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Cilantro, parsley, jalapenos, olive oil, and garlic.

Chickpeas, onion, parsley, garlic, spices, deep fried.

Smoked eggplant with tahini, lemon juice and garlic.

Chopped jalapeno mixed with garlic, olive oil, and balsamic vinegar.

Tossed in lemon juice, red onion, feta cheese, salt, and spices.

Roasted red peppers, coriander, chile peppers, garlic, and olive oil.

Mashed garbanzo beans, tahini, olive oil, lemon juice, ground cumin, and garlic.

Strained yogurt, dill weed, zaatar and olive oil.

Feta cheese, walnuts, fresh herbs, red onion, tomatoes, and cucumbers.

Grape leaves stuffed with rice, garlic, parsley, tomato, and house blend spices.

A mixture of marinated herbs and vegetables, carefully aged in vinegar and spices.

Strained yogurt, shredded cucumber, olive oil, garlic, lemon juice, and herbs.

Strained yogurt, shredded cucumber, olive oil, garlic, lemon juice, and herbs.

Creamy tahini sauce with a spicy kick

Crispy pastry filled with seasoned mixed vegetables

Roasted red pepper, walnuts, and pomegranate molasses.

Smoked eggplant with tahini, lemon juice and garlic

Falafel, grilled vegetables, tabbouleh, dill, and fava bean rice.

Rich butter sauce infused with curry spices, perfect for dipping.

Crumbly feta cheese cubes, lightly salted, perfect for snacking.

Herby kidney bean stew with dried lime, a tangy vegetarian side.

Signature house sauce, smooth and tangy, enhances any bite.

Fresh, ripe tomato slices, juicy and bright for any dish.

Seasoned tomato wedges, tangy and slightly spicy.

Half slice of toasted bread, lightly crisp, simple snack.

Golden pastry pie filled with buttery cream, sweet and rich.

Lamb shank with special tomato sauce, onion, eggplant, and sour grapes.

Yogurt mixed with cucumber.

Romaine lettuce tossed with crunchy croutons, parmesan, and tangy Caesar dressing.

Iceberg lettuce, tomato, and cucumber.

Romaine lettuce, tomatoes, cucumbers, parsley, and feta cheese topped with roasted pieces of pita bread.

Chopped herbs, chickpeas, lentils, kidney beans, noodles, turmeric & whey mixed with sour yogurt.

Fine chopped parsley, bulgur wheat, tomatoes, cucumber, mint, lemon, and olive oil.

Smooth lentil soup spiced with cumin and finished with lemon juice.

Mixed of baby lettuce greens, radicchio, tomatoes, cucumbers, and red onion.

Diced tomatoes, cucumbers, and red onion mixed with dry mint.

Fried bulgur balls stuffed with seasoned ground meat

Spicy beef sausage & Mozzarella Cheese.

Skewer of ground plant-based meat, grilled vegetables served with cherry rice.

Flat-sliced beef tenderloin, skewered and charbroiled to perfection.

Seasoned ground beef mixed with grated onions, rolled around a skewer, and grilled to perfection.

Chunks of beef tenderloin skewered and charbroiled with grilled vegetables.

Assorted grilled meats on skewers, a mixed grill delight.

Flat-sliced beef tenderloin and ground beef, skewered and charbroiled to perfection.

Lamb tenderloin, chicken tender, saffron basmati rice, and grilled vegetables.

Chicken tenderloin, chunks of beef fillet, saffron basmati rice, and grilled vegetables.

Tender lamb marinated in aromatic spices, grilled to perfection.

Seasoned ground lamb and beef mixed with grated onions, rolled around a skewer, and grilled to perfection.

Slow-cooked leg of a lamb with special herbs, cooked to perfection. Served with dill rice (baghali polo).

Lamb tenderloin, skewered and charbroiled with grilled vegetables.

Ground (leg and breast) of chicken mixed with special spices and charbroiled.

Saffron marinated chicken thigh, dark meat.

A combination of chicken chinjeh and skewer of chicken koobideh.

Marinated chicken breast grilled until juicy.

Marinated pieces of Cornish hen in lemon juice, olive oil, onion, garlic, and saffron.

Saffron marinated chicken tenderloin breast, white meat.

Our rich and creamy yogurt mixed with dried shallots.

Shredded filo dough crust, sweet cheese filling, topped with a rose water-flavored simple syrup.

Rich cheesecake with creamy vanilla topping.

Rich, sweet pastry made of layers of filo pastry, filled with chopped nuts and sweetened with syrup.

Persian saffron ice cream with rosewater.


Thin crispy flatbread layered with melted cheese and herbs

Soft flatbread sprinkled with toasted sesame seeds, warm and aromatic.

Fried pureed eggplant, mint, ground walnuts, caramelized onion, creamy yogurt mixed kashk (whey).

Fried pureed eggplant, garlic, mint, ground walnuts, caramelized onion and creamy yogurt.

Mixture of sauteed herbs, parsley, fenugreek leaves, chunks of beef, kidney beans, and saffron rice.

Grilled chicken tenders in rich tomato butter cream sauce. Served with cherry rice.

This rich stew is both nutty and tangy. It's made with pomegranate and walnut purees and has a smooth, creamy consistency. Tender pieces of boneless chicken saffron colored rice.

Grilled jumbo shrimp in rich tomato butter cream sauce. Served with cherry rice.

Beef, split peas, dried lemon, tomato sauce, crispy slivered potatoes, eggplant, and saffron rice.

Mixture of sauteed herbs, parsley, fenugreek leaves, kidney beans, and dill rice.

Our rich homemade tomato butter cream sauce. Served with Adas polo (lentil & rice).

Hearty beef stew with yellow split peas and tomatoes.

Rich pomegranate-walnut stew, hearty and slightly sweet, vegetarian.

Salmon and chicken chinjeh kabob, dill fava bean rice, and grilled vegetables.

Redfish fillet, seasoned with lemon saffron sauce. Served with half white rice, half dill rice & grilled vegetables.

Branzino fish fillet, seasoned with lemon saffron sauce. Served with half white rice, half dill rice & grilled vegetables.

Snapper Fillet, seasoned with lemon-saffron sauce. Served with half white rice, half dill rice & grilled vegetables.

Fillet of fish, seasoned with lemon-saffron sauce. Served with half white rice, half dill rice & grilled vegetables.

Chunks of salmon fillet, seasoned with lemon saffron sauce and flavored with butter. Served with dill fava bean rice and grilled vegetables.

Chunks of salmon and shrimp seasoned with lemon saffron sauce. Served with half white rice, half dill rice & grilled vegetables.

Jumbo shrimps seasoned with lemon-saffron sauce. Served with half white rice, half dill rice & grilled vegetables.

Fragrant saffron rice sweetened with cherries and cardamom.

Savory rice dish cooked with lentils and caramelized onions.

Fragrant rice layered with dill and green fava beans.

Simple white rice, fluffy and plain, a perfect base.


Refreshing mango yogurt drink blended with ice.

Cold brewed tea served chilled.

fizzy yogurt drink with mint and salt.





Ground beef, parsley, red onion, and sumac.

Grape leaves, falafel, cauliflower, and baba ganoush with fluffy basmati rice on one plate.

Tabbouleh, cheese Lahmacun, Baba Ghanoush with fluffy Basmati rice in one plate.

Beef koobideh and chicken koobideh saffron basmati rice.

Grilled chicken strips with rice, a simple and tasty combo.

Chicken chinjeh and skewer of beef koobideh.

Chicken sultani, chicken kabob, joojeh kabob, beef koobideh, sultani, and lamb sultani. Served with grilled vegetables and three flavors of rice: basmati rice, cherry rice, dill and fava bean rice.

Chicken sultani, chicken kabob, joojeh kabob, beef koobideh, sultani and lamb sultani. Served with grilled vegetables and three flavors of rice: basmati rice, cherry rice, dill and fava bean rice.








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