Banks Food Hall - Columbus, GA

Steamed white rice served as a side dish.

Two crispy fried spring rolls filled with pork and vegetables.

(1)

Steamed white rice served as a substitute for noodles in pancit.

Steamed white rice served plain.

Crisp cabbage and carrot slaw tossed in a tangy, slightly spicy Korean dressing.

Two servings of seasoned fries to share or enjoy alone.

A single serving of seasoned fries to complement your meal.

Rice cake & fish cake cooked in spicy house sauce.

3 eggrolls made with chicken & corn.

A single serving of our signature spicy house sauce for dipping or drizzling.

6 korean dumplings made with pork & veggies.

Spicy buttery hot sauce with a kick, perfect for dipping wings.

Tangy salt and vinegar seasoning that adds a sharp, crisp flavor.

Smoky Cajun mix with paprika, garlic, onion, and a hint of cayenne.

Zesty lemon pepper blend with bright citrus and gentle heat.

Rich garlic Parmesan sauce with creamy cheese and aromatic garlic.

(Gf)

6 wings (choose one sauce) includes two sides

2 tenders served over rice includes two sides

Deep fried wings topped with your choice of hot, medium, mild, bbq, lemon pepper, garlic parm, sweet honey, or sweet chilli.

With added bacon, diced beef hot dog, jalapeños, green onions and try me sauce.

Slow-cooked beans with bacon, brown sugar, and spices.

Tangy tomato-based condiment made with vinegar and spices.

12 deep fried corn dog nuggets.

Creamy cabbage slaw with carrots and tangy dressing.

Crispy golden potatoes lightly salted.

Coarse brown mustard with seeds, vinegar, water, and a hint of spice.

Sharp yellow mustard made from mustard seeds, vinegar, and salt.

Creamy mayo made from egg yolks, oil, vinegar, and lemon juice.

Creamy Pepper Jack cheese with a gentle kick of jalapeño peppers.

Tangy fermented cabbage, a classic topping for sausages and sandwiches.

Savory onions, either raw or sautéed, for added flavor.

Fresh jalapeño peppers, sliced for a spicy kick.

Sweet juicy pineapple chunks, tropical burst of flavor.

Crisp cucumber pickles brined with dill and garlic.

Creamy avocado dip with lime, onion, tomato, and cilantro.

Sautéed mushrooms with garlic, parsley, olive oil, salt, and pepper.

Pickled sport peppers, tangy and moderately spicy.

Spicy chili vinegar sauce with garlic for a bold kick.

Classic creamy ranch dressing with buttermilk, herbs, and garlic.

Creamy blue cheese dressing with tangy notes, great for salads or wings.

Cool dill cream sauce blending sour cream, lemon, and fresh dill.

Tangy sweet pickle relish made with cucumbers, sugar, and vinegar.

Sweet and tangy sauce with sugar, vinegar, soy, and pineapple.

Sweet and tangy honey mustard sauce, perfect for dipping or drizzling.

Spicy garlic chili sauce adding kick to any dish.

Flaky pastry filled with seasoned ground beef, onions, and spices.

Rich, smoky homemade BBQ sauce with a hint of sweetness.

Herb butter or smothered w/ beef shards, herbs, spices, cheese, and our signature aioli..

A nod to the traditional sandwich, this neon-fi original is stacked w/ lettuce, tomatoes, cheese, herbs, and your choice of meat.

Lightly fried yucca stuffed w/mozzarella cheese served with signature sauces

Golden favorites that will change the way look at fries.

Deep fried pastry stuffed with sautéed chicken thighs, potato, carrots, sweet peas, raisins and egg with special curry sauce

Filled with tofu, and mixed veggies including bean sprouts, cabbage, celery and carrots (vegan)

Hearty fries smothered in chili and melted cheese, a indulgent snack.

Filipino stir-fried noodles with chicken and vegetables (bowl/plate)

Korean glass noodles and veggies sauteed in house sauce.

Succulent shrimp in jerk sauce with pasta, peppers, and onions.

Jerk-spiced chicken tossed in creamy pasta with peppers and onions.

Flaky salmon in jerk cream sauce with pasta and sautéed veggies.

Honey-glazed lamb chops in jerk cream sauce over pasta with herbs.

Rich oxtail stewed in jerk sauce over pasta with vegetables.

Noodle dish with shrimp and ground beef sauce, topped with crushed chicharon, fish flakes, boiled eggs, fried garlic and scallions

Savory chicken adobo served over noodles and rice, tangy soy‑vinegar sauce.

(1)

Grilled chicken or pork on a skewer, marinated in garlic, soy sauce, lemon juice, sugar with filipino style bbq sauce

Tender pork strips marinated in a spicy house sauce, grilled to perfection.

(Gf)

(Gf)

Tender bottom cut of choice sirloin cooked to perfection.

Vegan sausages roasted to perfection served w/ pineapple and yucca fries or fresh cut chips.

Seasoned with favorite smokehouse flavors served sliced.

Roasted and prepared with specialty blend of seasonings

Prime portion of the top sirloin ..

Marinated chicken quarter with citrus glaze, roasted until golden and juicy.

Boneless 8 oz chicken breast marinated and roasted w/wrapped in pork belly

Grilled chicken or pork on a skewer, marinated in garlic, soy sauce, lemon juice, sugar with filipino style bbq sauce

Refreshing homemade lemonade, sweet and tangy.

Ask for availability

A katie original vegetarian sandwich loaded w/ meaty veggies, bean, herbs, spices, and cheese stuffed into our shell......

Refreshing frozen wine slushie, perfect for a cool, fruity treat.

Hearty main entree featuring choice of meat with rice and vegetables.

Seared beef tips pieces simmered in creamy, savory mushroom gravy with young corn and mushroom

(Gf)

(Gf)

Marinated in spicy house sauce includes japchae, korean coleslaw, & rice

Marinated hamburger steak includes mac salad, rice and one side

Beef hot dog topped with bacon, lettuce, tomato, and mayo.

Beef hot dog topped with bacon, pineapple, and teriyaki sauce.

Beef hot dog wrapped in bacon, deep fried, topped with peppers and onions, and mustard.

Beef hot dog topped with bbq sauce, bacon, fried onion strings, and cheddar cheese.

Beef hot dog battered and deep fried.

Juicy beef Polish sausage, smoky and savory, perfect for a hearty bite.

With either rasta pasta or rice and cabbage

With either rasta pasta or rice and cabbage

Juicy roasted chicken infused with bright citrus zest, served with herbaceous sides.

Fried rice sauteed with kimchi, chicken or spam, and house sauce. *With 3 wings $16.95.

Panko breaded chicken w/ katsu sauce includes japchae, korean coleslaw, & rice

Marinated bulgogi beef includes japchae, korean coleslaw, & rice

Tender boneless jerk chicken served over rice with peas and cabbage.

Slow-cooked oxtail served over rice with peas and cabbage.

Beef hot dog topped with scrambled eggs, cheese, and bacon.

Simmered chicken leg quarter or pork shoulders in soy sauce, vinegar, garlic, peppercorns and bay leaves until tender

Sautéed ground beef in tomato sauce with carrots, potatoes, bell peppers, green peas, raisins and quail eggs

Baked grated yucca root, young coconut, sugar, condensed and coconut with a soft flan-like topping

Sweet and creamy dessert with pandan flavoring, with jelly cubes, corn, cheese & shredded young coconut in sweetened cream

And jackfruit egg roll dipped in caramelized brown sugar in pineapple sauce

Classic Oreos dipped in sweet batter and fried until crispy.

A Twinkie cake coated in batter and fried for a warm, gooey treat.

Crispy fried dough sticks dusted with sugar, perfect for sharing.

Fluffy shaved ice topped with sweet syrups and condensed milk for a cool dessert.