Sammy's Lebanese Kitchen and Bakery

Warm sojok-stuffed cheese bread with aromatic herbs.

Traditional Ka'ak ring coated in crunchy sesame seeds.

Soft spinach-infused flatbread, lightly baked.

Simple baked cheese bread, soft inside and crusty outside.

Fluffy labneh bread with tangy yogurt cheese swirl.

Golden cheese bread sprinkled with toasted sesame seeds.

Cheese flatbread seasoned with aromatic za'atar herbs.

Hearty meat-stuffed bread, spiced with Lebanese flavors.

Cheese-stuffed Ka'ak ring, baked until golden.

Soft pita pockets, perfect for wrapping or dipping.

Herb-infused cheese bread with fresh parsley sprinkling.

Simple flatbread brushed with olive oil and za'atar seasoning.

Strawberry, Fig, Apricot.

Sweet Shanklish pastry with milk glaze and sesame topping.

Savory pastry combining spiced meat and melty cheese.

Fermented kishek bread with a hint of sweetness and nuts.

Flatbread topped with za’atar herbs and melted cheese.

Flaky layered flatbread enriched with butter, perfect with dips.

Crispy flatbread brushed with olive oil and sprinkled with aromatic za'atar.

Colorful vegetable pizza topped with mozzarella and herbs.

Savory spinach pie filled with cheese and herbs.

Classic pizza with pepperoni slices and melted mozzarella.

Cabbage rolls filled with rice and seasoned ground meat.

THIS IS A FROZEN ITEM

Served with olives, turnips, pickles, mint, tomatoes, onions, radish.

Add fresh thyme for an additional charge.

Strawberry, Apricot and Fig.

Aged cheese with tomatoes, onions and olive oil.

Strawberry, Apricot and Fig.

Strawberry, Apricot and Fig.

Cauliflower, tomatoes, turnips, lettuce, Tahini sauce

Lentil soup simmered with cumin and lemon.

Fresh raw lamb mince mixed with onion and spices, served chilled.

Crispy kibbeh balls made with bulgur and spiced meat.

2 skewers.

1 skewer of kafta, chicken, beef and lamb kebab.

2 skewers.

2 skewers.

THIS IS A FROZEN ITEM

Sautéed liver pieces seasoned with cumin and parsley.

Hummus, onions, parsley, sumac, tomatoes, pickles.

Hummus, onions, parsley, sumac, tomatoes, pickles.

With garlic sauce, pickles, coleslaw, fries

Hummus, onions, parsley, sumac, tomatoes, pickles.

Golden fried bulgur shells stuffed with seasoned ground beef.

Charred cauliflower steaks seasoned like gyro, served with pita.

Refreshing lemonade with a hint of mint, perfectly chilled.

Freshly squeezed fruit juice blend, bursting with natural sweetness.

Classic carbonated refreshment served ice-cold.

Iced tea infused with fresh mint leaves for a cool sip.

Strong, aromatic Turkish coffee served in a demitasse.

Pure bottled spring water, crisp and refreshing.

Classic Lebanese carbonated soft drink with a crisp taste.

Smooth carrot juice, lightly sweet and revitalizing.

Cool ayran, a traditional yogurt drink served chilled.

Hearty lentil and rice casserole topped with caramelized onions.

Delicate rice noodles flavored with butter and herbs.

Golden falafel balls, crispy on outside, herbaceous inside.

Small serving of marinated mixed olives.

Tender grape leaves stuffed with seasoned minced meat.

THIS IS A FROZEN ITEM

1 lb.

Grilled halloumi slices, firm and salty, served warm.

Smooth dip of blended chickpeas, tahini, lemon, and garlic.

Sautéed spinach lightly seasoned with onions and olive oil.

Spicy fried potatoes with chili and herbs.

Tender okra pods sautéed with tomatoes and spices.

Bulgur wheat cooked with tomatoes, onions, and spices.

Smoky eggplant dip with tahini, garlic, and lemon.

Cucumber sauce with options for small, large, or 32oz serving sizes.

Hummus topped with warm fava beans and olive oil.

Cauliflower, tomatoes, turnips, lettuce, tahini sauce

Crispy fried rice balls stuffed with mozzarella and savory ragù.

Assorted grilled vegetables with creamy hummus and tahini drizzle.

Hearty lentil soup simmered with carrots and cumin.

Mixed greens, tomatoes, cucumbers, radishes, and mint topped with crispy pita chips. Available in small, large, or 32oz sizes.

Tabbouleh: Parsley, mint, tomatoes, bulgur, lemon juice, olive oil. Sizes: small, large, 32oz.

Greek salad with fresh cucumbers, tomatoes, olives, and feta. Options for small, large, or 32oz servings.

Scrambled eggs served with seasoned roasted potatoes.

Fluffy eggs paired with potatoes and melted cheese.

Served with olives, turnips, pickles, mint, tomatoes, onions, radish.

Flaky baklava layers filled with crunchy walnuts and honey.

Creamy rice pudding sweetened with cinnamon and raisins.

Golden baklava layers filled with pistachios and drenched in syrup.

Pistachio-filled maamoul pastry, lightly spiced and sweet.

Middle-Eastern dessert. Maamoul cookie filled with walnut. Available in pieces or by the dozen.

Walnut-filled maamoul pastry, traditionally dusted with powdered sugar.

Chewy coconut macaroon made with egg whites and sugar.

Semolina cake soaked in orange-scented syrup, delightfully moist.

Sweet pastry layers of filo, nuts, and honey syrup.

Shawarma served with choice of one salad: tabouleh, fattoush, or options including coleslaw and Greek.

Shawarma served with choice of one salad: tabouleh, fattoush, or options including coleslaw and greek.

Tahini sauce, pickles, onions, parsley and tomatoes.

Omelet, Tomatoes, turnips, lettuce, tahini sauce

Coleslaw, garlic sauce, pickles, ketchup.

Hummus, tomatoes, pickles.

Garlic sauce, pickles.

Vegetarian. Falafel, tomatoes, turnip, lettuce, tahini sauce.