Bengal Kitchen, Rapid City, SD

Fried lentil-onion fritters seasoned with freshly chopped cilantro served with mint or tamarind chutney.

Hand-wrapped, seasoned & filled with freshly ground spices, veggies, potatoes, herbs, & served with a tangy tamarind dipping sauce.

Hand-wrapped, seasoned & filled with freshly ground spices, chicken, potatoes, herbs, & served with a tangy tamarind dipping sauce.

Vegetable samosa chopped, and topped with onion, tomato, cucumber, cilantro, garbanzo Bean, and dressed in tamarind and mint yogurt chut.

4 pcs of whole chicken wings coated with seasoned flour batter, then, fried & dressed with tomato garlic sauce or tomato-chili sauce.

Cut okra (also called Bhindi) sautéed with diced onion, ginger & garlic; cooked in a kitchen-special curry sauce

Sautéed bite-sized veggies with exotic spices. Must pair with any main entree.

Tomato, cucumber, lettuce salad

Garbanzo bean, tomato, cucumber salad dressed with mint & tamarind sauce

Spicy tangy pickle condiment.

Crispy pastry filled with spiced chicken and peas.

Smooth plain yogurt served chilled.

Fresh onion salad with lemon and green chili.

Cooling yogurt dip with herbs.

Lightly battered and fried shrimp or vegetable pieces.

Thin, crunchy lentil cracker seasoned with cumin and spices.

Mildly spiced paneer (homemade cheese) & basmati rice dish cooked with freshly ground pulao masala, basmati rice, onions, spices, & herbs.

This flavorful Shrimp Biriyani is made with large shrimp layered with fragrant basmati rice, cooked in a blend of spices, & garnished with fried onions & cilantro.

Royal dish featuring tender pieces of chicken, succulent shrimp, & your choice of beef or lamb. Combined with fresh veggies and aromatic rice, all cooked to perfection with a blend of traditional spices.

Combination of tender boneless lamb meat with aromatic basmati rice & a variety of spices, garnished with fried onions & cilantro.

This flavorful dish features slow-cooked, tender boneless beef, cube cut, combined with basmati rice & an array of spices, garnished with fried onions & cilantro.

Bite-sized fresh veggies, carrot, cauliflower, zucchini, beans, & basmati rice, all cooked to perfection with a blend of traditional spices.

Mildly spiced boneless chicken thigh infused with rich flavors, layered with seasoned basmati rice, & topped off with a delightful mix of fried onions, raisins, & almond nuts.

Boneless chicken thigh, cube-cut, with basmati rice cooked in a variety of exotic spices. The rice and spices are cooked separately before being layered with the spiced chicken to create a flavorful & aromatic dish.

Flavorful bone-in goat biriyani prepared by layering cooked basmati rice over slow-cooked goat meat, seasoned with a blend of spices.

Seasoned aromatic basmati rice.

Fragrant basmati rice layered with spiced chicken and herbs.

Rich lamb pieces cooked with aromatic rice and spices.

Fluffy steamed basmati rice served plain.

Mango flavored rice pudding - 4 oz cup.

Handmade cottage cheese ball dipped in cardamom flavored creamy milk - 4 oz cup.

Bangladeshi rice pudding also known as Kheer with a unique taste - 4 oz cup.

Assorted canned soft drinks.

Hot lemon-flavored, regular, black tea

Pure sealed drinking water.

Bengal Kitchen special, mango & yogurt based lacchi (also called lassi)

Cold carbonated soft drink in a glass bottle.

Hot cardamom flavored milk tea

Chilled yogurt drink sweetened with fruit or spices.

Assorted plates featuring rice, curries, breads, and raita.

Split chickpeas (Chana or Cholar Daal) carefully seasoned & cooked with spices, mixed vegetable, ginger, onion, and garlic having rich broth of daal

Marinated boneless chicken breast chunks grilled & cooked in a seasoned & savory creamy sauce.

Also called chicken makhani, tender boneless tandoori chicken simmered in a rich, buttery sauce with cream, onion, tomato, and flavorful curry spices.

Boneless chicken thigh, tenderly cooked in a rich, tangy mango cream sauce.

Boneless chicken cooked with chopped spinach, tomato, onion, garlic, ginger, & thick creamy sauce.

Marinated boneless lamb grilled & cooked in a seasoned & savory creamy sauce.

Grilled halal beef served with spices and accompaniments.

Also called papad, a deep-fried flatbread made from bean flour. Usually a gluten-free fried bread option but fried in the same fryer.

Also called puri, deep-fried Bangladeshi flatbread.

Garlic-flavored soft, fluffy flatbread, perfect with bhuna, masala & curries.

Soft, buttery flatbread, perfect with bhuna, masala & curries.

Soft fried bread, perfect with curries.

Also called Masoor daal, seasoned yellow lentils finished with five tempered spices, garlic, and onion

Royal (Shahi) taste of chickpeas, simmered in a rich, creamy gravy bursting with aromatic spices. **Vegan option available.

Homemade cheese (paneer), simmered in a rich, creamy, and spice-laden gravy.

Yellow lentils (masoor daal) with the creamy richness of coconut milk.

Boneless chicken thigh delicately cooked in a flavorful & creamy coconut milk curry.

Savor the medley of bite-sized veggies - carrot, cauliflower, zucchini, and beans, all cooked in a rich, creamy, and spice-infused gravy. **Vegan option available.

Cube-cut paneer cooked in a tikka masala sauce

Boneless chicken thigh simmered in a creamy sauce of tomato, onion, coconut milk & rich cream.

Paneer (homemade cheese) simmered in a rich, buttery sauce with cream, onion, tomato, & flavorful curry spices.

Harmony of mixed vegetables and homemade cheese (paneer), simmered in a rich, creamy, and spice-laden gravy.

Leafy greens, spinach, and paneer (homemade cottage cheese) seasoned with spices.

Paneer in coconut milk & creamy malai curry sauce

Potatoes & cauliflower, seasoned & cooked with herbs & spices, onion, ginger, garlic, & tomatoes.

Boneless chicken thigh cooked in a creamy, spice-infused sauce delivers a royal (shahi) taste.

Also called chicken masala, spice-rich boneless chicken thigh sizzled to perfection in a satisfying & thicker gravy.

Also called chicken-alu-gosht & Chicken vindaloo, where, boneless chicken thigh & potato cooked in a satisfying, spice-rich curry.

Also called beef masala, spice-rich boneless beef cooked in a satisfying & thicker gravy.

Tender, small-cut, boneless beef cooked in a creamy, spice-infused sauce delivers a royal (shahi) taste.

Boneless lamb cooked with chopped spinach, tomato, onion, garlic, ginger, & thick creamy sauce.

Tender, small-cut, boneless beef simmered in a creamy sauce of tomato, onion, coconut milk & rich cream.

Tender, small-cut, boneless lamb simmered in a creamy sauce of tomato, onion, coconut milk & rich cream.

Also called Alu-Gosht, boneless beef & potato cooked in a spice-rich curry.

Also called Alu-Gosht, boneless lamb & potato cooked in a spice-rich curry.

Spice-rich boneless lamb cooked in a satisfying & thicker gravy.

Also called goat masala, spice-rich bone-in goat cooked in a satisfying & thicker gravy.

Tender, small-cut, boneless lamb cooked in a creamy, spice-infused sauce delivers a royal (shahi) taste.

Tender, small-cut, bone-in goat simmered in a creamy sauce of tomato, onion, coconut milk & rich cream.

Tender, small-cut, bone-in goat cooked in a creamy, spice-infused sauce delivering a royal (shahi) taste.

Shrimp delicately cooked in a flavorful & creamy coconut milk curry

Shrimp simmered in a creamy sauce of tomato, onion, coconut milk & rich cream.

Shrimp cooked in a creamy, spice-infused sauce delivering a royal (shahi) taste.

Also called Alu-Gosht, bone-in goat & potato cooked in a spice-rich curry.

Also called Macher Jhol, where, Catfish, Potatoes & cauliflower, are seasoned & cooked with herbs & spices, onion, ginger, garlic, & tomatoes.

Catfish cooked in spiced tomato sauce. Also called bhuna & masala,

Shrimp & spinach cooked in a royal masala sauce

Shrimp, tenderly cooked in a rich, tangy mango sauce.

Catfish simmered in a creamy sauce of tomato, onion, coconut milk & rich cream.

Fragrant rice paired with two flavorful curry dishes.

Spiced sautéed okra with tomatoes and aromatic herbs.

Rich beef curry with tender potatoes in spiced tomato sauce.

Creamy spiced sauce with tender chicken pieces.

Small stuffed pasta pockets in light broth or sauce.