

Habibi's Cafe & Pizzeria
Myrtle Beach, SC









Baked eggplants with garlic and vinegar.

Served with tomatoes, olives and cilantro.

Chickpeas, garlic, lemon juice and tahini. Served with fresh bread.

Sauteed eggplants, tomatoes, onions, herbs & spices. Served with fresh bread.

Korean-style carrots in marinate.

Assorted tomatoes, pickles, cabbage, carrots.

Signature Uzbek puff pastry filled with small pieces of lamb, onions and seasoning.

Served with lemon & cocktail sauce.

Mozzarella cheese over tomatoes with balsamic, olive oil and hint of basil.

Homemade pierogi are made with a potato filling, sauteed in butter and served with caramelized onion and sour cream.

Savory mushroom caps marinated in herbs and soy.

Sautéed with butter and garlic.

With garlic, dill and spices.

Romaine lettuce, parmesan and croutons tossed in a homemade Caesar dressing.

Chopped tomato, cucumber, avocado, mixed with finely chopped lettuce and dill.

Lettuce, onions, tomatoes, cucumbers, feta cheese, black olives, olive oil, balsamic vinegar.

Grape leaves rolled with mixture of rice, ground beef and seasoning. Slowly cooked to perfection. Served with sour cream.

Soft dough pierogies filled with potato and topped with sweet onions.

Crunchy toasted sesame seeds, perfect as a snack or garnish.

Smoked salmon lox with olives & lemon.

Herring served with fried potatoes.

Tender shrimp dipped in a light tempura batter, deep-fried until perfectly crispy.

All seafood comes with a side of mashed potatoes or rice & grilled vegetables.

All seafood comes with a side of mashed potatoes or rice & grilled vegetables.

All seafood comes with a side of mashed potatoes or rice & grilled vegetables.

All seafood comes with a side of mashed potatoes or rice & grilled vegetables.

Russian-style turkey meat ravioli, served with sour cream or vinegar.

Grilled beef steak, seasoned and served with a side of herbs.

Tender lamb chops, roasted with aromatic spices and garlic.

Grilled chicken breast, lightly seasoned and served with lemon.

Juicy turkey meatballs in a savory tomato sauce.

Ground beef and rice filling, stuffed inside boiled cabbage leaves. Served with sour cream.

Oven-roasted whole organic chicken tossed in fresh garlic & dill, served with a side of fresh tomato-garlic sauce.

Steamed Uzbek dumplings filled with minced lamb, finely minced onions, cooked in a multi-level steamer served with sour cream.

Slow cooked lamb with vegetables served with side of rice or couscous.

Seasoned and charcoal-fire grilled. Served with fresh seasonal mixed veggies, & fresh tomato-garlic sauce.

Steamed dumplings filled with seasoned meat and herbs.

Tandoor oven bread.

Crispy black sesame crackers with a nutty flavor.

Two fried quails served with a side of rice and vegetables & sauce on a side.

Two of duck legs come with baked apples & arugula salad with raspberry dressing.

Plate comes with two kebabs and two sides of your choise.

Plate comes with two kebabs and two sides of your choise.

Plate comes with two kebabs and two sides of your choise.

Plate comes with two kebabs and two sides of your choise.

Plate comes with two kebabs and two sides of your choise.

Plate comes with two kebabs and two sides of your choise.

Plate comes with two kebabs and two sides of your choise.

Plate comes with two kebabs and two sides of your choise.

Hearty soup full of different nutritious vegetables, served with egg noodles and aromatic broth.

Wholesome soup with mushrooms, barley, onions, carrots, potatoes.

Small raviolis based on chicken broth.

Traditional soup with cabbage, beets, potatoes, tomato and seasoning.

Is a combination of sausage, cured meats, rich broth, olives, capers and more.

Romaine lettuce, tomatoes, cucumbers, onions, bell peppers with olive oil and vinegar.

Beef in gravy served over french-fries or mashed potatoes.

Delicate layers of pastry filled with airy cream, creating a classic dessert.

Crunchy pieces of dough, fried and coated in honey.

Sweet honey cake with creamy filling, rich in flavor.

Flaky pastry with raisins, nuts, and honey, soaked in aromatic syrup.

Creamy dessert made with cheese on a light crust, served with berry sauce.

Light honey cake slice with fluffy texture.

Steaming hot black tea, bold and refreshing.

National Uzbekistan dish which includes chunks of lamb, carrots, rice and spices.

Chunks of chicken, carrots, rice and spices.

Fragrant rice pilaf with herbs and vegetables, a comforting side.
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