Boishakhi Restaurant Astoria

Deep-fried patties stuffed with chicken keema, onions, and spices.

Crispy turnovers with seasoned potatoes, vegetables, and nuts.

Soft flatbread wrapped around spiced chicken, lettuce, and tangy sauce.

Juicy spiced shrimp meatballs skewered and grilled to smoky perfection.

Slices of beef marinated in onion and fine spices, cooked in a tandoori clay oven.

Boneless tandoori chicken pieces cooked in tomato and onion cream sauce. Served with basmati rice and one plain naan.

Two pieces of ground chicken seasoned with herbs, cooked in a tandoori oven.

Boneless chicken marinated in onion and fine spices, cooked in a tandoori clay oven.

Two chicken legs marinated in yogurt and freshly ground spices, cooked in a tandoori clay oven.

Deep-fried bread with spices and lentil.

Mixed rice with beef, saffron, and flavored with spices.

Ball-shaped dumplings of chena, semolina, milk dough, and cooked in light syrup made of sugar.

Fresh chicken cooked in yogurt and variety of fine spices. Served with basmati fry polaw rice.

Mixed rice with vegetables, saffron, and flavored with spices.

Mixed rice with chicken, saffron, and flavored with spices.

Mixed rice with goat, saffron, and flavored with spices.

Assortment of seasonal vegetables stirred and fried with cumin, ginger, herbs, and spices. Served with basmati rice, yellow lentil soup, one plain naan, and salad.

River fish from Bangladesh sauteed with ground spices, pepper, onion, and tomato-based gravy. Served with basmati rice and yellow lentil soup.

Pieces of baby goat meat on the bone, spiced with cardamom and a thick curry sauce, flavorful and spicy. Served with basmati rice, yellow lentil soup, one plain naan, and salad.

Pieces of chicken meat on the bone, spiced with cardamom and a thick curry sauce, flavorful and spicy. Served with basmati rice, yellow lentil soup, one plain naan, and salad.

Pieces of beef meat on the bone, spiced with cardamom and a thick curry sauce, flavorful and spicy. Served with basmati rice, yellow lentil soup, one plain naan, and salad.

Traditional baked in clay oven.

Whole wheat multi-layered bread baked in tandoor.

Bread topped with chopped garlic.

Whole wheat bread baked in a tandoor oven.

Whole wheat multi-layered bread baked in tandoor.

Churned yogurt smoothie.

Black tea with masala and milk.