KURE

Glass noodle stir-fry with vegetables and beef bulgogi

Stir‑fried radish noodles with vegetables and soy sauce.

Pan-seared rice cake stir fry with noodles and fish cake

Crispy calamari rings tossed in garlic, served with a tangy dip.

Lightly battered shrimp bites, crisp and golden, served with dipping sauce.

Crispy fries layered with spicy kimchi and melted cheese.

Traditional Korean pancake fried with squid, shrimp and scallion

Traditional korean pancake fried with kimchi, scallion inside

Silky steamed egg custard, lightly seasoned.

Spicy red pepper paste sauce with toasted sesame, served as a bold condiment.

Small size breaded chicken thighs with various sauce options

No breading chicken wings with various sauce option

Small size (9 pieces) breaded chicken wings in Korean style with various sauce options

Double‑fried chicken coated in sweet spicy glaze.

Create your lunch bowl starting $12.99 and pick your meat option. Comes with 2 side dishes.

Marinated beef cooked with spicy sauce and onions.

Tender beef strips stir‑cooked with chili flakes and garlic.

Prime ribeye steak, grilled to juicy perfection.

Spiced minced beef patty, grilled.

Succulent beef short ribs marinated in sweet soy glaze, grilled to perfection.

Tender pork belly glazed with sweet soy glaze, topped with caramelized onions.

Juicy beef brisket smothered in fiery teriyaki sauce with a hint of chili.

Tender rib meat, slow‑cooked in rich sauce.

Warm broth featuring miso paste, tofu, and seaweed.

Hearty soup with spicy kimchi, tofu, and vegetables.

Silky broth with ribbons of beaten egg swirling inside.

Rice mixed with beef bulgogi, vegetables cooked in a sizzling hot stone with fried egg on top.

Braised short ribs with rich, savory sauce.

Create your lunch starting $16.99 and pick your meat option. Comes with 2 side dishes, soup and a drink.

Creamy ice cream infused with earthy green tea, a refreshing sweet finish.