

BU JADOH
Austin, TX









Aromatic basmati rice cooked with Rasoi’s special chicken fry pieces, spices, and herbs, served flavorful with raita.

Aromatic basmati rice cooked with chicken, spices, and herbs, served light and flavorful with raita.

Aromatic basmati rice cooked with shrimp, spices, and herbs, served light and flavorful with raita

Aromatic basmati rice cooked with fresh mixed vegetables, spices, and herbs, served light and flavorful with raita

Aromatic basmati rice cooked with chicken, spices, and herbs, served light and flavorful with raita

Aromatic basmati rice cooked with goat, spices, and herbs, served light and flavorful with raita

Fragrant basmati rice stir-fried with tender chicken, vegetables, and aromatic spices.

Flavored basmati rice stir-fried with eggs, fresh vegetables, and mild spices

Flavored basmati rice stir-fried with fresh vegetables and mild spices.

Fragrant basmati rice layered with soft paneer and aromatic spices, slow-cooked on dum and served with raita

Shrimp biryani cooked with aromatic basmati rice, red onions, and Rasoi’s special masala

Fragrant basmati rice layered with marinated Bone-in chicken and Hyderabadi spices, slow-cooked on dum and served with raita

Fragrant basmati rice layered with boiled eggs and aromatic spices, slow-cooked on dum and served with raita.

Boneless Lamb fry biryani cooked with aromatic basmati rice, red onions, and Rasoi’s special masala

Vijayawada-style boneless chicken biryani made with aromatic basmati rice and bold South Indian spices

Fragrant basmati rice layered with fresh mixed Vegetables and aromatic spices, slow-cooked on dum and served with raita

Bone-in goat fry biryani cooked with aromatic basmati rice, red onions, and Rasoi’s special masala



Smooth homemade curd, lightly tangy and creamy.

Chilled yogurt drink blended with mango for a sweet, fruity refreshment




yogurt-based drink blended with sugar for a smooth and refreshing sweetness.

Yogurt-based drink lightly salted and blended for a cool, savory flavor.


Homemade Mango/Gongora/Mixed vegetables cooked with Rasoi special Masala.

A cooling Indian yogurt-based mix with vegetables or spices, perfect to balance spicy meal

Homemade Shrimp/Goat/Lamb/Chicken cooked with Rasoi special Masala

Crispy cauliflower florets tossed in a savory, tangy Indo-Chinese sauce with garlic and soy flavors.

Crunchy, spiced snack tossed with black pepper and aromatic Indian masalas.

Crispy, deep-fried cauliflower florets marinated in a flavorful, spicy Indian batter.

Crispy, deep-fried fritters made with thinly sliced onions coated in a spiced gram flour batter

Crispy, deep-fried cubes of paneer (Cheese) marinated in a spicy, flavorful Rasoi masala

A crispy, deep-fried pastry filled with spiced(mild) stuffed with potatoes & green peas

Crispy, deep-fried fritters made with assorted vegetables coated in a spiced gram flour batter

Crispy cauliflower florets tossed with garlic, bell peppers, and onions in a Rasoi chili sauce

Crispy pastry filled with spiced minced chicken, deep-fried to golden perfection

Spicy, deep-fried chicken bites marinated with traditional Rasoi spices for a bold, flavorful kick


Flavored noodles stir-fried with fresh vegetables and mild spices.

Flavored Noodles stir-fried with eggs, fresh vegetables, and mild spices

Soft steamed rice-lentil cakes tossed with spiced lentil powder and a light drizzle

Soft, fluffy rice-lentil cakes steamed to perfection and served with chutney and sambar

Soft, fluffy rice-lentil cakes gently steamed to perfection, soaked in sambar, and served hot

Fluffy deep-fried bread served with a spicy, tangy chickpea curry

A thin, crispy South Indian crepe stuffed with spiced mashed potatoes, served with chutney and sambar

A thin, crispy South Indian crepe made from rice-lentil batter, topped with sautéed onions and served with chutney and sambar

A crispy South Indian crepe spread with spicy red chutney and filled with flavorful mashed potatoes, served with chutney and sambar

Soft, puffed deep-fried bread served with spiced potato curry

A soft, buttery tandoor-baked naan topped with fresh garlic and herbs

A soft, tandoor-baked flatbread stuffed with spiced onions

A soft, flaky, layered South Indian flatbread that’s crisp outside and buttery inside

Plain flat white bread baked in a clay oven with butter

A soft, tandoor-baked Pakistani naan filled with sweet coconut, nuts, and raisins.

Plain flat white bread baked in a clay oven

Thin crispy plain flat whole wheat bread baked in a clay oven

A tandoor-baked naan topped with Green chilies a fiery, flavorful kick.

Thin crispy plain whole wheat bread baked in a clay oven

A soft, tandoor-baked naan infused with fresh garlic and aromatic rosemary

A soft, tandoor-baked flatbread stuffed with spiced sheddered paneer filling

Fragrant basmati rice stir-fried with shrimp, vegetables, and aromatic spices.

Fragrant Noodles stir-fried with shrimp, vegetables, and aromatic spices.

Grilled pomfret marinated with Rasoi special masala, crispy on the outside, juicy inside served with mint chutney, onion, Lemon and lettuce

Crispy, flavorful shrimp cooked with authentic coastal Sukka spices

Fresh fish fillets spiced with Rasoi’s signature blend for a bold, savory taste

Boneless fish marinated in yogurt and cooked in a rich cream, onion-tomato sauce with herbs and spices

Shrimp marinated in yogurt and cooked in a rich cream, onion-tomato sauce with herbs and spices

Shrimp sautéed in a mild onion-tomato sauce with Rasoi’s special spices

A thin, crispy South Indian crepe made from fermented rice and lentil batter, served with chutney and sambar

Fragrant Noodles stir-fried with tender chicken, vegetables, and aromatic spices.


Dark meat chicken with bone simmered in a spicy, aromatic Chettinad-style masala for a bold South Indian flavor

Tender white meat chicken cooked in a bold, tangy, and spicy vindaloo sauce for a fiery Indian delight

Tender dark meat chicken simmered in a rich, creamy, and buttery tomato gravy for a classic Indian favorite

Tender dark meat chicken cooked with tangy gongura leaves and aromatic spices for a bold Andhra-style flavor.

Crispy homemade Cheese(paneer) cubes tossed with bell peppers, onions, and Rasoi chili sauce

Crispy homemade paneer cubes tossed in a savory, tangy Indo-Chinese sauce with garlic and soy flavors.

Soft vegetable dumplings simmered in a rich, creamy, and aromatic tomato-based gravy for a flavorful delight

Tender paneer (Homemade Cheese) cubes simmered in a rich, buttery, and creamy tomato-based gravy for a classic Indian favorite

A medley of fresh vegetables and fruits cooked in a rich, creamy, and mildly spiced sauce for a flavorful delight

Soft homemade paneer cubes cooked in a rich, creamy, and subtly spiced gravy for a delightful treat.

Tender eggplants cooked in a rich, spiced, and nutty gravy for a flavorful Indian classic

Boneless lamb and potatoes cooked in a fiery, tangy vinegar, onion, and tomato sauce for a bold, spicy flavor






Made with milk solids and soaked in sweetened milk, sugar, cardamoms and nuts

A rich, fragrant semolina dessert flavored with saffron, ghee, and sugar

Soft and spongy paneer balls soaked in sugar syrup. Light and sweet.

Dessert made with carrots, ghee, milk, sugar and flavored with cardamom

Fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup

Rice pudding made with basmati rice, sugar, milk and cardamoms

Indian pudding made with vermicelli, sugar, ghee, milk, nuts and raisins


Grilled white meat chicken tikka simmered in a rich, creamy, and spiced tomato-based masala sauce for a classic favorite.

Ground chicken mixed with herbs & spices cooked on skewers cooked on the clay oven, served with mint chutney, onion, Lemon and lettuce

Paneer (Cheese) marinated in tikka masala with special herbs & spices cooked on the clay oven, served with mint chutney, onion, lemon and lettuce

Ground lamb mixed with herbs & spices cooked on skewers cooked on the clay oven, served with mint chutney, onion, Lemon and lettuce.

Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection cooked on the clay oven, served with mint chutney, onion, Lemon and lettuce

Boneless chicken marinated in tikka masala with special herbs & spices cooked on the clay oven, served with mint chutney, onion, lemon and lettuce.

A combination of tandoori dishes: Tandoori Chicken, Chicken Tikka, Sheesh Kebab & Tandoori Shrimp cooked on the clay oven served with mint chutney, onion, Lemon and lettuce

Tender bone in chicken, marinated with exotic tandoori spices, roasted in Clay oven, served with mint chutney, onion, Lemon and lettuce

Boneless lamb marinated in yogurt, skewered and cooked in a rich cream, onion, and tomato sauce with aromatic herbs and spices

Spicy and flavorful dark meat chicken with bone, cooked in a traditional Andhra-style curry with aromatic spices.

Tender chicken cooked in a creamy, spiced spinach gravy for a flavorful and healthy Indian classic

Tender chicken simmered in a rich, creamy, and mildly spiced korma gravy for a flavorful Indian classic

Tender chicken simmered in a flavorful, spiced gravy for a classic Indian curry experience

Tender potatoes and cauliflower sautéed with aromatic spices for a flavorful vegan delight

Fresh okra sautéed with onions, tomatoes, and traditional Indian spices for a flavorful vegan delight

Tender garbanzo beans slowly cooked in a rich, spiced tomato masala for a hearty and flavorful vegan delight

Creamy black lentils simmered in a rich, buttery gravy with traditional Indian flavors.

Fresh paneer (Homemade cheese) cubes simmered in a creamy, spiced spinach gravy for a flavorful Indian classic

Yellow lentils cooked to perfection, tempered with aromatic spices for a flavorful, light, and traditional vegan delight.

Dry, spiced boneless chicken cooked with grated coconut, Indian spices, and aromatics for a flavorful, rustic dish.

Spicy, crispy South Indian-style fried Bone-in chicken, seasoned with aromatic spices and herbs.

Crispy chicken pieces tossed with bell peppers, onions, and spicy chili sauce for a fiery Indo-Chinese delight

Tender boneless lamb cooked dry with aromatic spices and grated coconut for a rich, flavorful dish

Crispy chicken pieces cooked in a savory, tangy Indo-Chinese sauce with garlic, soy, and chili flavors

Tender chicken cooked with black pepper, spices, and aromatics for a hot and flavorful dish

Jumbo shrimp and potatoes cooked in a fiery, tangy vinegar-onion-tomato sauce

Boneless Fish cooked in a mild onion-tomato sauce with Rasoi’s special spices

Authentic Kerala-style fish curry with sautéed onions in coconut oil, tomato sauce, coconut milk, and special spice masalas.

Fish fillets and potatoes cooked in a fiery, tangy vinegar-onion-tomato sauce.

Goat and potatoes cooked in a fiery, tangy vinegar, onion, and tomato sauce for a bold, spicy flavor

Boneless lamb cooked in a creamy spinach and mild onion sauce for a rich, flavorful delight

Goat(bonein) pieces simmered in a rich, spiced onion, tomato with Rasoi special masala.

Goat sautéed and cooked in a spicy South Indian Chettinad-style sauce with onion, tomato, coconut, and aromatic spices.

Boneless lamb sautéed and cooked in a South Indian-style onion and tomato sauce with fresh sorrel (gongura) leaves for a light, tangy flavor

Boneless lamb pieces simmered in a rich, spiced onion, tomato with Rasoi special masala

Goat marinated in yogurt, skewered and cooked in a rich cream, onion, and tomato sauce with aromatic herbs and spices

Tender lamb pieces simmered in a rich korma sauce of heavy cream, nuts, and aromatic spices for a flavorful Indian classic

Tender Goat pieces simmered in a rich korma sauce of heavy cream, nuts, and aromatic spices for a flavorful Indian classic

Boneless lamb sautéed and cooked in a spicy South Indian Chettinad-style sauce with onion, tomato, coconut, and aromatic spices.

Goat sautéed and cooked in a South Indian-style onion and tomato sauce with fresh sorrel (gongura) leaves for a light, tangy flavor

Goat cooked in a creamy spinach and mild onion sauce for a rich, flavorful delight.



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