JALSA

A light, comforting broth filled with seasonal vegetables and subtle spices.

Gluten-free chicken soup brimming with tender chicken, veggies, and aromatic herbs.

Vegan

Vegan

Hot and sour Thai shrimp soup loaded with shrimp, mushrooms, lemongrass, and lime.

Spicy and tangy Thai chicken soup with lemongrass, lime, mushrooms, and chilies.

Hearty spinach soup blended with garlic, ginger, and aromatic spices.

Crispy jackfruit patties seasoned with traditional spices, completely vegan and gluten‑free.

Grilled mushroom

Steamed or fried

Crispy golden fries made from fresh potatoes, fried in vegetable oil and lightly salted.

Crispy lentil dumplings served with tangy vegetable sambar, a classic South Indian snack.

Vegan. Okra cooked in tangy and smoky sauce

Vegan. Mix of 5 vegetables

Vegan. Potato with cumin seeds

Fresh cilantro‑mint blend with green chilies, lemon juice and aromatic spices.

Raw onion slices, green chilies and lemon wedges served as a refreshing side.

Tangy mango pieces with mustard seeds, fenugreek, chili and spices, a classic condiment.

Creamy yogurt‑cashew sauce, mildly spiced, perfect for drizzling over grilled dishes.

Crispy puris filled with spiced potato, chickpeas, and tangy tamarind water.

Crispy puris stuffed with potato, chickpeas, yogurt, and sweet tamarind chutney.

Crispy fried chicken wings tossed in spicy buffalo sauce with celery and dip.

Vegetarian. Wrap

Spiced chickpea filling wrapped in a vegan flatbread with onions, cilantro, and tangy sauce.

Chicken wrap

Tender tandoori lamb with onions and cilantro wrapped in warm flatbread, served with chutney.

Vegetarian. Wrap

Grilled chickpea wrap with onions, peppers, and tandoori spices in a flatbread.

3 pcs. Grilled chicken legs

Grilled boneless lamb pieces seasoned with Indian herbs and spices

Grilled lamb ribs

Juicy chicken and lamb tikka, marinated in yogurt and spices, char-grilled for smoky flavor.

Chicken tikka heightened with fresh rosemary, yogurt, lemon, and classic tandoori spices.

Grilled boneless chicken pieces seasoned with ghost chilies, Indian herbs, and spices

Grilled boneless chicken pieces seasoned with Indian herbs and spices

Spiced minced chicken skewers, grilled to juicy perfection with herbs and aromatic spices.

Boneless pieces of lamb cooked in masala sauce

Vegan. Seasoned plantain balls dipped in savory sauce

Tender chicken and lamb skewers, marinated in yogurt and spices.

Grilled salmon fish

Tiger shrimp cooked in coconut milk

Salmon fish in curry sauce

Plump shrimp sautéed with peppers, onions, and a zesty tomato sauce.

Tender chicken tikka and flavorful kofta, grilled with aromatic spices, served with mint chutney.

Grilled combination

Combo of chicken tikka, lamb tikka, and a lamb chop, all tandoori-spiced and grilled.

Grilled combination

Rice pudding made with Coconut and Jaggery

Soft milk‑solid balls fried and soaked in rose‑scented sugar syrup.

Rich rice pudding simmered in milk with sugar, cardamom and garnished nuts.

Soft cheese patties in sweetened, cardamom‑flavored milk, garnished with pistachios.

Vegan. Gluten-free. All dishes come with sambhar and coconut chutney

Boneless chicken pieces cooked in succulent sauce

Goat pieces on bones cooked in korma sauce

Bone-in chicken cooked in curry masala

Boneless chicken cooked with heavy cream and honey in buttery sauce

Boneless pieces of lamb cooked with vegetables

Goat on the bone seasoned with our traditional nihari masala. Contains gluten

Bone-in chicken pieces cooked in korma sauce

Boneless pieces of lamb cooked in a spicy vindaloo sauce

Lamb pieces on bones cooked in korma sauce

Urad daal in buttery sauce

Lotus root and nut mix kofta balls dipped in creamy sauce

Spinach with homemade cottage cheese

Vegan. Minced cauliflower cooked in a smoky sauce

Vegan. Baked eggplant mashed and cooked in a smoky sauce

Vegan. Combination of 5 whole lentils

Chickpeas cooked in house special spices

Yellow lentils simmered with onions, tomatoes, ginger, garlic, and turmeric for comforting flavor.

Vegan. Spinach with chickpeas

Vegan. Spinach with potato

Slow-cooked goat shank stew with ginger, garlic, and rich aromatic spices.

Coke, Diet Coke, Sprite, Ginger Ale, Fanta, seltzer water

Warm spiced tea brewed with milk, ginger, and cardamom.

Classic homemade lemonade, tart and sweet.

Thums Up, Limca, maaza-mango/guava

Mango drink with yogurt and milk

Spiced Indian lemonade with cumin and mint.

Classic Indian cola with caramel flavor, caffeine, and refreshing fizz.

Vegetarian. Crispy wheat shell filled with savory potato mash, yogurt, and cilantro. Contains gluten. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Vegan. Crispy wheat shell filled with spicy potato mash, and tangy tamarind water. Contains gluten. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

2pcs

2-pcs

2 pcs. Naan bread with potato filling

2pcs

2 pcs

2pcs. With onion stuffing

2pcs

Soft garlic-butter naan, fresh from tandoor.

Chicken on bones cooked with basmati rice. Dum Pukht style

Goat on bones cooked with basmati rice

Vegan. Vegetables (peas, carrots, potato, zucchini, and cauliflower) cooked in basmati rice. Dum Pukht style

Vegan. Vegetables (peas, carrots, potato, zucchini, cauliflower, and jackfruit) cooked in basmati rice. Dum Pukht style

Cooked in chicken broth

Vegetarian. Chili pepper stuffed with 3 cheese mix

Vegan. Organic baby kale fritters

Savory potato mash topped with crispy eggplant rounds. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Vegetarian. Wheat crackers topped with savory potato mash, yogurt, onion, and cilantro. Contains gluten. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Crispy spinach topped with onions, cilantro, and tomatoes. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Potato Patty topped with onion, cilantro, and tomatoes. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Vegan. Puffed rice and potato topped with onions and cilantro. Contains gluten. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Crispy spinach topped with onions, cilantro, and tomatoes. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Savory potato mash topped with crispy eggplant rounds. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Potato Patty topped with onion, cilantro, and tomatoes. Crispy, crunchy, spicy, and tangy Indian snacks seasoned with tamarind sauce, chaat masala, and lentil noodles

Vegan. Gluten-free. Organic baby kale, spinach, carrot, and other fresh vegetables. All dishes come with sambhar and coconut chutney

Vegan. Gluten-free. All dishes come with sambhar and coconut chutney

Vegan. Gluten-free. All dishes come with sambhar and coconut chutney

Chicken legs cooked in a special homemade mughlai sauce

Boneless chicken cooked in tangy sauce with Julienne cut onion and pepper and vegetable broth

Boneless pieces of chicken cooked in a spicy vindaloo sauce

Homemade cottage cheese filled with nut-based nizami filling. Dipped in aromatic creamy sauce

Soft paneer cheese and green peas simmered in a spiced tomato and onion gravy.

Homemade cottage cheese cooked in mix of julienne cut vegetables in jalfrezi sauce

Mix of mashed vegetables in bhaji seasoned with amul cheese - served with bun bread

Mix of mashed vegetables in bhaji seasoned with amul butter. Served with bun bread

Homemade cottage cheese cubes cooked in buttery sauce

A mix of vegetables served with bun bread. Contains gluten

Peas and potatoes cooked in onion and tomato base sauce