Turan Uyghur Kitchen

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(4p). Flaky, baked picket size savory pastry filled with seasoned minced lamb

Tender beef and roasted potatoes simmered in a savory stew.

Crisp green beans stir fried with chili and savory flavours, with your choice of protein or vegetarian

Chilled chicken infused with numbing Sichuan pepper and fragrant seasoning.

Bite-sized lamb dumplings gently simmered in a flavorful broth and garnished with fresh cilantro.

Crisp green bell peppers stir fried with your protein of choice in a light soy based sauce

Whole milk yogurt topped with a drizzle of honey, crushed walnuts and sweet raisins.

Steamed dumplings filled with seasoned meat and vegetables, juicy and savory.

Flaky baked meat pie filled with seasoned meat and topped with rich sauce.

Soft, fluffy circular bread

Traditional crispy savory pastry filled with tender minced meat, onion, and bell pepper

Crispy flavourful naan cubes stir fried with tender beef, onions, and bell peppers, seasoned with cumin

(15 pcs)

2 pcs

Tender boiled lamb pieces, seasoned with cumin and garlic, served hot

(Mild) stir fried hand pulled noodles with tenders beef, bell peppers chives, and fragrant spices, rich flavour, finished with sesame seeds

Tender chicken pieces, bell peppers, and potatoes simmered in a rich, spiced sauce, served with flat noodles. perfect for sharing. (Serves 3-4 Peoples)

Serves 2-3 Peoples

Crispy, crunchy chicken pieces tossed in a sweet and savory sauce finished with toasted sesame seeds

Crispy battered chicken coated in a sweet and tangy orange sauce.

Diced chicken stir fried with peanuts, dried chillies, and scallions in a savory sweet sauce.

Stir‑fried chicken and broccoli in a light sauce.

Beef stir‑fried with colorful vegetables in savory sauce.

Chocolate cake infused with pistachio

Fresh cucumbers smashed and tossed in a savory garlic dressing

Traditional Uyghur house salad with tomatoes, cucumbers, spring onion and herbs.

Mix of pepper, tomatoes, cucumbers, and onions, tossed in a zesty, spicy dressing

Tender beef and noodles in a flavourful beef broth with radish, topped with fresh cilantro.

Clear beef broth simmered with vegetables and tender beef pieces.

Rich lamb bone broth with carrots and a touch of black pepper, topped with fresh cilantro.

Light broth with seasoned silky egg ribbons

Hearty beef soup with tender beef chunks, vegetables, and rich broth.

Hand pulled noodles served with a side of stir fried vegetables

Hand pulled noodles served with a side of tenderly cooked meat paired with finely chopped vegetables (including carrots, cabbage, and bell peppers) in a savory broth.

Spicy stir‑fried laghman topped with crispy fried beef, bold heat

Chewy, finely chopped noodles tossed with tender beef, vegetables, and savory sauce.

Hand pulled noodles served with uyghur chili sauce and stir fried vegetables such as bell peppers, chives, onions, and garlic. more flavourful

Stir‑fried laghman with beef, bell peppers, and a slight chili kick

Thick udon noodles stir fried with fresh vegetables your choice of meat, and savory sauce, topped with sesame seeds

Rice noodles stir‑fried with soy sauce, veggies, and sliced chicken

Tangy chicken pieces tossed with hand‑pulled noodles and fresh veggies.

Spicy laghman noodles tossed with chili sauce, vegetables, and meat.

Uyghur laghman noodles stir‑fried with oil‑cooked meat and vegetables.

Hand‑pulled Uyghur noodles served with broth or stir‑fried, hearty and aromatic.

Traditional uyghur rice pilaf cooked with tender lamb, carrots, onions and salt, garnished with raisins

Fragrant rice pilaf with tender lamb leg, carrots, and aromatic spices.

Rice stir fried with vegetables in a savory sauce.

Rich, slow‑cooked ox tail with tender meat and aromatic broth.

Soft tofu cooked with ground beef in a spicy mapo sauce with Sichuan peppercorns and chili bean paste. (Numbing & Spicy)

Tender lamb stir fried with cumin, chilli, and aromatic spices

Tender beef stir fried with cumin, chilli, and aromatic spices.

Thinly sliced beef stir fried with mushroom, bell peppers, and spring onions, served sizzling hot

Braised lamb with carrots and potatoes in a savory sauce, served over warm naan and topped with green onions

Rich lamb bone broth with carrots and black pepper, topped with fresh cilantro

(3 Skewers) juicy marinated meat cubes of your choice seasoned with aromatic spices and grilled to perfection on skewers

Grilled lamb skewers, marinated and charred, served with flatbread.

Succulent shrimp tossed in peppery sauce with crisp vegetables.

Delicate fish fillet stir‑fried with ginger and garlic.

(2pieces). Crispy, flaky, nutty, and delicately sweet pastry

Chocolate cake infused with pistachio

2 pcs

Crispy, flaky, nutty, and delicately sweet pastry

Served hot in a teapot.

(Served hot in a teapot) freshly brewed, floral and herbal tea infused house tea

(Served hot in a cup) A delightful milk blend of bold, salty notes.

Served hot in a teapot.

(Can)

Classic sweet cola‑style soft drink with a unique blend of flavors.