Alif Cafe

Slow-cooked goat meat with a blend of spices, lentils, barley, and wheat, creating a rich and hearty dish.

Slow-cooked stew with shredded beef, mixed lentils, and aromatic spices.

Tender mutton pieces simmered in rich spices, available in regular or large size.

Tender mutton simmered in rich, creamy korma sauce. Options include regular or large sizes.

Turmeric tomato sauce cooked with cream and cashews.

Keema curry, options of regular or large.

Tender beef in robust curry sauce. Options include regular or large size.

Grilled chicken pieces in a creamy tomato‑onion sauce with fenugreek.

Chana Chicken Curry: Chickpeas, diced chicken in rich spices. Options for regular or large size.

Chickpeas simmered in a spiced tomato sauce. Options for regular or large size.

Egg curry with options for regular or large servings.

Egg korma served in a creamy, spiced curry. Choose from regular or large size.

Large.

Beef typically cooked with onions, tomatoes, ginger, garlic, and a blend of spices.

Tender goat pieces cooked with aromatic spices and herbs, garnished with fresh cilantro.

Choose from regular or large.

Hearty stew of wheat, lentils, meat, and spices, topped with fried onions, cilantro, and lemon.

Salmon fillets simmered in a fragrant coconut‑tomato curry with mustard seeds and curry leaves.

Slow‑cooked tender meat in a rich, spiced bhuna gravy with onions, tomatoes, and aromatic spices.

Slow‑cooked goat meat stew with barley, lentils, spices, and garnished with fried onions and lemon.

Rich oxtail slow-cooked in a spiced gravy with carrots and potatoes, served with rice.

Crispy pastry pockets filled with seasoned chicken, served with tangy dipping sauces.

Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind and mint chutneys.

Crispy pastry pockets filled with spiced lentils, served with chutney.

Stuffed peppers typically filled with a mixture of spices, onions, and garlic.

Crispy hollow puris filled with spicy chickpea and potato mixture, served with tangy tamarind water.

French fries available in small or large sizes.

Typically includes seasoned chickpeas, chopped onions, cilantro, tamarind sauce, chili, and shredded boiled egg, served with roti.

Battered and fried chicken tenders, typically served as three juicy pieces.

String cheese sticks coated in batter and deep-fried to a golden, melted finish.

Hot Wings. Options for 5 or 10 pieces.

Crisp hollow puris filled with tangy tamarind water, spiced potatoes, and chickpeas.

Crispy pastry filled with spiced chicken, potatoes, peas, and carrots, served with chutney.

Crispy bite-sized shrimp

Butter Shrimp Curry: Served in regular or large sizes, featuring tender shrimp enveloped in a creamy, spiced sauce.

Desi Rup Chanda fish curry available in half or full servings.

Large.

Large.

Large.

Tilapia fish marinated with Indian spices and deep-fried.

Whiting fish fillets typically marinated in spices, coated in batter, and deep-fried until crispy and golden brown.

Marinated whiting fillets fried and served with Indo-Chinese style stir-fried rice, typically including vegetables and soy sauce.

Tilapia fillets stir-fried with vegetables and basmati rice, offering a savory indo-chinese fusion.

Grilled lamb over spaghetti, available in regular or large sizes.

Boiled spaghetti tossed with mixed vegetables and seasoned with a blend of Indian spices.

Spaghetti tossed with chicken shawarma, typically seasoned with garlic, spices, and a hint of spicy mayo.

Spaghetti stir-fried with mixed vegetables, chicken, egg, and prawns, seasoned with aromatic spices.

Spaghetti cooked with shrimp, typically combined with tomatoes, garlic, olive oil, and a blend of Indian spices.

Chicken biryani with basmati rice, herbs, and spices. Available in regular or large sizes.

Basmati rice layered with tender mutton pieces, spices, and herbs. Options: regular or large.

Beef biryani with aromatic spices. Options for regular or large size.

Fish biryani with basmati rice, mixed with herbs and spices. Option of regular or large serving.

Basmati rice fragranced with spices, mixed with juicy shrimp. Options: regular or large.

Chickpeas cooked with fragrant basmati rice, spices. Options: regular, large.

Basmati rice layered with mixed vegetables, seasoned with traditional spices. Options: regular or large size.

Basmati rice and hard-boiled eggs, seasoned with traditional spices. Size options: regular or large.

Grilled lamb over bed of rice. Size options: regular or large.

Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies

Tender beef pieces and crispy fried garlic mixed with seasoned rice, garnished with a boiled egg.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Fragrant rice cooked with succulent shrimp, spices, and herbs, finished with fried onions and lemon.

Chicken biryani with basmati rice, herbs, and spices

Steamed basmati rice paired with fresh cucumber, tomato, onion salad and lemon dressing.

Fragrant basmati rice cooked with tender meat, carrots, peas, and aromatic spices.

Shrimp tikka masala, available in regular or large size.

Crispy chicken leg, option for 2, 6, or 10 pieces.

Marinated lamb chops grilled to perfection, served with mint chutney and grilled vegetables.

Tender lamb shank slow-cooked with aromatic spices, served with rice.

Slow-roasted goat leg seasoned with Bangladeshi spices, served with steamed rice.

Mixed vegetable patty with fresh lettuce, tomato, onion, cheese, and house-made sauces on a soft bun.

Beef patty, cheese, fried egg, lettuce, tomato, onion, ketchup, mustard on a bun.

Fish patty, lettuce, tomato, onion, cheese, and sauce on a bun.

Juicy beef patty topped with melted cheese, crisp lettuce, and tangy ketchup, served with a side of golden fries.

Double patties with melty cheese, crisp lettuce, fresh onion, and ripe tomato on a bun. Classic comfort food with a satisfyingly hearty taste and texture.

Beef patty, bacon, American cheese, lettuce, tomato, onions, pickles, mayo, and ketchup on a bun.

Fried chicken patty in a bun with lettuce, tomato, onion, and house-made sauces.

Crispy chicken tenders, lettuce, tomato, onion, ketchup, and mint sauce on a bun.

Crisp lettuce, savory veggie patty, and fresh tomato slices layered in a soft bun.

Chickpea falafel patty with tahini, leaf lettuce, pickles, shaved onions, and roma tomatoes on a bun.

Beef patty, bacon, American cheese, lettuce, tomato, onions, pickles, mayo, and ketchup on a bun, served with regular fries

Crispy fried chicken patty with lettuce, tomato, and spicy mayo on a toasted bun.

Yellow lentils typically cooked with onions, tomatoes, and Indian spices.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Boiled eggs mixed with fresh greens, lettuce, tomatoes, cucumbers, and onions.

Boneless fried chicken tenders, mixed greens, onions, tomatoes, and cucumbers, typically dressed with a light vinaigrette.

A mix of marinated shawarma, lettuce, tomatoes, cucumbers, and onions, complemented with a tangy dressing.

Grilled lamb atop mixed greens, cucumbers, tomatoes, red onions, and feta cheese, typically served with olives and tzatziki sauce.

Crisp greens tossed with shrimp in a light, refreshing dressing.

Grilled lamb served atop a bed of mixed greens, tomatoes, cucumbers, and red onions.

A mix of kabab pieces with assorted greens, typically including cucumbers, tomatoes, and onions, tossed with a light, tangy dressing.

Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables

Grilled salmon on a bed of mixed greens, cherry tomatoes, cucumber, and red onion, with a light vinaigrette dressing.

Seasoned tilapia, mixed greens, tomatoes, cucumbers, and red onions.

Seasoned whiting on a bed of mixed greens, tomatoes, cucumbers, and red onions.

Spiced lamb, mixed with fragrant biryani rice. Options for regular or large size.

Marinated shawarma meat layered with flavored rice. Options: regular or large size.

Special gyro meat topped with onions and tomatoes, served in a bun with a hint of Indian spices.

Marinated chicken roasted on a vertical rotisserie, served in a bun with lettuce, tomato, onion, and garlic sauce.

A regular-sized wrap featuring a mix of paneer, chicken, and shrimp, combined with shredded onion, bell pepper, garlic, green onion, cilantro, and sauces, all wrapped in flatbread.

Ground beef chapli kabab wrapped in naan with lettuce, onions, and a tangy sauce.

Mixed vegetables, lettuce, bell peppers, onions, and tamarind-mint chutney wrapped in fresh naan.

Tender chicken slices, lettuce, tomatoes, and creamy sauce wrapped in soft flatbread.

Deep-fried falafel balls wrapped with lettuce, tomatoes, onions, and hummus in freshly made naan bread.

Fish stir-fried with garlic, ginger, and lemon, paired with mint chutney and tamarind sauce, wrapped in naan.

Shrimp seasoned with Indian spices, lettuce, tomatoes, cucumbers, and sauce, wrapped in flatbread.

Crispy fried chicken pieces wrapped in a soft tortilla with lettuce, tomato, and creamy mayo.

Tender slices of seasoned gyro meat, fresh lettuce, tomatoes, and red onions, drizzled with creamy tzatziki sauce, wrapped in a soft flatbread.

Salmon wrap typically includes grilled salmon, fresh lettuce, tomatoes, onions, and a tangy sauce, all wrapped in naan bread.

Ground spiced meat, onions, and peppers wrapped in a soft flatbread.

Spaghetti typically mixed with marinated gyro meat, tomatoes, onions, and a drizzle of tzatziki sauce.

Basmati rice stir-fried with shaved chicken shawarma, garlic, spicy mayo, and Indian spices.

Stir-fried basmati rice with marinated gyro meat, onions, bell peppers, and a blend of Indian spices.

Tender slices of seasoned gyro meat, fresh lettuce, tomatoes, and red onions, drizzled with creamy tzatziki sauce, wrapped in a soft flatbread, served with large fries

Crispy fried chicken wings paired with seasoned fried rice mixed with vegetables and scrambled eggs.

Fried chicken served with stir-fried basmati rice, mixed vegetables, and aromatic Indian spices.

Spicy and soothing ginger tea- perfect for warming and revitalizing the senses

Soda options include cola, diet cola, and lemon-lime.

Clear, refreshing bottled water.

Spiced Indian tea brewed with milk, ginger, cardamom, and sugar, served hot.

A soothing blend of selected leaves for a calming sipping experience.

Traditional pakistani smoothie made with milk yogurt and mango.

Crispy onion rings, available in small or large sizes.

Slow-cooked chicken with wheat, barley, and lentils, infused with aromatic Indian spices and herbs.

Chana mutton curry with chickpeas, served in regular or large sizes.

Soft, fluffy flatbread with a golden-brown crust, perfect for dipping or accompanying your favorite dishes.