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Black lentils slow cooked in earthen pot

Yellow lentil, flavoured with garlic and herbs



Halal. Goat -Chef special Curry

Halal Goat

Cooked with in-house gravy and vegetables

Tangy and spicy chicken curry with potatoes, vinegar, garlic, and fiery red chilies.

Tender chicken in a rich, creamy tomato sauce with aromatic spices.

Tender beef simmered in a rich, aromatic yogurt‑based gravy with Kashmiri chilies and warm spices.

Creamy spinach curry with soft paneer cubes, aromatic spices, and a hint of cream.

Boneless fish cubes tossed with garlic and lemon juice

Crispy and tender shrimp fried and tossed with herbs. Chef's special

Boneless tilapia fish cooked with coconut-based in house gravy. Chef special

Shrimp cooked with ghee and signature masala. Chef special

Fragrant basmati rice cooked with mixed vegetables, saffron, and aromatic biryani spices.

Basmati rice layered over goat meat marinated in spices and yogurt, cooked in traditional hyderabadi dum style. Halal

Basmati rice, boneless chicken marinated and cooked in yogurt and signature masala





Fluffy rice stir-fried with eggs, vegetables, and savory soy sauce.

Spicy fried rice with chicken, Schezwan sauce, veggies, and a kick of chili.


Spicy Veg Fried Rice

Savory fried rice loaded with chicken, peas, carrots, and aromatic spices.

Fragrant basmati rice with mixed vegetables, herbs, saffron, yogurt, and aromatic spices.

Fragrant basmati rice layered with tender lamb shank, caramelized onions, and saffron.

Soft milk-solid balls fried and soaked in fragrant sugar syrup.

Soft cheese pancakes chilled in sweetened, cardamom-scented milk.

Rich bread pudding made with fried bread, milk, sugar, saffron, nuts, and ghee, served warm.

Stir-fried noodles with chicken, crisp vegetables, and tangy sauces.

Choose Any Signature Chicken Curry + Butter Naan

Choose Any Signature Veg Curry + Butter Naan


Green Paneer Tikka




Red, Green and White Paneer Tikka Kebabs


Green Chicken Tikka


Red, green and white boneless chicken

Green Chicken Tikka Kebob




Mashed potatoes and paneer balls fried and tossed in-house gravy. Chef's special

Succulent chicken marinated with fresh green chilies, ginger, garlic, and spices, then grilled to perfection.

Crispy puffed puris stuffed with potatoes, onions, and chutneys, topped with creamy yogurt, sev, and cilantro



Cheese, Garlic & Cilantro

Garlic, Chili & Cilantro

Fluffy naan filled with melted cheese, savory and satisfying.

Soft, fluffy leavened flatbread, perfect for scooping curries.

Classic naan brushed with melted butter for extra richness.

Naan infused with garlic and butter, aromatic and tasty.

2 Samosas per Order

65 flavourful, aromatic dish made with tender chicken and signature masala


Chef's special




Halal. Marinated goat meat, sautéed with onions, curry leaves, and a blend of aromatic Indian spices



Home style potato with cauliflower florets


Spinach and paneer cooked with and tossed in-house gravy and savored with fenugreek

Cooked with in-house gravy and vegetables



Potatoes or samosas, topped with yogurt, tamarind, and mint sauce





Crispy puris stuffed with spiced potatoes, chickpeas, tangy yogurt, tamarind chutney, and sev.

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