Afghan Cuisine - Austin, TX

Water and Soda available.

Creamy tea infused with milk and cardamom.

Eggplant stew with tomato sauce, topped with yogurt and garnished with fresh cilantro.

Steamed dumplings filled with seasoned meat, topped with spiced tomato sauce, yogurt drizzle, and garnished with crispy lentils and a lemon wedge.

Spicy fried eggs with chili and garlic sauce.

Juicy beef patty with spiced onions and Afghan spices in a bun.

Choice of rice paired with spicy minced meat patty.

Half chicken served with your choice of Kabuli or white rice.

Half roasted chicken with savory seasoning.

Roasted whole chicken with crispy skin and seasoned interior.

Crispy fried chicken leg served with seasoned fries, fresh cabbage, onion, lime, and a spicy pepper. Accompanied by a side of creamy dipping sauce.

Spiced meatballs grilled or fried until golden.

Tender chickpeas simmered in a spiced sauce, garnished with fresh herbs.

Lamb meat seasoned with fresh herbs and spices and cooked to perfection.

Tender, succulent pieces of chicken are lovingly simmered in a rich, and aromatic curry sauce, with a blend of traditional afghan spices.

Goat meat seasoned with fresh herbs and spices and cooked to perfection.

Spicy egg curry simmered in aromatic tomato gravy.

Rich mutton stew cooked with tomatoes and spices.

It comes with afghan naan and salad. then kabuli palau comes: seasoned rice with tender lamb chunks under a heaping of sweet carrots and raisins.

Grilled chicken paired with seasoned rice, garnished with chickpeas, fresh herbs, and sliced red onions.

Fragrant rice layered with spiced chicken and vegetables.

Savory goat rice pilaf with lentils served with naan.

Fragrant rice cooked with vegetables and subtle spices.

Juicy chicken kabab served with choice of Kabuli Rice, infused with flavors, or plain White Rice.

Grilled chicken skewers seasoned with Middle Eastern spices, served with sliced red onions and a garnish of lettuce and tomato.

Afghan chapli kebab is a mouthwatering dish of flat and round meat patties that are fried and served with tandoori naan/bread.

This culinary delight features succulent pieces of marinated tender meat, traditionally grilled to perfection, and infused with a unique blend of authentic afghan spices.

Made with a blend of finely ground meat, aromatic herbs, and traditional afghan spices.

Grilled minced meat kebabs served with fragrant rice, spiced chickpeas, and garnished with fresh herbs and sliced onions.

Grilled skewered beef seasoned with aromatic spices.

Marinated chicken chunks grilled on skewers with spices.

Sweet semolina pudding garnished with sesame seeds.

Silky sweet cream dessert flavored with cardamom.

Layered filo pastry with nuts and honey syrup.

Diced potatoes and scrambled eggs mixed with spices, offering a hearty and simple breakfast option.

Fluffy eggs folded with veggies and cheese, served hot.

Spicy chapli kebabs served with naan alongside rich goat karahi.

Flatbread cooked until golden, soft and fluffy.

Soft unleavened flatbread baked on a griddle.