Alkofeia restaurant - Bayonne, NJ

Platter of hummus, babaghanoush, muhammarah, tabbouleh salad, labneh, and the chef special of the day.

Fried eggplant, cauliflower, squash, babaganoush, salad, grape leave, falafel, and hummus.

Crispy flatbread topped with seasoned chicken, yogurt, garlic, and toasted nuts.

Fragrant spiced lamb served over rice with toasted almonds and pine nuts.

Assorted falafel, hummus, tabbouleh, and grilled veggies on a platter.

Assorted grilled meats including lamb kebab, chicken shawarma, and kofta served with grilled vegetables.

Comes with French fries, pickles, tahini, coleslaw, and garlic sauce.

Comes with French fries, pickles, tahini, coleslaw, and garlic sauce.

Grilled chicken kebab wrapped in flatbread with lettuce, tomatoes, onions, and garlic sauce.

Grilled chicken slices wrapped in laffa bread with pickles, onions, and parsley sauce.

Pressed, cut sandwich served with sauce, fries, pickles, hummus, and coleslaw.

Seasoned chicken grilled and served inside soft laffa with fresh veggies and garlic yogurt.

Warm pita stuffed with falafel, lettuce, tomato, cucumber, and tahini sauce.

Classic chicken soup with tender chicken, carrots, celery, noodles, and fragrant broth.

Rich, nourishing broth simmered with bones, vegetables, and herbs for a comforting start.

Creamy mushroom soup with sautéed mushrooms, onions, thyme, and a velvety finish.

Hearty Moroccan soup with tomatoes, lentils, chickpeas, lamb, and aromatic spices.

Finely chopped cucumber, tomato, and parsley dressed with lemon juice and olive oil.

Sliced cucumber, tomato, green pepper, red onion, olive oil, and feta cheese. Dressed with olive oil, lemon juice, and vinegar.

Shredded cabbage and carrots in a tangy, creamy mayo dressing.

Sweet corn soup with creamy broth, onions, and a hint of pepper.

Crisp romaine tossed with croutons, parmesan, and creamy Caesar dressing.

Wholesome red lentil soup simmered with vegetables, garlic, cumin, and olive oil.

Finely chopped parsley mixed with bulgur, tomato, onion, olive oil, and fresh lemon juice.

Finely chopped romaine lettuce, red radish, cucumber, tomato, and mint topped with baked pita chips.

Crisp vegetables with chili, lemon, parsley, and olive oil dressing.

Blend of scallion, tomato, cucumber, chopped parsley, and mint with creamy tahini dressing.

Fresh tomato salad with cucumber, parsley, lemon juice, and olive oil, lightly seasoned.

Fresh parsley, bulgur, tomatoes, cucumber, lemon dressing.

Blend of parsley, green onion, and tahini.

Oven-roasted eggplant mashed with tahini sauce, olive oil, lemon juice, garlic, and parsley.

Layers of crunchy pita chips, roasted eggplant, tahini, yogurt, sauce, and a drizzle of pomegranate molasses.

Freshly cooked/ground chickpeas blended with olive oil, tahini, lemon juice, and garlic.

Layers of crispy pita bread, chickpeas, garlic, tahini, and yogurt topped with crunchy almond and vegetable ghee.

Baby eggplant stuffed with vegetable pickles.

Crispy pastry rolls filled with melted cheese and herbs, perfect for sharing.

Roasted sweet red peppers blended with walnuts, bread crumbs, garlic, onion, and pomegranate molasses.

Finely chopped cucumber mixed with yogurt and mint.

Whipped yogurt paste topped with olive oil.

Cauliflower, tahini sauce, green chili sauce, pomegranate molasses.

Crispy golden fries lightly salted, served hot and perfect for dipping.

Whole long hot pepper grilled to smoky perfection, offering mild heat and charred flavor.

Crispy fried halloumi cheese served warm, perfect for sharing as a savory starter.

Grape leaves stuffed with a blend of rice, parsley, tomato, onion, and our spices.

Eggplant, tahini sauce, green chili sauce, pomegranate molasses.

Creamy hummus topped with savory ground meat or shawarma, drizzled with olive oil.

Squash, tahini sauce, green chili sauce, pomegranate molasses.

Savory meat-filled pastry rolls, fried until crispy and served with a tangy dipping sauce.

Crispy bulgur shells stuffed with spiced minced meat and pine nuts, fried to golden perfection.

Pressed, cut sandwich served with sauce, fries, hummus, and coleslaw.

Crispy chickpea fritters flavored with herbs, spices, and served with tahini drizzle.

Onion, tomato, hot pepper, zucchini.

Creamy garlic sauce made with fresh garlic, lemon juice, and olive oil, a classic condiment.

Tangy Ampa sauce with tomato, garlic, lemon, and chili, ideal for drizzling over grilled meats.

Char-grilled long hot peppers, tender and smoky, perfect for adding a spicy kick.

Savory pastry filled with seasoned meat and onions, baked until golden.

Smoky red pepper and walnut dip with breadcrumbs, olive oil, and pomegranate molasses.

Flaky pastry filled with savory spinach, onions, and herbs.

Grape leaves stuffed with rice, herbs, lemon, and olive oil.

Creamy chickpea dip blended with tahini, lemon, garlic, and olive oil.

Slow-cooked fava beans with garlic, lemon, cumin, topped with olive oil and parsley.

Ground meat blended with parsley and onion.

Okra cooked in tomato stew and chunks of beef.

Tender lamb cooked in yogurt sauce over rice, garnished with toasted nuts.

Five chicken wings marinated in Mediterranean spices, grilled until juicy and slightly charred.

Juicy chicken patty burger topped with lettuce, tomato, and mayo, served with crispy fries.

Mix of chicken and lamb shawarma, sliced, with tahini sauce, pickles, and fresh vegetables.

Pressed, cut sandwich served with sauce, fries, pickles, hummus, and coleslaw.

Chicken kabab, beef kabab, kofta kabab, lamb chop.

Tender chunks of marinated chicken in spices and herbs, grilled.

Ground chicken blended with spices served with rice or fried, pickle, and hummus.

Tender lamb chops grilled to perfection, served with aromatic herbs and spices.

Tender chunks of marinated lamb in spiced and herbs, grilled.

Kofta kabab baked with tomato sauce.

Three succulent lamb chops, marinated in garlic and rosemary, grilled to smoky perfection.

Light flounder fish kofta patties, blended with herbs and spices, grilled for a delicate bite.

Tender chicken kofta patties seasoned with herbs, grilled juicy and aromatic.

Juicy spiced beef kofta patties, grilled to perfection, served with fresh herbs.

Spiced ground meat kofta balls, grilled to perfection and served with herbs.

Assorted grilled lamb, chicken, and beef kebabs served with rice and salad.

Tender lamb kebabs grilled with aromatic Middle Eastern spices.

Spiced chicken and rice with green & red pepper, fresh ginger, carrot, garlic, and onion.

Fluffy bulgur wheat cooked with olive oil and salt, a wholesome grain side.

Fragrant rice with spiced lamb, nuts, and herbs, baked to aromatic perfection.

Fragrant rice with spiced chicken, nuts, and herbs, baked to aromatic perfection.

Comes with french fries, pickles, coleslaw.

Persian squash stuffed with a blend of rice and parsley, tomato, onion, and our spices.

Onion, chicken, sumac, olive oil, pine nuts, almonds, and fresh mozzarella cheese.

Fresh Taboon bread with sautéed onion, sumac, pine nuts, and almonds with half chicken.

Meat shawarma with rice chickpeas, mint, yogurt, crispy pita, garlic sauce, topped with almonds.

Upside-down 6-layered dish with chicken or lamb, carrot, potato, cauliflower, eggplant, and rice vermicelli.

Baked chicken served with vegetable and rice.

Baked lamb served with vegetable and rice.

Stewed chunks of bone-in lamb and (gamed) yogurt sauce served over sajjbead and rice topped with almonds.

Vanilla ice cream with mastic gum and ground pistachios.

Soft, branded hoodie perfect for showing off your Alkofeia pride.

Comfortable cotton tee featuring the Alkofeia logo.