Caspian Grill - Austin, TX

Chicken Shawarma Meat, Lettuce, onions, tomatoes, cucumbers, Tzatziki and feta cheese, wrapped with pita bread.

One skewer grilled ground Beef kabob , Lettuce, onions, tomatoes, cucumbers, Tzatziki and feta cheese, wrapped with pita bread.

Gyro Meat, Lettuce, onions, tomatoes, cucumbers, Tzatziki and feta cheese, wrapped with pita bread

Lamb Shawarma Meat, Lettuce, onions, tomatoes, cucumbers, Tzatziki and feta cheese, wrapped with pita bread

One skewer grilled ground chicken kabob , Lettuce, onions, tomatoes, cucumbers, Tzatziki and feta cheese, wrapped with pita bread

Roasted Beef tongue, seasoned with garlic, lemon and spices , topped with Lettuce, onions, tomatoes, cucumbers, Tzatziki and feta cheese, wrapped in pita bread.

Greek Salad topped with Lamb shawarma Meat.

Greek Salad topped with chicken shawarma Meat.

Greek Salad Topped with Gyro meat.

Gluten free. Traditional Persian salad made of Chopped tomatoes, red onion, cucumbers, mixed with mint, olive oil, lemon juice and balsamic vinegar.

Gluten free. Traditional Persian homemade lentil soup, mixed with onion, potatoes, garlic and mint cooked in an aromatic vegetable broth and lemon juice.

Gluten free. Lettuce, tomatoes, cucumbers, onions, olives. topped with lemon juice and balsamic vinegar.

Traditional stew “ash” made of whole wheat noodle, garden fresh herbs, lentils, beans, chickpeas, topped with sour yogurt “kashk”, fried onion garlic and mint. Serve with pita bread.

Gluten free. 8-oz grilled Salmon filet over Daily Fresh cut Greek Salad .

Gluten free. Lettuce, tomatoes, cucumbers, onions, tzatziki, feta cheese and olives.

Greek salad and saffron rice topped with chicken shawarma meat , seasoning, Tzatziki, Feta and Hot Souse.

Greek salad and saffron rice topped with Lamb shawarma meat , seasoning, Tzatziki, Feta and Hot Souse.

Gluten free. Stuck rice with gheymeh stew topping. Delicious crispy or chunky rice form the bottom of the pot topped with only vegan gheymeh.

Gluten free. Rice medley comprising of soy, carrots, green beans, lima beans, corn, potatoes, onions, green peas, bell pepper served with cup of lentil soup.

Plain basmati rice.

Lentil rice. A mixture of sautéed onions, golden raisins, lentils, dash of cinnamon and Persian spices mixed with saffron rice.

Barberry rice. A mixture of sautéed onions, sweet and sour barberries, pistachios, almonds and mixed with saffron rice.

Dilled rice. A mixture of sautéed onions, lima beans, dills and Persian seasoning mixed with saffron rice.

Gluten free. Combination of 1 skewer of charbroiled marinated chicken tenderloin and 1 skewer of juicy ground chicken kabob. Served over fluffy saffron rice, sides of grilled tomatoes.

Gluten free. 2 skewers of juicy ground beef kabobs served over fluffy saffron rice, with sides of grilled tomatoes.

Gluten free. Combination of 1 skewer ground beef kabob and one skewer ground chicken kabob, served over fluffy saffron rice, side of grilled tomatoes.

Gluten free. 2 skewers of ground chicken kabobs served over fluffy saffron rice, sides of grilled tomatoes.

Gluten free. 1 skewer of charbroiled marinated chicken tenderloin served over fluffy saffron rice, sides of grilled tomatoes.

Aromatic saffron rice with vegetables, layered with nuts and raisins.

Gluten free. 1 skewer of grilled vegetables, (zucchini, squash, bell pepper, sweet pepper, onion, tomatoes) Topped with Sumac seasoning and lime juice.

Gluten free. Traditional Persian seasonal vegetables aged in vinegar, herbs and seasonings.

Gluten free. Beets, aged and treated with extra virgin olive oil and balsamic vinegar, mixed with Caspian seasonings and herbs.

Creamy yogurt infused with chopped cucumbers, onions and mint; served with bread. Gluten free, if bread is not consumed.

Gluten free. Traditional Persian seasonal vegetables aged in vinegar, herbs and seasonings.

Creamy yogurt infused with Persian shallots (museer), garlic, onions and mint; served with bread. Gluten free, if bread is not consumed.

Gluten free. Beets, aged and treated with extra virgin olive oil and balsamic vinegar, mixed with Caspian seasonings and herbs, topped with feta cheese.

Fresh seasonal herbs, feta cheese, sliced tomatoes, cucumbers, onions, olives and walnuts; served with bread. Gluten free, if bread is not consumed.

Green olives marinated in a paste made of pomegranate, walnut, herb and garlic.

Marinated feta cheese cubes, tangy and creamy.

Sweet caramelized grilled onion slices, smoky flavor.

Gluten free.

Gluten-free.

Crispy golden fries, seasoned to perfection.

Gluten free. Chunks of beef sautéed in special tomato sauce ,yellow split peas, fried eggplant and sour grapes and sun dried limes; served with fluffy saffron rice.

Roasted beets tossed with creamy feta, offering earthy sweetness.

Fresh mixed greens with seasonal vegetables, lightly dressed.

Seasonally roasted carrots, zucchini, and peppers, caramelized to perfection.

Crisp lettuce with cherry tomatoes and cucumber, lightly tossed.

Charred eggplant, bell peppers, and mushrooms with smoky glaze.

Persian cucumber‑tomato salad with mint and lemon dressing.

Fresh Seasonal herbs, sliced tomatoes, cucumbers, onions, olives and walnuts; served with bread. Gluten free, if bread is not consumed.

Smokey eggplant infused with garlic, tomatoes, onion and mint; served with bread. Gluten free, if bread is not consumed.

Gluten free. Smokey eggplant infused with garlic, tomatoes, onion, mint served with fluffy saffron rice.

Smokey eggplant infused with garlic, tomatoes, onions, mint, topped with fried egg; served with bread. Gluten free, if bread is not consumed.

Gluten free. A whole lamb shank, simmered with special Persian sauce, cooked to perfection, served over fluffy dill and lima beans rice.

Gluten free. Crispy fried marinated half Cornish hen with side of pomegranate sauce served over fluffy saffron rice.(Not Available After 7 pm)

Gluten free. Marinated 8 oz. grilled salmon, charbroiled to perfection, served over dill rice.

Roasted Cornish hen with saffron rice, aromatic and tender.

Gluten free. Persian fried potatoes and yellow split peas, simmered with special tomato sauce and sun dried limes in aromatic vegetable broth and lemon juice; served with fluffy saffron rice.

Sautéed Eggplant and yellow split peas in special tomato sauce and sun dried limes in aromatic vegetable broth served with fluffy saffron rice.

Roasted eggplant infused with onions, garlic, walnuts, mint and goat yogurt (kashk); served with bread. Gluten free, if bread is not consumed.

Gluten free. Beef and fried potatoes stew. Chunks of beef sautéed in special tomato sauce, yellow split peas and fried potatoes and sun dried limes, served with fluffy saffron rice.

Gluten free. Chunks of beef sautéed with fresh green herbs, red kidney beans, and sundried limes, served with fluffy saffron rice.

Gluten free. Chicken breasts slowly cooked with ground toasted walnuts and pomegranate molasses and Saffron served with fluffy saffron rice.

Gluten free. Combination of 1 skewer ground beef kabob and one skewer chicken tender kabob, served over fluffy saffron rice, side of grilled tomatoes.

Saffron ice cream infused with pistachio, almond ,rose water and dry cream.

Walnut baklava.

Traditional vegan Persian dessert made of fried flour, Saffran ,rose water syrup ,topped with pistachios and almonds.

Persian Saffron Rice Pudding ,rose water,cardamom, Almond, Pistachio and cinnamon.

A sweet crunchy, one baklava roll with walnut, almond and chocolate.

Silky rose‑scented ice cream served chilled, a sweet Persian delight.

Creamy ice cream infused with pomegranate swirl, refreshing and bright.

Traditional stew “ash” made of whole wheat noodle, garden fresh herbs, lentils, beans, chickpeas, topped with fried onion garlic and mint. Serve with pita bread.

Gluten free.

2 skewers of juicy ground beef kabobs served over bread, with sides grilled tomatoes.

Grilled soy skewers with fragrant rice, a hearty plant‑based main.

Crispy flat bread layered with Caspian seasonings, zatar seasonings, sesame seeds, Mediterranean blend cheese, feta cheese, tomatoes and onions, black olives, topped with tzatziki and tomato sauce. Add gyro meat for an additional charge.

Crispy flat bread layered with smokey eggplant infused with garlic, tomatoes, onions, mint (mirza ghassemi) topped with feta cheese, back olives, tzatziki and tomato sauce.

Soft, fluffy pita bread, perfect for tearing.

Rich, creamy butter, ideal for spreading.

Include napkins and utensils (Only for take out)

Per person.

Refreshing yogurt beverage with mint and salt.

Turkish.

Coke/Diet Coke/Dr pepper/ Sprite/ sweet ice tea/unsweet ice tea.

Rich, aromatic coffee brewed with cardamom, served steaming hot.

Premium silver tequila served neat, perfect for sipping.