Al Aseel Grill and Cafe - Houston, TX

Carbonated soft drink, refreshing and crisp.

Freshly squeezed juice, bright and revitalizing.

Hot tea, soothing with a hint of aromatic flavor.

Rich coffee, bold flavor with a Turkish twist.

Zesty lemon-mint drink, refreshing and cool.

Refreshing house special beverage, served chilled.

Simple disposable cup, perfect for takeaway drinks.

Scrambled eggs, ground beef and tomatoes.

Chick peas mixed with bread.

Sautéed chicken liver, seasoned with spices.

Colorful vegetarian platter with grilled veggies and dips.

Chicken or beef

Tender chicken baked with sumac, onions, and olive oil on flatbread.

2 pieces of lamb with special rice.

Roasted pigeon seasoned with herbs, served with lemon and rice.

Caramelized onions on pita bread.

Lamb cooked in jameed sauce over rice, garnished with pine nuts.

Half roasted chicken served with fragrant rice and fresh salad.

Slow‑baked lamb with sumac, pine nuts, and onions over flatbread.

Baked tomato casserole, cheesy and comforting.

Slow-cooked fava beans, seasoned with garlic and lemon.

Creamy chickpea dip, tangy with garlic and lemon.

Single portion: baba ghanouj, Turkish salad, hummus and cucumber salad.

Baba ghanouj, Turkish salad, hummus and cucumber salad.

Hummus topped with sautéed meat, adding savory depth.

Crispy fried chickpea Falafel, served with tahini sauce.

Layered hummus with toasted pita, yogurt, and pine nuts.

Stuffed grape leaves with rice and herbs.

Breaded mozzarella sticks fried until golden, served with marinara.

Golden crispy fries seasoned with sea salt, served hot.

5 pieces.

Assorted house sauces that add flavor to every bite.

Smoky eggplant dip with tahini, garlic, and lemon.

Colorful mixed vegetable platter with dips.

Crisp cucumber, tomato, and feta Greek salad.

Hearty lentil soup, spiced with cumin and lemon.

Tomato, onion, green pepper and olive oil.

Shredded cabbage salad with carrots and lemon dressing.

Salad featuring tahini dressing over mixed greens.

Refreshing cucumber slices tossed in lemony olive oil with herbs.

Fresh Turkish salad with tomatoes, cucumbers, and parsley.

Bulgur mixed with parsley, mint, tomatoes, and lemon for a bright flavor.

Crispy pita tossed with fresh veggies and tangy sumac dressing.

Scrambled eggs, simple and fluffy.

Layered ladyfingers soaked in coffee topped with creamy mascarpone.

Flaky phyllo pastry layered with nuts and honey, baked to perfection.

Rich cream cheese cake with a buttery crust and sweet topping.

Bite‑size chicken pieces coated in crunchy batter, served with sauce.

Crispy whole fried chicken with seasoned crust.

Half fried chicken with crunchy seasoned crust.

Crunchy fried chicken pieces, seasoned and golden.

Thinly sliced beef steak melted with cheese, onions, and peppers.

Grilled chicken patty on a bun with lettuce and mayo.

Pita filled with grilled chicken and tangy sauce.

Pita loaded with grilled beef and crisp vegetables.

Pita stuffed with seasoned shrimp and fresh herbs.

Spiced chicken shawarma wrapped in soft flatbread.

Crispy baked or fried fish fillet with lemon wedge and herbs.

Marinated with lemon, garlic & olive oil. served with your choice of salad.

Crispy baked pomfret seasoned with lemon, herbs, and light spices.

Two skewers.

Two skewers.

Whole grilled fish, seasoned and served with lemon.

Served with nice grilled onions, tomatoes & house salad.

Charred beef shish kebab wrapped in warm pita with fresh veggies.

Two skewers.

Extra charge for additional piece.

3 pieces.

Two skewers of kufta, beef, and chicken kebab 1/2 grilled chicken, and four lamb chops.

Two skewers.

Two skewers.

Half grilled chicken, juicy and lightly seasoned.

Two skewers.

Juicy grilled chicken breast, seasoned and charred to perfection.

Skewered beef kebab, charred with flavorful spices.

2 pieces of lamb with special rice.

Aromatic chicken and rice stew with tomatoes, carrots, and Middle Eastern spices.

Fluffy basmati rice, a perfect side to any meal.

One skewer of kufta, beef kabab, 1/2 chicken, and two lamb chops.

One skewer of kufta, beef kebab, and chicken kebab.

Warm pita brushed with olive oil and za'atar.

Pita topped with melted cheese and herbs.

Fresh baked flatbread served warm.

Soft, fluffy naan bread, perfect for scooping sauces.

2 pieces of lamb with special rice.