

Family Table Restaurant
Victoria, TX









How many people will be eating from this order?

A savory and aromatic dish made from tender goat or lamb trotters simmered in a flavorful broth along with a blend of Chef special spices and herbs.

Tender chicken marinated with a flavorful blend of Chef special spices and fresh cilantro leaves (coriander), creating a dish that is aromatic and full of taste.

Succulent and marinated soya chunks cooked in a creamy and flavorful marinade, resulting in a delicious vegetarian dish.

A rich and creamy chicken curry cooked in a buttery tomato-based sauce, best enjoyed with rice or naan bread.

Spicy and flavorful chicken dish cooked with bell peppers, onions, and a blend of Indian spices.

A delicious chicken curry made with a flavorful tomato and cashew-based gravy, creating a delightful combination.

A classic Kashmiri dish made with tender lamb cooked in a rich and aromatic sauce, infused with traditional spices.

A medley of seasonal vegetables cooked in a mildly spiced sauce, creating a wholesome and nutritious dish, served with rice or naan bread.

A spicy and tangy curry packed with vegetables, potatoes, and a blend of spices, offering a burst of flavors, served with rice or naan.

Paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy, enhanced with aromatic spices, served with rice or naan.

A classic Indian dish made with potatoes and cauliflower, stir-fried with spices and herbs, served with rice or naan bread.

Potatoes and green peas cooked in a flavorful and aromatic gravy, offering a comforting and satisfying vegetarian dish, served with rice or naan.

Soft paneer cubes cooked in a velvety tomato and cashew nut gravy, resulting in a luscious and flavorful dish, served with rice or naan.

Paneer (Indian cottage cheese) and green peas cooked in a rich and creamy tomato-based gravy, served with rice or naan bread.

Fresh spinach puree cooked with paneer (Indian cottage cheese), tempered with aromatic spices, served with rice or naan bread.

Paneer (Indian cottage cheese) cooked in a rich and aromatic tomato and onion-based gravy, served with rice or naan bread.

Paneer (Indian cottage cheese) cooked with bell peppers, onions, and aromatic spices, resulting in a flavorsome dish, served with rice or naan.

Rich beef curry slow-cooked in aromatic gravy, hearty and flavorful.

Succulent chicken dish with aromatic spice blend and creamy sauce.

Spicy goat curry cooked in a wok-like pan, bold and aromatic.

Buttery chicken curry with rich sauce, comforting and flavorful.

Spiced and succulent chicken kebabs made with minced chicken and a blend of aromatic spices, grilled to perfection.

A mouthwatering platter featuring a selection of four tandoori specialties, perfect for sharing and savoring the flavors.

Soft and marinated paneer (Indian cottage cheese) grilled in a tandoor, resulting in a smoky and flavorsome appetizer.

Succulent pieces of boneless chicken marinated in a flavorful blend of spices, skewered, and grilled to perfection.

Jumbo tiger prawns marinated with aromatic spices and cooked in a tandoor, imparting a delightful charred flavor.

Chicken leg and thigh marinated in a blend of spices and grilled in a tandoor, resulting in tender and juicy meat.

Fish marinated in a blend of aromatic spices, grilled to perfection, and served with a side of rice or naan bread.

Creamy and succulent boneless chicken pieces marinated in a rich blend of spices, grilled to perfection.

A classic and popular curry dish known for its succulent pieces of meat or vegetables, cooked in a creamy tomato-based sauce with a blend of aromatic spices.

Soft and creamy cottage cheese dumplings stuffed with nuts and simmered in a rich and flavorful gravy, served with rice or naan bread.

Marinated and grilled paneer (Indian cottage cheese) simmered in a rich and creamy tomato-based gravy, served with rice or naan bread.

Creamy grilled paneer sticks in buttery sauce, indulgent and mild.

A flavorful and aromatic rice dish cooked with tender chicken pieces, Chef special spices, and basmati rice.

A rich and aromatic rice preparation made with succulent pieces of goat meat, Chef special spices, and basmati rice.

A delightful vegetarian version of the traditional biryani, made with a variety of vegetables, Chef special spices, and basmati rice.

Drumsticks marinated in a flavorful blend of Chef special spices, coated with a crispy batter, and deep-fried to create a succulent and indulgent chicken appetizer.

Boneless chicken pieces seasoned with aromatic Chef special spices and curry leaves, deep-fried to perfection, resulting in a spicy and tangy South Indian delicacy.

Crispy and flavorful chicken strips, perfect for kids' appetites.

Bite-sized and crispy chicken nuggets, a classic favorite among kids.

Slow-cooked goat stew with wheat, barley, lentils, topped with caramelized onions, fresh cilantro, and ginger strips. Served with a wedge of lemon.

Soya chunks cooked in a rich and spicy masala gravy, bursting with flavors and served with a side of rice or naan bread.

A hearty and flavorful curry made with succulent goat meat, slow-cooked in a blend of aromatic spices and herbs.

Traditional chicken curry with bone, cooked in a thick and aromatic gravy, perfect to be enjoyed with rice or naan.

A delicious and aromatic curry prepared in a traditional handi, simmered with a variety of ingredients, offering a rich and authentic taste.

A fiery and tangy curry known for its bold flavors, made with a blend of spices, vinegar, and choice of meat or vegetables, resulting in a mouthwatering and spicy dish.

A luscious curry made with coconut milk, aromatic spices, and a medley of vegetables or protein, creating a tropical and creamy dish.

A rich and creamy curry prepared with cashews, spices, and a flavorful sauce, offering a delightful nutty taste.

A vibrant and healthy curry made with fresh spinach leaves, spices, and choice of protein, providing a nutritious and flavorful meal option.

An exotic and tangy curry prepared with the richness of pomegranate juice, spices, and choice of protein or vegetables, resulting in a tantalizing and refreshing dish.

A unique and flavorful curry featuring the sweetness of ripe mangoes combined with spices, creating a delightful balance of sweet and savory flavors.

Creamy and flavorful black lentils simmered with spices and finished with a touch of butter, served with a choice of rice or naan bread.

Yellow lentils cooked with tempered spices, resulting in a comforting and hearty dish, best enjoyed with rice or naan bread.

A traditional curry from the Kashmir region, characterized by its mild yet aromatic flavors, incorporating a blend of spices, yogurt, and choice of meat or vegetables.

A royal and creamy curry originating from the Mughlai cuisine, featuring tender pieces of meat or vegetables cooked in a rich sauce made with yogurt, cream, and aromatic spices.

A flavorsome and aromatic curry prepared in a kadhai (wok) with a medley of vegetables or protein, seasoned with a blend of spices, resulting in a tantalizing and spicy dish.

Chickpeas cooked in a tangy and aromatic tomato-based gravy, seasoned with a blend of spices, served with rice or naan bread.

Okra stir-fried with onions, tomatoes, and aromatic spices, resulting in a flavorful and crispy dish, served with rice or naan bread.

A delightful combination of mixed vegetables, nuts, and raisins cooked in a creamy and mildly spiced gravy, served with rice or naan.

Paneer (Indian cottage cheese) and assorted vegetables cooked in a spicy and tangy gravy, served in a traditional handi pot, with rice or naan.

Savory pastries filled with a delicious mixture of green peas, potatoes, and aromatic spices, deep-fried for a crispy and satisfying snack.

A delectable combination of cauliflower, potatoes, onions, and spinach, coated in a chickpea flour batter and deep-fried to crispy perfection.

Crispy cauliflower florets tossed in a homemade sauce infused with garlic, creating a mouthwatering fusion of flavors and textures.

Tangy and spicy batter-fried cauliflower florets sautéed in a flavorful Indo-Chinese sauce, creating a delicious dish with a hint of tanginess. (Gluten-Free)

A tantalizing dish consisting of a samosa topped with flavorful ingredients like chickpeas, yogurt, minced onions, tomatoes, and chutney.

Crispy potato patties served with a flavorful chickpea masala, creating a satisfying and savory combination of textures and tastes. (Gluten-Free)

Crispy flakes mixed with chickpeas and potatoes, topped with yogurt and drizzled with sweet and sour chutney for a burst of tangy and savory goodness.

Lentil dumplings soaked in creamy yogurt and garnished with sweet and sour chutney, offering a delightful balance of flavors and textures.

Homemade cottage cheese cubes coated in a batter and deep-fried until golden and crispy, resulting in a delightful snacking option.

Basa fillets coated in a batter and deep-fried until golden and crispy, offering a delightful seafood appetizer with a hint of spices.

Garlic-infused calamari rings, deep-fried to perfection, resulting in a delectable blend of East and West flavors, perfect for seafood enthusiasts.

Crispy fries seasoned with a blend of aromatic Indian spices, adding a delicious twist to a favorite side.

Freshly sliced onions tossed with herbs, lemon juice, and spices

Homemade yogurt blended with cucumbers, onions, tomatoes, and carrots, seasoned with mild spices and garnished with fresh coriander.

Yogurt blended with cucumber, onions, tomatoes, and mild spices, offering a refreshing accompaniment to your meal.

Yogurt mixed with cucumber, onions, tomatoes, and spices, offering a creamy and refreshing accompaniment.

Golden fried pastry filled with spiced potatoes and peas.

Similar to the veggie version, but with the addition of tender chicken pieces for added protein and flavor.

Classic tomato soup made with ripe tomatoes, herbs, and spices, creating a rich and tangy flavor.

A comforting soup made with lentils, flavored with aromatic spices, and garnished with fresh herbs.

A traditional Indian soup with a perfect balance of flavors, featuring lentils, vegetables, and aromatic spices.

A hearty and nutritious soup packed with a variety of vegetables, simmered in a flavorful broth.

Creamy and delicious soup made with sweet corn and a medley of vegetables, providing a comforting and satisfying meal.

A spicy and tangy soup with a mix of vegetables, flavored with soy sauce, vinegar, and chili, for a bold kick.

Similar to the veggie version, but with the addition of tender chicken pieces for added protein and flavor.

Tomato, cucumber, onion, and radish mixed with lemon juice, typically seasoned with Indian spices and green chilies.

Soft and fluffy naan bread topped with a generous amount of butter, adding a rich and creamy flavor.

Traditional Indian bread made from refined flour, baked in a clay oven, and brushed with butter.

Naan bread stuffed with finely chopped onions and herbs, providing a delightful combination of flavors and textures.

Sweet naan bread filled with a mixture of nuts, raisins, and coconut, creating a delicious and indulgent treat.

Naan bread flavored with aromatic rosemary herb, adding a unique and refreshing twist to the traditional bread.

Naan bread infused with garlic and sprinkled with fresh cilantro, offering a fragrant and savory taste.

Naan bread stuffed with a flavorful mixture of spinach and paneer (Indian cottage cheese), providing a satisfying and wholesome taste.

Naan bread garnished with kalonji (black onion seeds), infusing it with a distinctive flavor and aroma.

Naan bread stuffed with minced chicken and aromatic spices, creating a savory and protein-packed option.

Naan bread filled with a delightful blend of dried fruits and nuts, offering a sweet and nutty flavor profile.

Soft and slightly crispy kulcha bread topped with sesame seeds, enhancing its taste and adding a nutty crunch.

Naan bread filled with a flavorful mixture of minced lamb or beef, spices, and herbs, offering a satisfying and hearty combination.

Paratha bread infused with fresh mint leaves, resulting in a fragrant and refreshing taste, ideal for pairing with spicy dishes.

Multi-layered and flaky paratha bread made with whole wheat flour, perfect for tearing and dipping into curries.

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

A flaky and crispy paratha bread with multiple layers, adding a delightful crunch to your meal.

A delicious twist on the classic poutine, featuring crispy fries topped with tender butter chicken and cheese.

Lemon-lime flavored carbonated soft drink, offering a crisp and citrusy taste.

A non-alcoholic carbonated drink flavored with ginger, providing a zesty kick.

Classic carbonated soft drink, providing a refreshing and fizzy beverage.

A classic citrusy drink made from freshly squeezed lemons and sweetened water.

A savory and refreshing yogurt-based drink seasoned with a pinch of salt.

A smooth and creamy yogurt-based drink blended with sweet and ripe mangoes.

Soft and spongy cottage cheese patties soaked in sweetened milk, flavored with cardamom and garnished with pistachios.

Deep-fried dumplings made from milk solids, soaked in a rose-scented sugar syrup, offering a delectable and indulgent treat.
Be the first to share your experience with Biryani Palace and help the community!
Direct feedback on specific dishes
No dish reviews yet
More halal spots in Victoria



