Biswas Grocery and Cafe

Lentils cooked with celery, carrots, onions with mild spices.

A mixed salad that can be with shrimp or chicken.

Lettuce, tomatoes, cucumber, carrots, hard boiled egg covered in cheddar cheese.

‘Masoor Daal’ cooked with turmeric, tomatoes onions and topped with roasted garlic.

Spicy deep-fried chicken originating from South India. Chicken slices marinated with garlic & ginger; then stir-fried and sauteed with green chili, mixed peppers and special sauce.

Triangular puffed-pastry stuffed with cubed potatoes, green peas, carrots and mildly spiced herbs.

Fresh sliced vegetables prepared with chick-pea flour, whole coriander, onions and other spices.

Eggplant sauteed in special creamy curry sauce.

Cooling yogurt dip with cucumber, mint, and mild spices.

Spicy, tangy mango pickle with chili and mustard seeds.

Sweet and tangy mango chutney, perfect accompaniment to meals.

Hot or Lemon Pepper?

Choose Hot or Lemon Pepper.

Goat meat sauteed in India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Comes with rice.

Chicken meat sauteed in India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Comes with rice.

Sauteed with fresh garlic, ginger, tomatoes, onions and mixed bell peppers.

Lamb meatballs sauteed in India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Comes with rice.

‘Vin’ comes from vinegar and ’aloo’, the Portuguese word for garlic.

A rich creamy style mild curry sauce cooked with yogurt, cream and fortified butter.

Succulent pieces of boneless chicken marinated in Tandoori sauce. Cooked with special flavorful cream sauce with peeled tomatoes and different herbs.

Boneless meat, poultry, or fish fillet prepared slightly with green chili and red chili sauce.

Green peas & potatoes sauteed in cream sauce with grilled onion, garlic, turmeric and cumin.

Cauliflower florets & potatoes sauteed with grilled onion, turmeric, ginger and cumin in mild sauce.

Assorted vegetables with carrots, green peas, cauliflower, green beans, etc.

Mixed vegetables cooke din a light yellow cream sauce with chef’s special selection of herbs.

Chopped spinach & potatoes cooked with roasted garlic, onion and tomatoes.

Tandoori sauce cooked with special cream and tomato sauce

Chopped spinach prepared in a delight cream sauce with chick peas.

Sauteed chickpeas with grilled onion, turmeric, ginger, garlic, cubed tomatoes and herbs.

Chopped spinach prepared in a delight light cream sauce with cubed paneer.

Green peas & paneer prepared in a special creamy tomato sauce with meti leaves.

Comes with rice, chappati, daal, goat curry, pakora and rice pudding or gulab jamun.

Comes with rice, chappati, daal, chicken curry, pakora and rice pudding or gulab jamun.

Comes with rice, chappati, daal, vegetable curry, pakora and rice pudding or gulab jamun.

Comes with rice, onions, egg, cilantro, lemon and Indian spices (raita included).

Cooked with Zafron Basmati rice and special biriyani spices. The classic accompaniment to any biriyani are eggs.

Comes with rice, onions, egg, cilantro, lemon and Indian spices (raita included).

Cooked with Zafron Basmati rice and special biriyani spices. The classic accompaniment to any biriyani are eggs.

Comes with rice, onions, egg, cilantro, lemon and Indian spices (raita included).

Basmati rice dish mixed with special spices.

Basmati rice served with egg and special spices.

Basmati rice mixed with vegetables and speical spices.

Creamy rice pudding simmered with milk, sugar, cardamom, and garnished with nuts.

Soft, syrup-soaked milk-solid balls, a classic Indian dessert.

Sweet, creamy mango yogurt drink, blended with milk and sugar.

Iced Indian-style tea with milk, ginger, cardamom, and sugar, served cold.

Hot Indian-style tea brewed with milk, ginger, cardamom, and sugar.

Freshly squeezed mango juice, sweet and refreshing.

Succulent pieces of boneless dark meat chicken marinated in Tandoori Sauce.

Made of mutton, wheat, lentils, spices, pure ghee made into a thick consistency with fried onion, lemon and cilantro.

Basmati rice cooked with coconuts, herbs and spices.

Peeled large shrimp grilled in Tandoori style and sauteed in Chef’s special sauce.

Chicken, lamb, and shrimp tikka masala mixed together.

Lamb meatball grilled in special sauce.