Chef's Table SA TX Turkish Mediterranean Grill - San Antonio, TX

Soup made with lentils, potatoes, carrots, onions, tomato sauce, lemon, and spices.

Tomatoes, cucumbers, onions, peppers, and lettuce with lemon sauce.

Diced tomatoes, cucumbers, bell peppers, onions, parsley, sumac, pomegranate, and lemon sauce.

Four hour slow cooked lamb with black rice risotto and garlic yogurt sauce.

House made fresh dough stuffed with beef doner and cheese mix.

House made fresh dough stuffed with mozzarella and Parmesan cheese mix.

Slow cooked mixed vegetables, marinara sauce, and rice.

House-made fresh dough stuffed with chicken dinner and cheese mix.

Mashed chickpeas mixed with fresh lemon juice, minced garlic, cumin, and tahini.

Charred smoky eggplant mixed with garlic, tahini, lemon juice, olive oil, yogurt, and dill.

Thick garlic labne yogurt with walnuts, dill, and olive oil.

Creamy yogurt with cucumber, dill, garlic, and mint.

Grape leaves stuffed with rice, pine nuts, currants, and dill vine leaves.

Finely chopped roasted peppers, garlic, bread crumbs, pomegranate sauce, and walnuts with olive oil and lemon juice.

Choice of four of any of our starters.

In lavash with Kofte, onion, tomatoes, chef's white and tomato sauce.

In lavash with chicken dinner, onion, tomatoes, chef's white and tomato sauce.

In house made fresh bread with Kofte, onion, tomatoes, chef's white and tomato sauce.

In lavash with lamb and beef doner, onions, tomatoes, chef's white and tomato sauce.

In house made fresh bread with beef and lamb doner, onion, tomatoes, chef's white and tomato sauce.

In house made fresh bread with chicken doner, onion, tomatoes, chef's white and tomato sauce.

Creamy rice pudding baked with vanilla, topped with cinnamon and optional pistachios.

Pistachios nested between light layers of filo pastry and topped with butter syrup.

House made fresh dough stuffed with vegetables and cheese mix.

House made fresh dough stuffed with sucuk (Turkish sausage) and cheese mix.

Warm flatbread served with trio of sauces: hummus, spicy tomato, and yogurt mint.

Grilled lamb cubes marinated in Turkish spices and cooked on skewers. Served with rice, yogurt sauce, and grilled vegetables.

Seasoned ground lamb grilled on skewer. Served with rice, yogurt sauce, and grilled vegetables.

Seasoned and marinated beef and lamb cooked on rotating skewer and thinly sliced. Served with rice, yogurt sauce, and grilled vegetables.

Grilled chicken cubes marinated in Turkish spices cooked on skewers. Served with rice, yogurt sauce, and grilled vegetables.

Grilled lamb chops and sauteed mushrooms with corn polenta pure, garlic yogurt sauce.

Thinly sliced lamb and beef doner on crispy bread topped with chef's sauce and brown butter. Served with grilled vegetables and yogurt.

Grilled ground lamb and beef patties, seasoned with special house spices. Served with rice, yogurt sauce, and grilled vegetables.

Seasoned and marinated chicken cooked on rotating skewer and thinly sliced. Served with rice, yogurt, and grilled vegetables.

Marinated chicken chunks skewered and grilled, served with rice, salad, and pita bread.

Strong, unfiltered coffee served sweetened, with grounds settled at the bottom.

Grilled meatballs, lamb, and chicken doner, beef shish, and chicken shish. Served with rice, yogurt sauce, and grilled vegetables.

Grilled meatballs, lamb, and chicken doner, beef shish, and chicken shish. Served with rice, yogurt sauce, and grilled vegetables.

Assorted grilled meats including lamb chops, chicken kebab, and kofta, served with rice and salad.

Whole lamb shoulder slow-roasted in a salt crust, yielding tender, juicy meat with aromatic herbs.

Grilled Mediterranean fish with salad or rice and lemon.