Khan Baba Halal Meat & Grill

Sweet semolina halwa served with crispy fried puri bread, a classic Pakistani breakfast treat.

Fluffy omelette served with warm, layered paratha for a satisfying meal.

Freshly made paratha accompanied by a fluffy vegetable omelette.

Hearty chickpea and lentil stew simmered with turmeric, cumin, and ginger, finished with fresh cilantro.

Spicy chickpea curry with onions, tomatoes, ginger, garlic, and garam masala, garnished with cilantro.

Creamy spinach curry with paneer, garlic, ginger, and spices, finished with a touch of cream.

Succulent goat meat simmered in a rich, spicy tomato-based sauce with aromatic spices.

Succulent chicken pieces in rich yogurt-almond sauce with ginger, garlic, and mild spices.

Tender chicken pieces cooked in a spicy tomato-onion gravy with ginger and green chilies.

Rich beef or goat shank stew simmered overnight with ginger, garlic, and fragrant spices.

Grilled chicken chunks in tangy tomato-cream sauce with ginger, garlic, and garam masala.

Chicken

Tender chicken in buttery tomato gravy with cream, ginger, garlic, and fenugreek.

Tender goat meat in creamy yogurt-cashew sauce with ginger, garlic, and warm spices.

Hearty chickpea curry paired with spicy tomato-based chicken karahi.

Fragrant basmati rice with mixed vegetables, saffron, and aromatic spices, slow-cooked to perfection.

Fragrant basmati rice layered with spiced chicken, caramelized onions, and saffron-infused broth.

Aromatic basmati rice layered with spiced goat meat, caramelized onions, and saffron.

Fried chicken tossed in fiery chili sauce with garlic, ginger, and crisp bell peppers.

Potatoes and cauliflower sautéed with turmeric, cumin, ginger, and fresh coriander, a comforting dry curry.

Spicy minced beef patty with pomegranate seeds, coriander, chili, and herbs, grilled to perfection.

Tender chicken marinated in creamy yogurt and cheese, grilled to perfection.

Full

Herb-infused chicken marinated in mint, cilantro, yogurt, and spices, grilled charred.

Juicy minced chicken skewers spiced with herbs and grilled to perfection.

4 lamb chops cooked as per your preference on a slow flame with a mix of spices

Tender lamb mince blended with aromatic spices, shaped onto skewers and chargrilled.

Marinated chicken chunks infused with yogurt and spices, grilled for smoky flavor.

Smoky grilled meat skewers cooked over charcoal for rich flavor.

Japanese-style grilled chicken skewers glazed with soy‑sesame sauce.

Crispy pastry filled with spiced potatoes, peas, onions, and herbs, deep-fried until golden brown.

Each

Spicy deep-fried chicken bites marinated in yogurt, ginger-garlic, and aromatic curry leaves.

2 Samosas with Chana Masala and spicy chutneys

Chicken

Classic soft naan, perfect for scooping up curries and kebabs.

Crispy naan topped with sautéed onions, cilantro, and a hint of green chili.

Soft naan infused with fresh mint leaves and subtle spices for refreshing taste.

Soft naan stuffed with spiced minced meat, onions, and fresh herbs.

Fluffy naan filled with seasoned mashed potatoes and aromatic spices.

Soft leavened flatbread infused with aromatic garlic and cilantro.

Fluffy naan brushed with rich butter for a melt-in-your-mouth finish.

Soft, fluffy tandoori flatbread perfect for scooping curries.

Buttery, flaky pastry ideal for breakfast or coffee pairing.

Warm carrot pudding slow-cooked with milk, sugar, ghee, and topped with nuts.

Soft cheese balls soaked in sweetened, cardamom-flavored milk, garnished with pistachios.

Creamy rice pudding simmered with milk, sugar, cardamom, and garnished with nuts.

Chilled sweet dessert with vermicelli, rose syrup, milk, ice cream, and basil seeds.