filled with Cream cheese and crab.

Six deep-fried shrimp wrapped in spring roll skin served with sweet and sour sauce.

crispy breaded shrimp, bell pepper, yellow onion, green onion, tomato, mango, and cucumber cooked in pineapple and tomato sauce.

Flambéed shrimp exploding with fiery sauce, garnished with herbs.

A choice of protein fried rice with chili-garlic sauce and basil topped with fried egg.

Fried rice with a choice of protein, green onion, and egg.

Fried rice with chicken, shrimp, and vinegar-tamarind sauce topped with an omelet.

Fried rice with chicken, shrimp, spicy shrimp powder, green onion, and egg.

Fried rice with real crab, green onion, and egg.

A choice of protein fried rice with pineapple, raisin, green onion, and egg.

Sweet sticky rice with coconut milk and sesame seeds on top

Fried rice with egg and green onion

Steam brown rice

Steam jasmin rice

Creamy coconut sticky rice topped with ripe mango and velvety custard.

Sticky rice drenched in rich, sweet Thai custard.

Simple sweet sticky rice paired with fresh mango slices.

deep fried and lightly spiced ground whitefish patties served with a spicy cucumber sauce.

Sweet mango served over coconut‑infused sticky rice, a classic Thai dessert.

Ground chicken, glass noodle, green onion, cilantro, and carrots seasoned with oil chili paste and spicy line dressing.

Combination of shrimp, squid, scallop, mussel, green onion, cilantro, and carrot seasoned with oil chili paste and spicy lime dressing.

Shredded julienned green papaya, roasted peanuts, green beans, tomato, and grilled shrimp seasoned with spicy lime dressing.

Mixed green vegetable with sliced chicken topped with peanut sauce dressing.

Lightly battered mixed vegetables fried to crisp golden perfection.

A choice of protein sautéed with yellow onion, green onion, and bell pepper in house sauce.

Steamed dumplings filled with seasoned pork and vegetables, served with dipping sauce.

Crispy vegetable spring rolls fried to golden, served with sweet chili dipping.

Spicy green papaya salad with peanuts, lime, and chili, crunchy and tangy.

Chicken, coconut milk, galangal, mushrooms, kaffir lime leaves, cilantro and lime juice.

Three fried pastries filled with chicken, potato, onion, and carrots served with cucumber relish.

Roasted duck in coconut milk, red curry paste, pineapple, tomato, bamboo shoot and basil.

A choice of protein, coconut milk, red curry paste, bell pepper, pineapple, and basil.

A choice of protein, coconut milk, panang curry paste, carrots and bell pepper.

Beef simmered in coconut milk, musaman curry paste mixed with peanut, yellow onion, carrot and potato.

A choice of protein, coconut milk, yellow curry paste, yellow onion, and potato.

A choice of protein, coconut milk, red curry paste, bamboo shoot, bell pepper, and basil.

A choice of protein, coconut milk, green curry paste, green bean, Thai eggplant, bell pepper, and basil.

A choice of protein, stir-fried with rice noodle, egg, bean sprouts, and green onion in soy-tamarind sauce with crushed peanut on the side.

A choice of protein, stir fried with flat rice noodle, egg, and broccoli in house brown sauce.

Homemade peanut sauce

Homemade peanut sauce

A choice of protein, stir-fried with flat rice noodles, bell pepper, broccoli, tomato, basil, and mushroom in chili-garlic sauce.

A choice of protein, stir-fried with glass noodle, egg, baby corn, broccoli, carrots, and mushroom in house sauce.

Half unsweetened iced tea and half lemonade

Glass bottle

Slices of grilled steak, red onion, green onion, cilantro, roasted rice powder seasoned with spicy lime dressing.

Two rolls with chicken, shrimp, green leaves lettuce, bean sprouts, carrot, cilantro, cucumbers and vermicelli wrapped in rice paper served with spicy sweet and sour sauce and crushed peanut.

Fried tofu served with sweet and sour sauce.

cabbage, carrot. ear mushroom, clear noodle rolled in crispy wrapper.

Four dumplings made with chicken, shrimp, mushrooms, and water chestnuts served with a soy-vinegar sauce.

Six chicken wings with our Thai chili sauce.

Skewer beef served with spicy sauce.

Four chicken skewers with peanut sauce and cucumber relish.

Crispy breaded chicken sesame seeds seasoned with orange-soy sauce

A choice of protein stir-fried with broccoli in Thai sauce.

A choice of protein with black mushroom, straw mushroom, yellow onion, green onion, bell pepper and ginger strips in house sauce.

A choice of protein with prik khing curry paste, green bean, and bell pepper.

A choice of protein stir-fried with chili-garlic sauce, green bean, bell pepper, and basil.

A choice of protein(breaded) with house special garlic sauce served with cucumbers.

A choice of protein grilled with teriyaki sauce, toasted sesame seeds, preserved cabbage, and carrots on the side.

A choice of protein(breaded) sautéed with yellow onion, green onion, carrots, bell pepper, dried chili, and cashew nuts in Thai sauce.

Pan fried chicken seasoned with peanut sauce served with steamed broccoli.

Tofu, Asian eggplant, bell pepper and basil sautéed in chili garlic sauce.

crispy breaded chicken, bell pepper, yellow onion, green onion, tomato, pineapple, and cucumber cooked in pineapple and tomato sauce.

A choice of protein with pan-fried mixed veggies, cabbage, carrot, mushroom, broccoli and baby corn in house brown sauce.

Tender beef strips stir‑fried with ginger, garlic, and soy sauce, aromatic.

A choice of protein, stir-fried with egg noodle, egg, baby corn, broccoli, carrots, and mushroom in house sauce.

A choice of protein, stir-fried with spaghetti, bell pepper, broccoli, tomato, basil, and mushroom in chili-garlic sauce.

Soft steamed noodles glazed with light soy sauce and vegetables.

Stir-fried noodle with house sauce and egg

evaporated milk blends spicy, tangy Tom Yum broth with creamy texture, thick udon noodles, mushroom, tomato, cilantro, dried chili and choice of protein

Chicken and shrimp dumplings in chicken soup with green onion, bean sprouts and tofu.

Spicy lemongrass soup with tomatoes mushrooms and cilantro.

Spicy and sour Tom Yum soup with shrimp, mushrooms, and aromatic herbs.

Creamy Tom Kha Gai soup with chicken, galangal, and lemongrass.

Golden curry puff pastry filled with spiced chicken and potatoes.

Minced chicken, red onion, green onion, cilantro, and roasted rice powder seasoned with spicy lime dressing.

Combination of chicken satay, crab angel, calamari, fried vegetable, fried spring roll, and Thai dumpling (kanom jeeb).

crispy breaded chicken, bell pepper, and sesame seed seasoned with orange-soy sauce.

Grilled beef skewers marinated in savory sauce, juicy and charred.