Istanbul Restaurant Atlanta

Thin crispy flatbread topped with spiced minced lamb, fresh herbs, and lemon.

Traditional pide with seasoned meat, vegetables, and cheese.

Hearty pide loaded with tender cubed lamb and savory spices.

Spicy sucuk sausage pide with melted cheese and bold flavors.

Hearty baked beef casserole with vegetables, herbs, and melted cheese.

Tender chicken baked with seasonal vegetables in a creamy herb sauce.

Steamed lamb dumplings topped with yogurt, garlic sauce, and melted butter.

Golden boat-shaped bread filled with melted cheese and herbs.

Thin, soft lavash bread ideal for wraps.

Warm, soft pita bread perfect for dipping.

Thin crispy flatbread topped with spiced minced meat, herbs, and lemon.

Warm freshly baked Turkish bread, soft interior with crisp crust.

Smooth reposado tequila with notes of oak, vanilla, and caramel.

Luxurious small-batch tequila, rich with caramel, spice, and dried fruit.

Crisp blanco tequila, bright agave flavor with citrus and pepper hints.

Rich Mexican lager offering a smooth, balanced taste with subtle hop notes.

Crisp American lager with light body and refreshing finish.

Iconic Irish stout known for its creamy texture, dark color, and roasted malt flavor.

Popular Turkish lager with a golden hue, mild bitterness, and refreshing finish.

Classic Belgian pilsner with a crisp, clean flavor and moderate carbonation.

Well-known Dutch lager featuring a balanced flavor, slight hop aroma, and clean finish.

Crisp Mexican lager with a hint of lime, served ice-cold.

Classic tequila margarita with fresh lime, orange liqueur, and a salted rim.

Refreshing elderflower spritz with prosecco, soda water, mint, and a lemon twist.

Classic whiskey cocktail with sweet vermouth and bitters, garnished with a cherry.

Vodka meets espresso and coffee liqueur, shaken to a frothy finish.

Vodka and pomegranate juice topped with sparkling wine and a sprig of mint.

Tequila mixed with grapefruit soda and lime, served over ice with a salt rim.

Traditional tequila cocktail with lime, orange liqueur, and a salted rim.

Gin martini infused with mastic resin, served with an olive garnish.

Refreshing bitter-orange cocktail with prosecco and soda, served over ice.

Premium margarita with top-shelf tequila, orange liqueur, and fresh lime.

Gin-based fizz with lemon, egg white, and a hint of orange blossom water.

Bright lemon vodka martini with limoncello, shaken and served chilled.

Smoky mezcal margarita with lime, agave, and a kick of chili.

Premium French vodka, smooth and clean, ideal for cocktails or sipping neat.

Classic Greek ouzo, aromatic anise notes, refreshing with water or ice.

Authentic Turkish rakı with rich anise flavor, perfect alongside meze.

Traditional Turkish long-brewed tea, robust flavor, served hot.

Fine Turkish spirit, balanced anise and grape, enjoyable neat or with water.

Traditional Plomari ouzo, sweet anise aroma, served cold with water.

Popular Turkish rakı, smooth grape-anise blend, great with grilled dishes.

Popular Turkish rakı, smooth grape-anise blend, great with grilled dishes.

Classic Canadian whisky offering vanilla, fruit, and subtle spice flavors.

Smooth Japanese whisky with notes of honey, orange, and oak.

Bourbon finished in port barrels, delivering ripe fruit, chocolate, and spice.

Iconic Tennessee whiskey with caramel, vanilla, and oak undertones.

Soft, wheated bourbon with hints of honey, toasted nuts, and spice.

Rich bourbon featuring red wheat, vanilla, caramel, and fruit notes.

Smooth, caramel-forward bourbon with notes of vanilla and oak.

Spicy rye whiskey with hints of pepper, oak, and sweet spice.

Ten-year-old bourbon with toffee, orange peel, and leather notes.

Bold bourbon with vanilla, dried fruit, and a touch of smoke.

Premium small-batch whiskey with bold caramel, vanilla, and dried fruit flavors.

Rich Italian red wine with dark cherry, plum, and subtle spice.

Rich California Chardonnay with buttery oak, vanilla, and ripe apple flavors.

Bold red blend offering dark berry, spice, and smooth tannins.

Delicate sparkling rosé with strawberry hints, light bubbles, and crisp finish.

Argentinian Malbec with bold blackberry, cocoa, and velvety tannins.

California Chardonnay with apple, citrus, and buttery finish.

Approachable Pinot Noir with red berry, cherry, and soft oak.

Rich Napa Valley Cabernet Sauvignon offering blackcurrant, cedar, and velvety texture.

Turkish red wine with ripe red fruit, subtle spice, and velvety texture.

Classic Italian prosecco featuring green apple, citrus, and lively effervescence.

A bold Paso Robles Cabernet Sauvignon with dark fruit notes and firm tannins.

Robust California Cabernet Sauvignon showing blackcurrant, oak, and firm structure.

Elegant New Zealand Sauvignon Blanc featuring tropical fruit and zesty finish.

Crisp Italian white wine with citrus notes and refreshing acidity.

Smooth single malt whisky with hints of citrus and oak, approachable and balanced.

Rich, velvety Scotch with sweet malt and subtle spice.

Smooth blended Scotch with honey and oak notes.

Elegant aged Scotch offering ripe fruit, honey, and oak depth.

Aged single malt whisky with rich sherry notes, smooth and complex.

Approachable Scotch with herbal hints, citrus, and smooth finish.

Luxurious sherry‑cask Scotch with dried fruit, spice, and chocolate.

Pure still water in a 1-liter bottle, perfect for hydration.

Crisp, clean Scotch delivering light malt and gentle vanilla.

Fresh, vibrant Scotch with citrus, grassy notes, and a light peppery kick.

Traditional Turkish tea served in a pot, aromatic and comforting.

Premium blend of rare whiskies, silky texture with honey, smoke, and spice.

Premium orange-flavored cognac liqueur, smooth and citrusy.

Strong, unfiltered Turkish coffee served with grounds, rich and aromatic.

Classic Coca-Cola soft drink, refreshing and fizzy.

Premium Italian sparkling mineral water, crisp and effervescent.

Traditional Turkish fermented turnip juice, tangy, spicy, and refreshing.

Cold yogurt-based drink mixed with water and salt, refreshing and savory.

Savory shrimp baked with rice, tomatoes, peppers, and aromatic spices.

Hearty red lentil soup simmered with carrots, celery, and aromatic spices.

Crisp mixed greens salad with tomatoes, cucumber, radish, and toasted pita.

Roasted beet salad with arugula, goat cheese, walnuts, and citrus vinaigrette.

Daily rotating homemade soup, rich and comforting.

Parsley-rich bulgur salad with tomato, mint, onion, and lemon-olive oil dressing.

Fresh onions tossed with tangy sumac and herbs.

Finely chopped tomato, cucumber, onion, and parsley salad dressed with lemon and olive oil.

Fresh arugula tossed with cherry tomatoes, cucumber, red onion, and lemon vinaigrette.

Warm layered pastry with honey, walnuts, cinnamon, served with vanilla ice cream.

Served with vanilla ice-cream.