Krua - Houston, TX

A warm house blend, aromatic yellow curry paired with your choice of protein and simmered with potatoes, sweet onions, and carrots. Served with steamed jasmine rice. Lunch will include soup and salad, 11-3pm

A vibrant house blend, aromatic green curry made in-house and paired with your choice of protein. Finished with bamboo shoots, eggplant, zucchini, and fragrant Thai basil, served alongside steamed jasmine rice. Lunch will include soup and salad 11-3pm

ALL our curries are vegan and blended in house. Red curry paired with your choice of protein and finished with bamboo shoots, eggplant, zucchini, and aromatic Thai basil. Served with steamed jasmine rice. Served with soup and salad during lunch hours. 11-3pm

All our curries are made in house and vegan. Choice of protein : prepared fresh daily. this creamy red curry is simmered with coconut milk, eggplant, bamboo shoots and fresh Thai basil.

Choice of protein : All our curries are made in house and vegan. This vibrant green curry is simmered with coconut milk complemented by tender bamboo shoots, eggplant, zucchini and fresh basil. Served with Jasmine steam rice.

In House-blended (vegan) curry paste, prepared fresh daily. This rich and creamy Panang curry is simmered in coconut milk with aromatic Thai herbs, kaffir lime, and your steamed jasmine rice (choice of protein).

All our curries are vegan & blend in house. This creamy curry is simmered in coconut milk with potatoes, carrots and onions in a rich turmeric, coriander, cumin, lemongrass and mild spice. (Choice of protein)

A unique house blend of yellow curry featuring colossal crab lump meat & betel leaves. Served with rice vermicelli noodles for a complex rich, aromatic, & satisfying comfort dish.

Our in house blend Massaman features slow cooked tender potatoes, sweet onions, and roasted peanuts, layered with warm spices perfectly balanced, savory-sweet depth. Served with jasmine steamed rice.

House-Made crispy veggie rolls with taro, cabbage, corn, carrot, and sweet chili sauce.

Crispy house made chive cakes perfectly paired with a sweet soy dipping sauce. A simple, classic favorite with bold chive flavor.

A golden, crispy puff pastry stuffed with tender chicken, potatoes, onions, and aromatic curry spices. Served with a refreshing cucumber sauce for the perfect balance of flavor.

Flower Dumpling: Delicate in house individually hand crafted dumplings filled with a savory-sweet blend of roasted peanuts, palm sugar, sweet radish, shallots, and crispy garlic. Finished with fresh cilantro and Thai chili, this flavorful bite offers a perfect balance of crunch, sweetness, and gentle heat.

Crunchy bites with secret spicy glaze.

Light airy puffs packed with melted cheese.

A fluffy, golden Omelette lightly crisped on the outside. Fried until airy and tender, then served hot with jasmine rice and a sweet chili sauce—simple, savory, and deeply satisfying.

Steamed or Stir-Fried

Spicy chili oil infused with aromatic oil, adds heat to any dish.

Savory peanut dipping sauce, rich, slightly sweet, perfect for snacks.

Heat‑packed Thai chili swimming in tangy fish sauce, bold flavor.

Dried red chili flakes, potent heat for seasoning dishes.

Sweet and tangy chili sauce, perfect for dipping and glazing.

Soy‑based dipping sauce with garlic, vinegar, and a hint of sesame.

Steamed young soybeans - your choice of sea salt, spicy garlic or truffle.

Delicate dumplings filled with jessamine flowers and vegetables, steamed.

Zesty green papaya salad with peanuts, lime, and chili.

tofu potato starch lightly fried with tentsuyu green onions .

Crispy Brussels sprouts tossed in a light soy-based glaze.

Chicken Satay ( 15 ) Krua Wing ( 24 ) Papaya Salad ( 4 )

Shrimp Cake ( 20 ) Cheeses Puffs ( 20 ) Beef Skewer ( 20 ) Chicken Fried Rice ( 4 )

Lightly grilled shishito peppers, mildly spicy with a hint of sea salt.

A fragrant stir-fry of jasmine rice, egg, onion, Chinese broccoli, and tomatoes, paired with your choice of protein. A flavorful classic with rich, aromatic notes. Includes soup and salad for lunch. 11-3pm

A savory wok stir-fry of minced meat, garlic, onions, long green beans, bell peppers, and Thai basil, paired with your choice of protein and finished in our house stir-fry sauce. Served with steamed jasmine rice. Served with soup and salad during lunch hours. 11-3pm Optional fried egg – $2.00

Jasmine rice stir-fried with eggs and aromatic garlic, lump crab meat and fresh green onions.

Your choice of protein : A classic, savory jasmine rice stir-fried with eggs, onion, Chinese broccoli, tomatoes, and your choice of protein, bursting with aromatic flavors.

Indulge in the exotic medley of steamed jasmine rice infused with the delightful crunch of cashew nuts, chicken, and shrimp. Stir-fry with fresh green onions and eggs & curry powder. this dish is a symphony of flavors, in fresh pineapple.

White Rice

Fried rice with pineapple chunks, peas, carrots, and golden egg, sweet and savory.

Catering portion of basil fried rice with veggies, egg, and aromatic Thai basil.

A flavorful rice noodle stir-fry with tofu, egg, sweet radish, chives, and bean sprouts, paired with your choice of protein. Finished with classic garnishes of lime, peanuts, and chili flakes. Served with soup and salad during lunch hours. 11-3pm

A savory stir-fry of flat noodles, Chinese broccoli, and egg, combined with your choice of protein. Infused with fragrant garlic, a whisper of white pepper, and our rich, house-made dark soy sauce. Includes soup and salad for lunch. 11-3pm

A flavorful stir-fry of flat rice noodles and your choice of protein, infused with wok aromas of garlic, Thai basil, and chili, combined with bamboo shoots, bell peppers, cabbage, baby corn, and mushrooms. For lunch includes soup and salad. 11-3pm

Thin sliced fillet mignon with fragrant spices, tossed with fresh mint, cilantro, lemongrass, green onions, saw leaf herb. Garnish with crisp lettuce and cooling cucumber. Served with sticky rice.

Choice of protein : stir-fried flat noodles with fresh garlic, Chinese broccoli and sweet dark soy sauce.

Choice of protein : stir-fry tamarind sauce, tofu, egg, chives, bean sprouts and rice noodle. Garnished with lime wedge, peanuts & chili flakes on the side.

Hearty beef broth with thick noodles, tender beef slices, and aromatic herbs.

Wide rice noodles stir-fried with basil, soy sauce, and rice wine, sweet and spicy.

Crispy chicken wings coated in a rich tamarind glaze and finished with aromatic fresh garlic. Our signature wings—bold, tangy, and irresistibly flavorful.

Butterfly pea tea is a "caffeine-free" herbal tea traditionally enjoyed in Southeast Asia. Blue stunning color is natural and changes hue with lime added. It has a mild, earthy flavor, similar to green tea but smoother and less bitter. The tea is served iced.

A beautifully chilled young coconut, opened to reveal naturally sweet coconut water and tender coconut meat. Served with a straw for easy sipping, this refreshing tropical drink delivers pure, hydrating flavor straight from the shell.

Bigelow premium green tea leaves gently steeped to release a delicate, aromatic flavor. Smooth, comforting, and naturally uplifting.

A rich, freshly brewed cup of premium coffee with a warm, inviting aroma and a smooth, balanced finish. Perfect to start your day or pair with any meal.

Topo Chico Mineral Water A premium sparkling mineral water known for its lively bubbles, crisp taste, and exceptionally refreshing finish—served ice-cold for the perfect lift.

Cult classic carbonated cola with crisp, sweet fizz.

Thai Iced Coffee (Kafe Yen) Authentic Thai coffee brewed to richness, lightly sweetened, and layered with velvety milk over ice. A beautifully smooth and aromatic cold coffee experience.

Unsweetened Iced Tea Brewed to perfection and poured over ice, this pure black tea delivers a bold, refreshing sip without added sweetness.

All the bold, refreshing Pepsi flavor with zero sugar and zero calories.

A bold, aromatic blend of Thai black tea, spices, rock sugar and cream. Served over ice for a rich, silky, and refreshing drink with signature orange color.

A sparkling lemon-lime soda with bold citrus flavor and lively carbonation. Clean, crisp, and ultra-refreshing.

Bright, refreshing pineapple juice served chilled for a naturally sweet tropical drink.

A rich, ruby-red cranberry juice offering a perfect balance of tartness and natural sweetness.

Fresh carrot juice mixed with lime, fresh basil, and a fragrant lemongrass syrup for a crisp, and topped with Topo Chico for refreshing finish.

Fresh-pressed ginger juice shaken with lime and a touch of simple syrup for a crisp, invigorating drink.

A beautifully balanced blend of muddled mint, zesty lime, and sparkling soda water. Crisp, aromatic, and refreshing without the alcohol.

Red Dragon Fruit Citrus Refresher A vibrant blend of fresh red dragon fruit, sweet orange juice, and a squeeze of fresh lime for a bright, refreshing tropical drink.

Cranberry, cucumber, tonic, and bitters—crisp and refreshingly complex.

Zesty lime and fragrant lemongrass paired with butterfly pea tea for a smooth, refreshing mocktail drink with a stunning natural hue.

Grilled filet mignon skewers, seasoned lightly and flame-grilled until tender and juicy.

Marinated chicken skewers grilled to perfection and served with creamy peanut sauce & refreshing cucumber relish.

Glass Noodle Salad featuring delicate glass noodles tossed with tomato, fresh Thai herbs, and your choice of chicken or shrimp. Finished in a zesty lime and chili dressing and topped with crunchy cashew nuts for a bright, refreshing bite.

Fresh green papaya with green beans, lime, peanuts and cherry tomatoes.

Steamed mussels with lemongrass and basil.

Vibrant sweet corn blended with cherry tomatoes, long beans, carrots, and roasted peanuts, dressed in our signature house vinaigrette that harmonizes spicy, sour, and sweet for a lively, crave-worth finish.

A rich coconut soup scented with lemongrass, kaffir lime leaves, and galangal, simmered with mushrooms and served with your choice of protein.

A bold and aromatic Thai classic featuring a fragrant broth infused with lemongrass, kaffir lime leaves, galangal, and chili. Brightened with fresh lime juice and a hint of fish sauce, this hot-and-sour soup is simmered with mushrooms and your choice of shrimp or chicken for a perfectly balanced, invigorating flavor. This soup already have spice and can not be modified to "no spice level."

Grilled New York steak tossed with shallots, lime dressing, fresh herbs and spices garnished cucumbers and served with sticky rice.

Minced meat salad bursting with bold flavors. Tossed with fresh lime juice, fish sauce, toasted rice powder, chili, and aromatic Thai herbs, this dish is bright, savory, and refreshing, with a satisfying balance of heat and citrus. Served with sticky rice.

Tender slices of slow cooked duck in a rich, aromatic soup broth infused with rice noodles, fresh bean sprouts, scallions, and cilantro. This comforting bowl brings together savory and fragrant flavors.

romaine, spring mix, carrots, cucumbers, grape tomatoes, sesame seeds, ginger dressing.

House blend red miso mixed with white miso wakame (seaweed), tofu and scallions.

seaweed with Japanese vegetables and sesame dressing.

Creamy coconut soup with mushrooms, galangal, and lime, offering tangy and aromatic flavors.

Choice of protein : stir-fried flat rice noodles with chili garlic and basil.

Juicy grilled NY steak sliced and served with "nam jim jaew" dipping sauce. made with roasted chili flakes, lime juice, fish sauce, palm sugar and toasted rice powder. Fresh herbs and steamed carrots and Chinese Broccoli accompanied with sticky rice.

A traditional Northern Thai-Shan tomato broth rice noodle soup with beef. Served with fresh onions, and bean spouts.

Tender lamb slowly simmered in a rich house blend of curry: turmeric, cumin and mild spices creating a hearty and aromatic classic dish. Served with Jasmine white rice.

Slow-cooked tender beef medallion in house blend curry, aromatic fresh ginger. Served with fragrant steamed jasmine rice. This is one of Krua's signature curry dish without coconut milk.

Stir-fried glass noodles with egg, tomatoes, onions, scallions & choice of protein.

Deep-fried chicken is marinated in aromatic Asian spices, then fried until golden, juicy, and crisp. It’s topped with fragrant crispy shallots for added crunch and savory depth, and served alongside a portion of warm, sticky rice to complete the dish. Prep time: 15 minutes.

Choice of protein : A fiery fragrant southern style Thai stir fry in bold house "dry style" curry blend. This minced chicken or beef packs a bold and aromatic heat. Served with Jasmine steamed rice and crisp iceberg lettuce for the perfect bite.

Your choice of protein : stir-fried with garlic, onion, long green beans, and fresh basil in our house soy-chili sauce. Served with steamed jasmine rice. (Add fried egg-extra $2.00)

Khao soi is a Northern Thai curry noodle soup with rich coconut broth, tender egg noodles, pickled mustard greens, crispy noodles on top with choice of chicken leg or chicken breast.

Choice of protein : Stir-fry eggplant with garlic, onions, mild chili and fresh Thai basil in a savory oyster sauce. Bold and full of flavors! Served with Jasmine rice.

Choice of protein : stir-fried mixed vegetables, fresh garlic and served jasmine rice on the side.

Roast duck served with caramelized grilled pineapple, cherry tomatoes, and sweet grapes, finished in a silky coconut curry and fresh basil. (Signature Dish)

Enjoy tender roast duck with green onion, cucumber, tomatoes, and cilantro all enveloped in roti and house basil sauce.

Grilled Lamb lollipop (3pcs). finished in a silky yellow coconut curry, served with nutty rice berry (purple rice) for a refined, full bodied flavor experience.

Enjoy a big bone in tender beef short rib in creamy coconut curry (Hunan style) with egg noodles, bean sprouts, pickled cabbage, crispy shallots, cilantro, garnished with crispy egg noodle and lime wedge.

Stir‑fried vegetables tossed with your choice of protein, lightly seasoned.

Crunch golden cubes deep-fried tofu served with sweet chili tamarind peanut dipping sauce.

Stir-fried eggplant glazed with Thai basil sauce, bright and slightly sweet.

Medley of seasonal vegetables sautéed with garlic, chilies, and soy glaze, colorful and flavorful.

Catering stir-fry of basil and eggplant, tossed with garlic and soy glaze.

Handcrafted siu mai dumplings filled with juicy shrimp and crisp water chestnuts. Steamed to perfection and served with our house-aged sweet soy sauce for a rich, savory finish.

Shrimp with water chestnuts, cilantro, garlic & white pepper in panko and served with house plum sauce.

A aromatic, and spicy stir-fry dish the sizzling, fresh Thai herbs and spices with mixed seafood.

Bright yellow crab legs served chilled, sweet and succulent.

Spicy hamachi fish marinated in chili and yuzu, delivering bright heat.

Crispy fried egg with runny yolk, simple and satisfying.

Sticky Rice

A classic Thai dessert featuring sweet, ripe mango paired with warm sticky rice infused with fragrant pandan and creamy coconut milk. Comforting, aromatic, and beautifully balanced.

Krua Wing ( 30 ) Beef Skewer ( 20 ) Shrimp Dumplings ( 20 ) Hous Salad ginger dressing ( 5 )

flash fried then pan seared corn honey truffle shichimi, micro cilantro.

Savory chive-infused cake, lightly baked with a golden crust and creamy cheese center.