Lahori Kabab Halal (Frisco) - Frisco, TX

Fried chicken coated in a bold, tangy, lip-smacking sauce

Bone-in (flats and drums), crispy, juicy, and perfectly tossed

Crispy fries tossed in aromatic Indian spices and herbs.

Crispy hollow shells filled with spiced potatoes and chickpeas, served with tangy tamarind and spicy mint water. A burst of flavor in one bite!

A popular South Asian, fried or baked pastry, shaped into a triangle and stuffed with a savory, spiced filling of minced or shredded chicken

A popular South Asian savory snack consisting of a deep-fried, crispy, and flaky pastry shell stuffed with a flavorful filling of spiced potatoes, peas, and herbs

Crispy, golden-fried cubes of Indian cottage cheese tossed in a fiery, tangy tempering of curry leaves, mustard seeds, and ginger-garlic paste. A crowd-favorite, spicy South Indian starter

Crispy, hollow semolina shells stuffed with spiced mashed potatoes, topped with chilled, sweetened yogurt, tangy tamarind, and spicy mint chutneys

Soft, fluffy lentil fritters soaked in chilled, sweetened yoghurt, topped with tangy tamarind and mint chutneys, and sprinkled with aromatic chaat masala

Crispy, golden potato-filled samosas broken into bites, topped with hearty, spiced chickpeas (chole). Drizzled with cooling yogurt, tangy tamarind chutney, and spicy

Crispy, golden-fried spiced potato patties (aloo tikki) served hot, drizzled with creamy yogurt, tangy tamarind chutney, and spicy green mint chutney

Crispy fried flour crackers (papdi) topped with boiled chickpeas, diced potatoes, and refreshing, chilled, whisked yogurt. Drizzled with zesty cilantro-mint and sweet tamarind chutneys, then finished with nylon sev, roasted cumin powder, and fresh coriander

Crispy wings tossed in spicy Lahori sauce.

Tangy mix of potatoes, chickpeas, and chutneys.

Cooling yogurt side dish with cucumber and spices.

Fresh mixed salad with assorted vegetables and dressings.

Lahori fish is a popular street food, marinated fish in a spiced batter made with gram flour, deep fry it

Crispy fried fish fillet with aromatic Lahori spices.

A traditional South Asian breakfast, this iconic platter features hot, crispy fried bread (puri) served with sweet semolina pudding (halwa), savory chickpea curry (chana masala), and spiced potato curry (aloo bhaji)

Beef Bihari is a tenderized, smoky, and spicy Pakistani charcoal-grilled BBQ dish featuring thin, melt-in-the-mouth beef strips

Finely minced premium beef seasoned with authentic herbs, aromatic spices, and grilled to smoky perfection. Served with mint chutney

Finely minced chicken marinated in a blend of aromatic spices, fresh herbs, ginger, and garlic, shaped onto skewers and grilled to succulent perfection. Served with a zesty mint-cilantro chutney.

Signature Peshawari-style beef patties, shallow-fried with coarsely ground spices, fresh green chilies, and tangy anardana (dried pomegranate seeds). Served with mint chutney

Mixed grill of tender chicken and beef kebabs, smoky and flavorful.

A savory, Pashtun-style shallow-fried chicken patty packed with intense flavor, featuring minced chicken, chopped onions, tomatoes, and fresh herbs

Marinated chicken chunks grilled to smoky perfection.

Seasoned beef kebab wrapped in naan with lettuce and sauce.

Grilled chicken kebab wrapped in soft naan with fresh veggies.

Spiced chicken boti wrapped in flatbread with fresh greens.

Savory beef filling rolled in buttery paratha, grilled to perfection.

Spiced chicken rolled in flaky paratha with fresh veggies.

Spicy shrimp cooked in tomato gravy with bell peppers and herbs.

Chicken simmered in aromatic spices with tomatoes and peppers.

Tender goat meat cooked in a rich spicy tomato sauce.

Chunky chicken pieces simmered in creamy tomato gravy.

Goat meat cooked in a spicy tomato-based sauce with herbs.

Chicken simmered in a thick, spicy tomato gravy.

Rich, spiced chicken stew simmered to flavorful perfection.

Roghni Naan is a rich, soft, and thick traditional flatbread, baked in a tandoor with a golden sheen, often garnished with sesame or nigella seeds

A soft, pillowy, and freshly baked Indian flatbread, stuffed with a savory mixture of finely minced, spiced chicken

Naan is a soft, fluffy, and slightly chewy leavened flatbread traditionally baked in a scorching hot tandoor clay oven, resulting in a charred, bubbly texture

Fluffy, tandoor-baked naan stuffed with savory, spiced ground beef, fresh herbs, and aromatic spices. Brushed with butter and served hot, this is a hearty, flavourful, and satisfying twist on classic naan

Leavened, oven-baked flatbread topped with minced garlic and fresh cilantro, served warm with a brush of butter

Assorted naan varieties served with assorted dips.

Assorted platter featuring chicken, beef, and sides, served together.

Hearty combo with chicken, beef, biryani, and naan.

Royal assortment of meats, rice, and desserts fit for emperors.

Fragrant biryani rice packed for takeout, loaded with spices.

Spicy Karachi biryani with tender chicken pieces.

Aromatic chicken biryani layered with fragrant rice and spices.

Soft, deep-fried dumplings made from milk solids (khoya) and flour, soaked in a warm, fragrant syrup scented with rose water, cardamom, and saffron

Kheer is a traditional Indian rice pudding made by slow-cooking basmati rice in whole milk until it reaches a creamy, velvety consistency. It is delicately sweetened and infused with aromatic cardamom, saffron, and rose water, then garnished with crunchy nuts like pistachios and almonds

Tender chicken marinated for 24 hours in a vibrant blend of thick yogurt, Kashmiri chili, and traditional spices, roasted to smoky perfection in our clay tandoor oven. Served with fresh lemon and mint chutney

Melt-in-the-mouth chunks of boneless chicken marinated in a mildly flavoured cream sauce made with fresh herbs

Tender, boneless chicken chunks marinated in a fiery blend of yogurt, red chili, and traditional spices. Grilled to perfection over charcoal for a smoky char and juicy finish. Served with mint chutney

Juicy chicken pieces sautéed with caramelized onions.