Pinch Of Spice Indian Cuisine - Kennesaw, GA

Comforting spiced lentil soup with aromatic herbs, perfect starter.

Tangy and spicy soup with vegetables, tofu, and a kick of pepper.

Creamy corn soup with vegetables and subtle spices.

Hearty chicken and corn soup with vegetables and herbs.

Fresh cucumber slices tossed with lemon, herbs, and light spices.

Tangy broth with mushrooms, tofu, vinegar, soy sauce, chili, and shredded vegetables.

Flash fried eggplant served over curry, garnished with cheese. Served with Kerala flaky parathas.

Cottage cheese in a garlic flavored curry with a hint of methi seed with garlic naan.

Tender pepper spiced lamb cooked in a semi gravy and served over Kerala flaky parathas.

A Pinch Of Spice signature dish, to wake up your senses. A curry made with goat, lamb, shrimp & chicken, served with rice or butter naan.

Cottage cheese cubes tossed in a special chilli garlic sauce

Poori (puffed wheat bread) served with chickpea curry

Chicken Drumsticks fried and roasted in garlic sauce.

Fried minced lamb and potato patty

Pan Roasted Chicken finished with black pepper and spices

Batter fried fish or chicken tossed in house chilli sauce

(Stuffed with spiced potato filling)

(Pan fried, mini layered bread)

A traditional Hydrabadhi goat dish cooked in a rich creamy nutty sauce finished with a hint of cardamom, paired with Kerala flaky paratha

Spicy Andhra style chicken curry, served with rice and a Kerala flaky paratha.

Mushroom and green peas cooked in a spicy and tangy onion tomato gravy, flavored with Indian spices, served with garlic naan.

Chicken tossed in malai sauce (contains nuts)

Creamy yogurt-based curry with tender meat, aromatic spices, nuts, and a hint of saffron.

Mixed vegetables and cottage cheese filled fried rolls

A spiced up pastry with smashed veggie filling

Tofu cubes tossed in a special chilli garlic sauce

Crunchy fried mixed vegetables in a spiced chickpea batter. An all time favorite Indian snack

Flash fried battered cauliflower tossed with buffalo style tangy sauce infused with garlic and cilantro

Fried spinach and potato patti

Batter fried spicy hot pepper or onion. A classic Indian anytime street food

Puffed rice tossed with onions, tomato and other tangy sauces and spices. A critically acclaimed Mumbai street food.

Marinated cottage cheese and peppers grilled in tandoor clay pot

Battered and fried vegetable, tossed in manchurian spiced sauce

Famous Indo-Chinese fusion snack that is battered and fried

Fried pastry topped with curried chickpea and garnished with chilled yogurt, chutnies and cilantro.

Batter fried crispy okra. Must try!

Marinated Tofu and peppers grilled in tandoor clay pot

Famous all time favorite snack that is battered and fried

Famous all time favorite snack that is battered and fried

Mint and cilantro blended with green chilies, lemon juice, and spices for a zesty dip.

Crispy fried chicken bites tossed in tangy, spicy sauce with curry leaves and chilies.

Roasted cauliflower tossed with garlic, paprika, and lemon, finished with fresh parsley.

Crispy fried mushrooms coated in spicy batter, served hot with a squeeze of lemon.

A hearty protein rich, flavor infused tikka masala served with rice.

A juicy garlic flavor infused kebab you can't pass.

Tikka flavored boneless chicken breast kebabs

Minced lamb blended with onion, cilantro, mint, green chillies and cooked in clay oven

Minced chicken curated on a skewer and cooked in tandoor

A vibrant chilli infused popular kebab that is an all-time favorite

Medallions of fish dipped in a spice flavored yogurt marinade and grilled in tandoor clay oven

Whole chicken marinated in yogurt and tandoori spices and cooked in tandoor oven

Boneless chicken breast marinated with creamy yogurt, cheese, special seasonings and cooked in clay oven

A whole pompano fish fire roasted on a tandoor skewer. Best described as a must try delicacy!.

Tender chicken drumsticks marinated in yogurt and spices, grilled to perfection.

Jumbo shrimp marinated with garlic, chilli, spices and cooked in tandoor oven

A house special fusion appetizer made with crispy fried fish tossed in traditional spices

Pan fried spicy shrimp in a thick pepper masala

Batter fried fish or chicken tossed in house chilli sauce

Succulent shrimp sautéed with garlic, chili, and herbs, served sizzling with lemon wedges.

Batter fried wings tossed in house sauce

Tender chicken cooked with potato in a coconut curry, served with mini flaky parathas.

Soft, fluffy flatbread baked in a tandoor, brushed with ghee for authentic flavor.

Soft naan topped with toasted sesame seeds, baked to golden perfection for extra crunch.

Soft naan stuffed with melted cheese, brushed with garlic butter.

Classic naan topped with generous garlic and butter.

Naan stuffed with spiced minced chicken, onions, and herbs.

Garlic naan with extra chopped green chilies for a spicy kick.

(Stuffed with dried fruits and nuts)

Whole wheat flatbread cooked in tandoor, soft and slightly charred.

Naan infused with finely chopped green chilies, brushed with butter.

Naan filled with seasoned lamb mince, peas, and aromatic spices.

Stir-fried noodles with mixed vegetables, garlic, ginger, soy sauce, and chili for Indo-Chinese flair.

Fragrant basmati rice layered with spiced chicken, caramelized onions, saffron, and fresh herbs.

Delicately spiced, lightly pan tossed Zucchini-Mushroom-Bell Peppers-Baby Corn-Onion and Cherry Tomato.

Mixed tandoor platter with tandoori chicken, murgh malai kebab, chicken tikka kebab, lamb sheek kebab and tandoori shrimp

Creamy chicken curry served with warm, buttery garlic naan bread for a satisfying combo.