Taste of Persia - Boise, ID

A generous platter of kabobs (Chicken, Shami, and Tikka), served with basmati rice, fries, house salad and naan

A generous platter of kabobs (Chicken, Shami, and Tikka), served with basmati rice, fries, house salad and naan.

Sauteed eggplant layered in rich, spiced tomato sauce, topped with creamy yogurt and fresh herbs. Served with warm naan for the perfect bite.

Soft dumplings filled with sautéed spinach, green onions and herbs, served over garlic yogurt sauce and drizzled with lentil tomato sauce, finished with dried mint and cilantro.

Sweet tangy mango chutney with spices, a perfect accompaniment.

Smooth chickpea dip blended with tahini, lemon, and garlic, served fresh.

Cool yogurt cucumber dip with garlic and dill, refreshing and tangy.

Crispy golden fries, seasoned and ready to enjoy.

The most classic kabob, ground beef and lamb blended in spices, crispy outside, melt-in-your-mouth inside.

Tender, bone in lamb chops marinated in warm spices and grilled to a perfect char they're juicy, smoky, and full of flavor.

Marinated chicken grilled to perfection over open flame, served with aromatic spices and herbs.

Fragrant basmati rice infused with tender lamb, caramelized carrots and raisins. A harmonious blend of savory, sweet, and aromatic flavors.

Afghan mixed beans seasoned with warm Libyan spices slow cooked in a stew topped with fresh herbs. A comforting classic, served with rice.

Creamy cheesy pasta baked to a golden crust, comforting and rich.

Crispy breaded chicken strips, golden and juicy, perfect for dipping.

Fluffy aromatic basmati rice, perfectly cooked and fragrant.