Stella Maris Restaurant & Grocery

Ground chickpeas, onions, parsley, and garlic blended with special seasoning and fried to perfection.

Lamb and Spices. Beef upon request.

A hearty vegetarian assortment featuring crispy falafel, stuffed grape leaves, smoky baba ganoush, and creamy hummus. Served with tahini sauce for the perfect Mediterranean dip-and-enjoy experience.

Marinated and baked chicken thighs stuffed with seasoned rice and topped with roasted almonds for added flavor and crunch. Served with creamy hummus and fresh Arabic salad for a complete, traditional Middle Eastern meal.

Baked seasoned ground beef stuffed with fragrant seasoned rice and topped with roasted almonds for added crunch. Served with creamy hummus and fresh Arabic salad for a hearty, traditional Middle Eastern meal.

A flavorful combination of chicken shawarma and beef shawarma, both marinated in traditional Middle Eastern spices and cooked to perfection. A great choice for those who want to enjoy both styles in one meal.

Hummus, baba ganuj, grape Leaves, Tabouleh, falafel, and eggplant salad.

Add cheese for an additional charge.

Hamburger and chicken nuggets or gyro with French fries.

Chicken breast coated with flour, bread crumbs, and fried to perfection.

Spiced and grilled lamb chops, cooked to perfection and served with classic Middle Eastern sides for a rich, flavorful meal.

Five delicious cracked wheat Kibby, stuffed with seasoned ground beef, onions, 7 spices, pine nuts, and then fried to your satisfaction.

Marinated slices of beef and blend of Middle Eastern spices.

Tender chicken breast marinated in garlic and spices.

Fresh marinated lamb and spices. Beef upon request.

Tender boneless chicken thighs marinated in garlic, lemon juice, spices, and fresh herbs, then grilled to perfection. Served with classic Middle Eastern sides for a flavorful, satisfying meal.

Spiced lamb and beef. Served with a tzatziki sauce.

Sliced rotisserie-style chicken marinated in a blend of Mediterranean spices, cooked to tender perfection. Served with hummus, Arabic salad, and warm pita for a classic shawarma experience.

Fresh ground lamb and beef seasoned with parsley, onions, and Stella Maris spices.

Combination of chicken, shish, and Lula kabab.

Marinated and grilled local St. Bernard shrimp kebab, served with creamy hummus, crispy French fries, fresh Arabic salad, and our house-made spicy mayonnaise. A flavorful and fully loaded Middle Eastern shrimp plate.

Grilled cornish hen marinated in garlic, lemon juice, and Mediterranean spices then grilled to perfection.

Sliced rotisserie-style chicken and marinated in a variety of middle eastern sauce. All sandwiches are prepared on gyro bread.

Grilled lamb chop seasoned with herbs, served as a hearty side.

A whole baked Mediterranean Sea Bass stuffed with fresh local St. Bernard shrimp. Served with creamy hummus, crisp Arabic salad, and our house-made green tahini. A flavorful, traditional seafood dish prepared Stella Maris style.

Marinated and grilled salmon wrapped in warm gyro bread, topped with lettuce, tomatoes, pickles, and our homemade spicy mayo. Served with hummus and golden French fries. A flavorful Mediterranean favorite with a fresh, smoky finish.

Grilled white fish served with creamy hummus, warm pita, and fresh salad.

A traditional Middle Eastern breakfast made with sautéed tomatoes, onions, and gently cooked eggs. Flavorful, comforting, and perfect for a warm start to your day.

Diced potatoes sautéed with onions and scrambled eggs, seasoned and cooked to perfection. A classic, comforting breakfast favorite.

A warm wheat pita filled with fried halloumi cheese, eggs, fresh tomatoes, and crisp cucumbers. Served with a side of mixed pickles for an authentic, flavorful Middle Eastern breakfast.

Breaded layered eggplant, mozzarella cheese, lettuce, tomatoes, and then topped with feta cheese.

Ground chickpeas, onions, parsley and garlic blended with special seasoning and fried to perfection.

Chicken breast coated with flour, bread crumbs, and fried to perfection. All sandwiches are prepared on gyro bread.

Spiced lamb and beef prepared on gyro bread. All sandwiches are prepared on gyro bread.

Marinated and Grilled Salmon kebab, comes on grilled gyro bread, dressed with lettuce, tomatoes, pickles, and spicy mayo.

Marinated slices of beef, blend of middle eastern sauces. All sandwiches are prepared on gyro bread.

Marinated and Grilled Thighs, Grilled with Lamb Liver and onions, comes on Gyro Bread, dressed with lettuce, tomatoes, pickles, and garlic sauce

Tender chicken breast marinated in garlic and spices. All sandwiches are prepared on gyro bread.

Fresh ground lamb and beef seasoned with parsley, onions, and Stella Maris spices. All sandwiches are prepared on gyro bread.

Fresh marinated lamb or beef meat and spices.

Tender marinated chicken shawarma wrapped in warm pita with garlic sauce and fresh veggies.

Seasoned meat shavings from a vertical rotisserie, served with pita, tomatoes, onions, and tzatziki.

Fluffy, round pita bread ideal for scooping dips or making sandwiches.

Soft, warm pita perfect for wrapping gyros or enjoying with dips.

Fragrant long-grain basmati rice, steamed to fluffy perfection.

A traditional Middle Eastern dish featuring crispy cauliflower, onion, garlic, and cilantro egg patties. Served with creamy hummus, fresh Arabic salad, mixed pickles, and tzatziki. A flavorful, hearty vegetarian plate packed with authentic homemade taste.

Baked eggplant filled with seasoned ground beef and topped with a flavorful tomato sauce. Served with basmati rice and your choice of creamy hummus or fresh Arabic salad. A classic Middle Eastern comfort dish.

Slow-cooked fava beans topped with hummus, olive oil, lemon, and parsley.

Creamy feta cheese crumbles to add rich tangy flavor to any sandwich.

Spicy chili sauce adding kick to any dish.

Crispy fried eggplant topped with fresh Turkish salad of tomatoes, parsley, and lemon.

Homemade yogurt and cucumber sauce.

Salty, crumbly feta cheese perfect for salads or plates.

Crispy golden potato sticks, lightly salted and served hot.

Crispy fried pita bread strips, perfect for dipping in hummus or tahini.

Savory pastry filled with spiced ground lamb, onions, and pine nuts.

A tantalizing a blend of ground chickpeas, tahini, garlic, and lemon juice.

Thick yogurt with olive oil and spiced with Zaatar.

Creamy feta cheese paired with briny olives, olive oil, and oregano.

Ground chickpeas with onions, parsley, and garlic, then blended with special seasonings and fried to perfection.

Stuffed with rice, cracked wheat, and vegetables.

A savory dip of baked eggplant, tahini, garlic and lemon juice.

Fried Filo Dough, stuffed with Middle Eastern Cheese, or Spinach and Cheese, or Meat and Cheese

Char-grilled zucchini, bell pepper, eggplant tossed in olive oil and herbs.

Two delicious cracked wheat Kibby stuffed with seasoned ground beef onions, pine nuts, and then fried to perfection.

Lightly battered and fried cheese sticks until golden and crispy.

Baked akawi cheese topped with sesame seeds and olive oil.

Flaky pastry filled with sautéed spinach, onions, pine nuts, and sumac.

Grape leaves stuffed with rice, herbs, and lemon, served warm.

Fresh romaine lettuce tossed with tomatoes, cucumbers, red onions, red and green peppers, Kalamata olives, and feta cheese. Dressed with Greek vinaigrette and served with a side of tzatziki sauce.

Diced tomato, cucumber, onion, and parsley with lemon juice and Extra Virgin Olive Oil

Chopped tomatoes, cucumbers, peppers, onions, parsley, and mint dressed with lemon juice and olive oil.

A refreshing salad made with finely minced parsley, tomatoes, onions, and cracked wheat, lightly dressed with olive oil and lemon juice.

Fresh garden vegetables tenderly tossed with a unique dressing and tossed pita.

A warm, comforting vegetarian lentil soup made with blended red lentils and traditional Middle Eastern seasonings. Light, hearty, and perfect for any time of day.

Roasted eggplant, red pepper, green pepper, and lemon juice.

Tangy mix of pickled turnips, carrots, cucumbers in a light vinegar brine.

Hearty red lentil soup simmered with carrots, celery, and cumin, finished with lemon.

Orange, apple, mango, and guava.

Classic cola or lemon-lime soda served chilled in a bottle.

Strong, aromatic coffee brewed finely, served sweet or unsweetened.

Refreshing soda dispensed fresh, available in cola, lemon-lime, or orange flavors.

Traditional black tea brewed strong and served hot, optionally with lemon or mint.

Chilled yogurt beverage blended with water, sugar, and a hint of mint.

Carbonated soft drink packaged in a can, classic cola or fruit flavor.

Hand-squeezed lemonade mixed with fresh mint leaves, served over ice.

Hot brewed coffee served black, with optional milk and sugar on the side.

Refreshing black tea infused with mint, lightly sweetened.

Strong Arabic coffee spiced with cardamom, served sweet.

Chilled coffee served over ice, often sweetened and mixed with milk.

A delicious fusion of creamy cheesecake and traditional baklava. Layers of smooth cheesecake are paired with crisp, buttery filo pastry and crunchy pistachios, creating a rich dessert with the perfect balance of sweetness and texture.

A rich and creamy house-made cheesecake blended with Biscoff cookie crumbs and Lotus spread. Smooth, sweet, and packed with the warm caramelized flavor of Lotus cookies—an irresistible favorite.

A soft, airy sponge cake soaked in a rich blend of three milks and creamy caramel sauce. Topped with a smooth caramel-infused frosting, this decadent dessert is moist, sweet, and melt-in-your-mouth delicious.

A classic Italian dessert made with espresso-soaked ladyfingers layered with smooth, creamy mascarpone. Light, rich, and perfectly balanced for a timeless treat.

A rich layered dessert featuring moist chocolate cake, a smooth and creamy filling, and a generous topping of crunchy chocolate pieces. The perfect blend of soft, creamy, and crispy textures for every chocolate lover.

Rich, decadent chocolate bites layered with silky pistachio and a crisp Kataifi crunch. A luxurious Middle Eastern treat crafted for chocolate lovers, served as two indulgent pieces per order.

A classic Middle Eastern dessert made with crispy kataifi shredded filo dough, filled with soft, melted cheese, and baked to golden perfection. Finished with a light, sweet syrup for the perfect balance of crunch and creaminess.

Pistachios or Walnuts

A luxurious Middle Eastern–inspired cheesecake layered with rich chocolate, silky pistachio cream, and a crisp kataifi pastry base. A decadent blend of textures and flavors that delivers pure indulgence in every bite.

Assorted Middle Eastern pastries and nuts, sweetened with honey and rose water.

Mashed fava beans mixed with chick peas, garlic, lemon juice, and extra Virgin olive oil.