Niaz Persian Kitchen

Fragrant basmati rice infused with saffron and spices.

lubia - green beans, tomato sauce

tomatoes, onions, kalamata olives, feta, pepperoncini, mozzarella

herbed oil, chicken, potatoes, onions, gorgonzola, mozzarella

slow braised beef stew, tomato paste, split yellow peas, dried lime, topped with potato sticks, basmati rice

select veggies simmered in a rich tomato sauce with aromatic spices, basmati rice

Pita bread & herb-Infused olive oil

marinated green and black olives, persian pickles

yogurt, cucumber, dill dip

shallot yogurt dip also known as mast mousir

house made served with pita (add toppings tomatoes, onions, Kalamata olives .75 each)

topped with slow braised lamb served with pita

mixed variety of pickled vegetables (torshi)

topped with feta cheese, parsley and garlic sauce

falafel, hummus, tomatoes, pickles, onion, lettuce, tzatziki

Lamb, onions, pickles, lettuce, parsley, garlic sauce

minced beef & lamb (onion, saffron, spices), tomato, basmati, shallot dip, torshi

marinated lamb sirloin, lentil & raisin basmati rice, shallot dip

combination of chicken and beef with basmati rice

marinated beef sirloin, green bean & tomato basmati rice, shallot dip, torshi

aromatic herbs & beef stew, red kidney bean, dried lime, saffron basmati rice

add toppings tomatoes, onions, kalamata olives

citrus & saffron boneless marinated chicken, basmati rice, shallot dip, torshi

romaine, kalamata, cucumber, tomatoes, red onion, feta, pepperoncini, balsamic

saffron and rose water persian ice cream with pistachio

Add-on

romaine, tomatoes, cucumber, red onion, mozzarella, ranch or balsamic

baked penne with creamy blush and grilled chicken topped with mozzarella

layered filo pastry, walnuts, honey syrup