My Ammi's Kitchen - Houston, TX

Spiced ground beef in a crispy pastry shell. Two pieces per serving.

Mixed veggie fritters served with chutney.

Two crispy pastries filled with spiced minced chicken and peas.

Spiced potato filling in a crisp pastry shell, served in pairs.

Fresh green chutney, perfect with samosas & pakoras.

Sweet & tangy chutney for dipping.

Cucumber, yogurt, and spices.

Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs

Creamed lentils with aromatic species

Fresh okra lightly sauteed with onions, spices and tomatoes

Ground chicken lightly cooked with fresh ginger, garlic, cilantro and diced tomatoes

Potatoes and peas cooked in aromatic spices

Florets of cauliflower and diced potatoes cooked with masala in a steam pot

Fragrant rice layered with chicken & spices.

Tender goat meat slow-cooked with basmati rice and spices.

Aromatic rice layered with beef and traditional spices.

Stir-fried rice with chicken, vegetables, and spices.

Basmati rice with peas.

Lightly spiced rice cooked with chicken and herbs.

Steamed fragrant basmati rice.

Steamed basmati rice.

Curry + Rice or 2 Naan + Drink.

Slightly sweet saffron flatbread.

Classic whole wheat roti.

Freshly baked naan.

Layered, flaky flatbread pan-fried to perfection.

Freshly baked naan.

Carrot-based dessert with sugar, milk, ghee, and cardamom, garnished with nuts and raisins.

Rice pudding with creamy milk, cardamom, and a sprinkle of saffron; garnished with chopped pistachios and almonds.

Fried milk dumplings soaked in syrup.

2 Curries + Biryani + Naan Basket + Drink, feeds 4-5

Refreshing carbonated soft drink or chilled water served ice‑cold.

Spiced black tea brewed with milk, sugar, and aromatic herbs.