Sitar of India - Charleston, WV

Baked casserole of basmati rice and lamb with delicious spices.

Basmati rice cooked with chicken or lamb, fresh green peas, nuts, and raisins.

Lightly spiced basmati rice cooked with shrimp, nuts, and raisins.

Basmati rice cooked with select spices, herbs, nuts and raisins and fresh vegetables.

Basmati rice cooked with select spices, herbs, nuts and raisins, and fresh vegetables.

Plain boiled basmati rice.

Basmati rice cooked in clarified butter with shrimp, chicken, lamb, paneer, vegetables, nuts, raisins, and garnished with fresh coriander.

Cubes of lamb sautéed with bell pepper and finished with an exotic Indian sauce.

Raw paneer cooked with onions, tomatoes, garlic, ginger and variety of Indian spices.

Aromatic basmati rice cooked with fresh green peas and lightly spiced.

Potatoes, pan-roasted with onions, tomatoes, peppers, and exotic spices.

Boneless tandoori chicken cooked in a delightful batter sauce with almonds and spices.

Boneless tandoori lamb cooked in a delightful batter sauce with almonds and spices.

Cubes of lamb cooked with mushrooms and a blend of fresh herbs spices.

Tender lamb cooked in clarified butter, browned onions, fresh ginger, a touch of garlic and simmered in spices and yogurt.

Boneless chicken marinated in yogurt and spices and deep-fried cooked with sliced onions, bell pepper, tomato sauce, ginger, garlic and a variety of Indian spices.

Cheese cooked with spiced onions, bell pepper, tomato sauce, hot sauce, ginger, garlic and variety of Indian spices.

Lamb marinated in vinegar and spices and cooked with potatoes in a hot, tangy sauce.

Pan-fried cubes of lamb with green pepper, tomatoes, onions, and spices.

Pieces of tandoori lamb pan fried with sliced onion, tomatoes, pepper, and spices.

Spicy concoction of juicy lamb and special masala of whole Indian spices.

Folded and stuffed with peas, cauliflower, and spices.

Mixed flour, salt, (onion, aloo, gobi).

A tasty assortment of our spiced breads.

Whole wheat bread, folded and cooked with butter on a griddle.

Traditional Indian whole wheat bread cooked on a griddle.

Spiced lacy lentil wafers.

Fresh cut vegetables deep-fried in spicy chickpea batter.

Lightly spiced and deep-fried potato patties.

Spicy turnover stuffed with minced lamb and spices.

Tender pieces of boneless white meat deep fried in spicy chickpea batter.

Popular Indian tumover stuffed with mildly spiced peas and potatoes.

Fresh homemade cheese, deep-fried in lightly spiced chickpeas batter.

A special regional dish of boneless chicken cooked in rich creamy tomato sauce with nuts and fruits.

Tender pieces of white meat cooked with fresh fenugreek leaves

Boneless chicken cooked with potatoes in a hot, tangy sauce.

Boneless chicken with mushrooms, herbs, and spices.

Boneless pieces of white meat sautéed with green chili and finished with an exotic Indian sauce.

Boneless chicken cooked with vegetables, fresh herbs, and spices.

Mixed garden vegetables cooked with fresh herbs and spices.

Potatoes and spinach delicately cooked with cream, onions, tomatoes, and spices.

Eggplant specialty baked over an open flame, mashed and then sauteed with onions, garlic, ginger, and special spices.

Fresh green peas and potatoes in a fragrant spiced sauce.

Homemade cheese, pan-roasted with sliced onions, tomatoes, green peppers, and exotic spices.

Cubes of paneer cooked with bell pepper, onions, and exotic Indian spices.

Fresh cauliflower and potatoes cooked with ginger, garlic, onion, and spices.

Paneer, capsicum, tomato, onion and traditional Indian spices.

Chickpeas cooked with spinach, ginger, and garlic.

Fresh green peas cooked with homemade cheese and a variety of herbs and spices.

Very lean minced boneless chicken mixed with onion, fresh garlic, ginger, green pepper and spices and baked on skewers.

Kidney beans cooked with onions, tomatoes, ginger, garlic, and fragrant spices.

Exotic Ice cream from India made with almonds, pistachios, and cashews.

Cooling yogurt with shredded cucumbers and mint.

A spiced indian garnish with delicious pickled mangoes.

Cut okra cooked with onions, tomatoes garlic, ginger, and a variety of Indian spices.

Boils egg cooked with onions, tomatoes, ginger, garlic, and fragrant spices.

Scallops, shrimps, and fish cooked in a delightful, bright, tangy cream sauce.

Boneless pieces of lamb, pan-fried with sliced onions, tomatoes, pepper and spices.

Lamb cooked with select spices, herbs, and nuts in a mild cream sauce.

Tender pieces of lamb cooked with spinach, fresh ginger, garlic, and spices.

Cubes of lamb in a thick sauce of onions, tomatoes, garlic ginger, herbs, and spices.

Boneless chicken cooked with onions, tomatoes, ginger, garlic, and fragrant spices.

Chicken cooked with delicate spices, herbs, nuts and raisins in a mild cream sauce.

Boneless chicken cooked with spinach and sautéed in butter with fresh spices.

Black lentils cooked with fresh herbs and spices, sautéed in butter and garnished with fresh coriander.

Dal tadka is a punjabi yellow dal cooked with onion, tomato, ginger, and garlic.

Whole chickpeas cooked with onions, tomatoes, and spices.

Spicy spinach cooked with pieces of fresh homemade cheese.

Cold fillet cooked in a rich, tomato-based creamy sauce and spices.

Shrimp cooked with onions, tomatoes, ginger, garlic, and fragrant spices.

Shrimp cooked with tomatoes, onions, and spices in a bright, creamy sauce.

Homemade cheese sautéed with fresh ginger, garlic, cooked in a creamy tomato sauce and garnished with nuts and raisins.

Filet of tilapia cooked in a light curry sauce.

Shrimp cooked with fresh spinach and spices, garnished with fresh coriander.

Garm flour cooked with yogurt, clarified butter, onions, tomatoes, ginger, garlic, green pepper, and spices.

Shrimp in a mildly spiced cream sauce flavored with nuts raisins.

MIxed garden vegetables cooked with delicate spices herbs, nuts, and raisins in a mild cream sauce.

Mixed garden vegetables cooked with onions, tomatoes, ginger, garlic, and fragrant spices.

Egg cooked with onions, tomatoes, garlic, ginger, and variety of Indian spices.

Chicken balls cooked in a creamy nut sauce with fresh herbs and spices.

Boneless white meat tandoori cooked in a delightful, bright, tangy cream sauce.

Tender pieces of chicken marinated in spices and yogurt, then cooked on skewers in the tandoor clay oven.

Boneless white meat tandoori cooked in fragrantly spiced spinach.

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Very lean minced lamb mixed with onion, fresh herbs and spices and baked on skewers.

Very lean minced chicken mixed with onion, fresh herbs and spices and baked on skewers.

A delicious combination of chicken and lamb.

Tender cubes of lamb marinated in herbs and spices, gently baked.

Homemade cheese and vegetables marinated then sauteed in our classic tikka masala.

Tender chicken marinated in yogurt and spices and baked on skewers.

Pieces of haddock deep fried in spicy chick pea batter.

Shrimp cooked in a hot tangy sauce with potatoes and onion.

Shrimp pan-fried with fresh ginger, garlic, green pepper, onions, and spices.

Cod fillet cooked with potatoes in a hot, spicy sauce.

Rice cooked in sweetened milk with raisins and almonds.

Deep-fried cheese and milk balls soaked in syrup.

Delicious and popular soup of mixed lentils cooked with herbs and mild Indian spices.

A rich, warm soup made with slightly sweetened coconut milk, topped with pistachios.

A crisp, refreshing taste you know and love with zero calories.

A delightful bread with garlic and spices.

Unleavened bread baked in the tandoori clay oven.

Stuffed with lightly spiced gobi.

A festive and exotic whole wheat puffed bread.

Stuffed with lightly spiced cheese.

Stuffed with chicken, herbs, and spices.

A soft leavened bread stuffed with dry fruits, topped with coconut.

Stuffed with potatoes and spices.

Stuffed with lightly spiced and chilly.

Stuffed with lightly spiced onions.

Stuffed with spiced and minced Lamb.

Indian whole wheat bread cooked in the tandoor.

Place the boiled chick pass along over the smashed samosa top with chopped onions, tomatoes, coriander, tamarind chutney, green chutney.

Meat samosa, chicken pakora, fish pakora, chicken tikka, and seekh kebab.

Delicious assortment of vegetable pakoras, samosa aloo tikki, cheese pakora and pappadam.

Mango chutney, pickle, raita, and mint chutney.