Cinar Turkish Restaurant 1

Refreshing rose-infused lemonade with a hint of mint, served chilled.

Classic Coca-Cola, refreshing carbonated soft drink.

Diet Coca-Cola, zero-sugar carbonated soft drink.

Iced tea, sweetened brewed tea served cold.

Sunkist Orange soda, orange-flavored carbonated soft drink.

Canada Dry Ginger Ale, sweet ginger-flavored carbonated beverage.

Sprite, lemon-lime flavored carbonated soft drink.

Fresh lemonade, sweetened lemon-flavored beverage.

100% pure orange juice, freshly squeezed.

Refreshing fermented turnip drink, tangy and slightly spicy, served chilled.

Traditional Turkish lemon-flavored soda, fizzy and sweet, refreshing non-alcoholic beverage.

Tart and vibrant sour cherry juice, refreshing, packed with antioxidant-rich flavor.

Classic brewed coffee, rich and aromatic, served hot or iced.

Traditional Turkish tea pot, serving strong black tea, perfect for sharing.

Sweet and velvety peach juice, freshly squeezed, bursting with natural fruit flavor.

Soothing herbal tea blend, caffeine-free, infused with calming herbs and floral notes.

Plain hot water, ideal for steeping your own tea bag at the table.

Grilled seabass marinated in lemon, garlic, and herbs, served fresh.

Grilled octopus tentacles charred, drizzled with olive oil, lemon, and oregano.

Lightly battered calamari rings fried crisp, served with lemon and marinara sauce.

Sautéed shrimp with garlic, butter, lemon, parsley, and a touch of red pepper flakes.

Seasoned grilled salmon fillet served with lemon and herbs.

Grilled whole branzino seasoned with herbs, lemon, and olive oil.

Salmon topped with creamy spinach sauce, garlic, and Parmesan.

Grilled branzino fillet seasoned with herbs, lemon, and olive oil.

Fresh salmon cured in citrus juice with onions, cilantro, and avocado.

Tender shrimp sautéed in garlic lemon butter, finished with fresh parsley.

Tender calf liver slices lightly fried with onions and aromatic spices.

Sautéed shredded potatoes topped with grilled chicken, yogurt-tomato sauce and garlic.

Baked mushrooms in creamy garlic sauce with melted cheese and breadcrumb topping.

Hearty white beans simmered with tomatoes, onions, garlic and olive oil.

Shredded potatoes with sautéed lamb, yogurt-tomato sauce, garlic and herbs.

Eggplant stuffed with onions, tomatoes, garlic and herbs, baked in olive oil.

Roasted eggplant topped with rich tomato herb sauce and a drizzle of olive oil.

Fresh, sweet honeydew melon slices, perfect for a light refreshment.

Juicy, chilled watermelon slices, a sweet and hydrating summer treat.

Rich, flaky pastry layered with nuts and sweet honey syrup.

Shredded phyllo pastry nestled with nuts, drenched in sweet syrup.

Warm triangle baklava paired with cold vanilla ice cream for contrast.

Creamy caramelized milk pudding with a golden, toasted top.

Triangular filo pastry filled with pistachios, honey, and aromatic spices.

Silky baked rice pudding infused with vanilla and a hint of cinnamon.

Layers of flaky phyllo filled with chopped nuts, honey, and sweet syrup.

Tender grape leaves stuffed with herbed rice, pine nuts, and spices, served cold.

Roasted eggplant topped with rich tomato garlic sauce, drizzled with olive oil.

Smoky blend of roasted peppers, tomatoes, onions, and herbs with a kick of chili.

Creamy strained yogurt infused with garlic, mint, and a drizzle of olive oil.

Chunky Ezine feta served with olives, tomatoes, olive oil, and oregano.

Choose three savory appetizers like hummus, falafel, and stuffed grape leaves for a tasty starter.

Smoky eggplant dip blended with tahini, lemon, garlic, and olive oil.

Choose five tasty appetizers like hummus, falafel, baba ghanoush, tabbouleh, and stuffed grape leaves.

Refreshing yogurt cucumber dip with garlic, mint, dill, and a hint of olive oil.

Smooth chickpea puree with tahini, lemon, garlic, and olive oil, garnished with paprika.

Crisp, tangy mixed pickled vegetables, a traditional Turkish palate cleanser.

A single slice of creamy Ezine cheese, Turkish white cheese perfect with bread or fruit.

Spicy bulgur and pepper mix served cold, tangy and refreshing.

Assorted raw vegetables like carrots, celery, bell peppers, and cucumbers served with herb dip.

Smoky roasted eggplant blended with peppers, garlic, and lemon.

Fresh orange and celery salad tossed in citrus vinaigrette with mint.

Creamy zucchini dip with yogurt, garlic, walnuts, and lemon zest.

Simmered green beans with tomatoes, onions, garlic, and mint in olive oil.

Spicy red pepper and walnut dip with pomegranate molasses and garlic.

Crispy fried pastry rolls filled with feta cheese, parsley, and olive oil.

Crispy chickpea fritters served with tahini sauce and fresh salad.

Lightly fried artichoke hearts until crisp, served with lemon wedges and herbs.

Bulgur shells stuffed with spiced minced meat and pine nuts, fried to golden perfection.

Grilled halloumi cheese slices until golden, served with mint and lemon.

Soft dough pockets filled with spiced meat, served with garlic yogurt and melted butter.

Creamy plain yogurt, cool and tangy, great as a side or dip.

Crispy golden fries, lightly salted, ideal for sharing or as a snack.

Nutty cracked wheat bulgur, lightly seasoned, perfect for salads or sides.

Salty crumbled feta cheese, perfect for topping salads or dishes.

Grape leaves stuffed with rice, herbs, lemon, and olive oil, served cold.

Cool yogurt cucumber dip with garlic, dill, lemon juice, and olive oil.

Smoky eggplant blended with tahini, lemon, garlic, and olive oil for a creamy dip.

Crispy chickpea falafel balls with salad, tahini sauce and warm pita bread.

Grilled chicken kebab with rice pilaf, fresh salad, warm pita, and yogurt sauce.

Spicy Adana kebab with bulgur, grilled vegetables, pita bread, and cooling yogurt.

Assorted grilled kebabs (lamb, chicken, beef) served with rice, salad, and warm pita.

A generous platter of assorted grilled kebabs served with rice and salad.

Hearty red lentil soup simmered with onions, carrots, tomato, and lemon, finished with cumin.

Crisp mixed greens with tomatoes, cucumber, olives, feta, red onion, olive oil, and lemon dressing.

Warm chicken broth with tender chicken, carrots, celery, onions, and egg noodles.

Fresh tomato, cucumber, bell pepper, onion, olives, feta, oregano, and olive oil tossed together.

Diced tomato, cucumber, onion, and parsley tossed with olive oil and lemon juice.

Fresh chopped onions with parsley and sumac, tangy and crisp.

Fluffy steamed white rice, a simple side to complement any meal.

Fresh, soft Turkish flatbread, perfect for dipping or wrapping.

Warm, fluffy pita bread ideal for sandwiches or dipping.

Seasoned lamb kebab wrapped in lavash, topped with tomato sauce and garlicky yogurt.

Grilled minced chicken kebab seasoned with red pepper and herbs, served with rice and salad.

Marinated shrimp skewers grilled with garlic and spices.

Spicy Lamb Adana and juicy Lamb Shish skewers served with grilled vegetables.

Spicy Lamb Adana kebab paired with mild Chicken Shish, served with grilled veggies.

Assorted grilled lamb, chicken, and kofta kebabs served with rice and salad.

Juicy lamb shish and tender chicken shish skewers with seasonal grilled veggies.

Tender Chicken Shish and spicy Chicken Adana skewers with fresh grilled vegetables.

Juicy spiced lamb and chicken kebabs grilled to perfection, served with herbs.

Succulent Lamb Shish and fiery Chicken Adana skewers accompanied by seasoned grilled veggies.

Tender chicken skewers marinated in yogurt and spices, grilled to perfection.

Spicy minced lamb Adana wrapped in flatbread with fresh vegetables.

Spicy minced chicken Adana wrapped in flatbread with lettuce, tomato, and onions.

Crispy falafel wrapped in warm pita with fresh veggies and tahini sauce.

Savory meatballs wrapped in pita with lettuce, onions, and tangy tomato sauce.

Grilled chicken shish skewers wrapped in flatbread with lettuce, tomato, and yogurt sauce.

Tender lamb shish slices in pita with lettuce, tomato, and garlic yogurt sauce.